Literature DB >> 22145855

Yeast cell based feed additives: studies on aflatoxin B₁ and zearalenone.

Sebastian Fruhauf1, Heidi Schwartz, Franz Ottner, Rudolf Krska, Elisavet Vekiru.   

Abstract

Thirty commercially available yeast cell wall products and two reference bentonites were tested for their ability to bind aflatoxin B(1) (AFB1) and zearalenone (ZON) in buffer solutions at pH 3 and pH 6.5 as well as in real gastric juice. For most products, the binding efficacy of AFB1 correlated with the ash content, which was between 2.6 and 89%, and constituted the inorganic non-volatile components, such as mineral clays, of the samples. Samples with smectite as the main ash component showed the highest binding efficacy; yet, a correlation with the content of mannanooligosaccharides (MOS) and β-glucans from yeast cell walls was not observed. Products containing >30% ash showed AFB1 adsorption values >90% at least in one of the investigated media whereas most products with <10% ash did not exceed adsorption rates of 20%. In the case of ZON, adsorption efficiency ranged between 10 and 60%. It tended to be lowest for products with MOS and β-glucan contents <10% and greatest for products with MOS and β-glucan contents >50%. However, there was no general correlation between the adsorption of ZON and the concentration of MOS and β-glucans. Different products of one brand sold in different countries were observed to bind AFB1 to different degrees, which was explained by the difference in ash contents and mineral composition. In the case of ZON, differences in adsorption between products of the same brand were less pronounced.

Entities:  

Mesh:

Substances:

Year:  2011        PMID: 22145855     DOI: 10.1080/19440049.2011.630679

Source DB:  PubMed          Journal:  Food Addit Contam Part A Chem Anal Control Expo Risk Assess        ISSN: 1944-0057


  10 in total

1.  In vitro exposure of Penicillium mycotoxins with or without a modified yeast cell wall extract (mYCW) on bovine macrophages (BoMacs).

Authors:  Se-Young Oh; V Margaret Quinton; Herman J Boermans; H V L N Swamy; Niel A Karrow
Journal:  Mycotoxin Res       Date:  2015-09-11       Impact factor: 3.833

2.  In vitro ability of beer fermentation residue and yeast-based products to bind aflatoxin B1.

Authors:  Fernanda Bovo; Larissa Tuanny Franco; Roice Eliana Rosim; Ricardo Barbalho; Carlos Augusto Fernandes de Oliveira
Journal:  Braz J Microbiol       Date:  2015-06-01       Impact factor: 2.476

Review 3.  Prevalence and effects of mycotoxins on poultry health and performance, and recent development in mycotoxin counteracting strategies.

Authors:  G R Murugesan; D R Ledoux; K Naehrer; F Berthiller; T J Applegate; B Grenier; T D Phillips; G Schatzmayr
Journal:  Poult Sci       Date:  2015-04-03       Impact factor: 3.352

4.  Isolation of a Novel Kluyveromyces marxianus Strain QKM-4 and Evidence of Its Volatilome Production and Binding Potentialities in the Biocontrol of Toxigenic Fungi and Their Mycotoxins.

Authors:  Reem Alasmar; Zahoor Ul-Hassan; Randa Zeidan; Roda Al-Thani; Noora Al-Shamary; Hajer Alnaimi; Quirico Migheli; Samir Jaoua
Journal:  ACS Omega       Date:  2020-07-07

5.  Candida utilis ATCC 9950 Cell Walls and β(1,3)/(1,6)-Glucan Preparations Produced Using Agro-Waste as a Mycotoxins Trap.

Authors:  Anna Bzducha-Wróbel; Marcin Bryła; Iwona Gientka; Stanisław Błażejak; Monika Janowicz
Journal:  Toxins (Basel)       Date:  2019-03-30       Impact factor: 4.546

6.  Biotransformation of the Mycotoxin Zearalenone to its Metabolites Hydrolyzed Zearalenone (HZEN) and Decarboxylated Hydrolyzed Zearalenone (DHZEN) Diminishes its Estrogenicity In Vitro and In Vivo.

Authors:  Sebastian Fruhauf; Barbara Novak; Veronika Nagl; Matthias Hackl; Doris Hartinger; Valentina Rainer; Silvia Labudová; Gerhard Adam; Markus Aleschko; Wulf-Dieter Moll; Michaela Thamhesl; Bertrand Grenier
Journal:  Toxins (Basel)       Date:  2019-08-20       Impact factor: 4.546

7.  The Biodegradation Role of Saccharomyces cerevisiae against Harmful Effects of Mycotoxin Contaminated Diets on Broiler Performance, Immunity Status, and Carcass characteristics.

Authors:  Muhammad Arif; Atia Iram; Muhammad A K Bhutta; Mohammed A E Naiel; Mohamed E Abd El-Hack; Sarah I Othman; Ahmed A Allam; Mahmoud S Amer; Ayman E Taha
Journal:  Animals (Basel)       Date:  2020-02-03       Impact factor: 2.752

Review 8.  Nutraceuticals: An Alternative Strategy for the Use of Antimicrobials.

Authors:  Michael A Ballou; Emily M Davis; Benjamin A Kasl
Journal:  Vet Clin North Am Food Anim Pract       Date:  2019-11       Impact factor: 3.357

9.  Antigenotoxic Effects and Possible Mechanism of Red Yeast (Sporidiobolus pararoseus) on Aflatoxin B1-Induced Mutagenesis.

Authors:  Romteera Kittichaiworakul; Sirinya Taya; Arpamas Chariyakornkul; Thanongsak Chaiyaso; Rawiwan Wongpoomchai
Journal:  Biomolecules       Date:  2021-05-14

10.  Zearalenone Removal from Corn Oil by an Enzymatic Strategy.

Authors:  Xiaojiao Chang; Hujun Liu; Jing Sun; Jun Wang; Chengcheng Zhao; Wan Zhang; Jie Zhang; Changpo Sun
Journal:  Toxins (Basel)       Date:  2020-02-13       Impact factor: 4.546

  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.