Literature DB >> 22132761

Protein isoaspartate methyltransferase-mediated 18O-labeling of isoaspartic acid for mass spectrometry analysis.

Min Liu1, Janet Cheetham, Nina Cauchon, Judy Ostovic, Wenqin Ni, Da Ren, Zhaohui Sunny Zhou.   

Abstract

Arising from spontaneous aspartic acid (Asp) isomerization or asparagine (Asn) deamidation, isoaspartic acid (isoAsp, isoD, or beta-Asp) is a ubiquitous nonenzymatic modification of proteins and peptides. Because there is no mass difference between isoaspartyl and aspartyl species, sensitive and specific detection of isoAsp, particularly in complex samples, remains challenging. Here we report a novel assay for Asp isomerization by isotopic labeling with (18)O via a two-step process: the isoAsp peptide is first specifically methylated by protein isoaspartate methyltransferase (PIMT, EC 2.1.1.77) to the corresponding methyl ester, which is subsequently hydrolyzed in (18)O-water to regenerate isoAsp. The specific replacement of (16)O with (18)O at isoAsp leads to a mass shift of 2 Da, which can be automatically and unambiguously recognized using standard mass spectrometry, such as collision-induced dissociation (CID), and data analysis algorithms. Detection and site identification of several isoAsp peptides in a monoclonal antibody and the β-delta sleep-inducing peptide (DSIP) are demonstrated.

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Year:  2011        PMID: 22132761     DOI: 10.1021/ac202652z

Source DB:  PubMed          Journal:  Anal Chem        ISSN: 0003-2700            Impact factor:   6.986


  23 in total

1.  The l-isoaspartate modification within protein fragments in the aging lens can promote protein aggregation.

Authors:  Rebeccah A Warmack; Harrison Shawa; Kate Liu; Katia Lopez; Joseph A Loo; Joseph Horwitz; Steven G Clarke
Journal:  J Biol Chem       Date:  2019-06-25       Impact factor: 5.157

2.  Synthesis and characterization of Se-adenosyl-L-selenohomocysteine selenoxide.

Authors:  Richard I Duclos; Dillon C Cleary; Kalli C Catcott; Zhaohui Sunny Zhou
Journal:  J Sulphur Chem       Date:  2015-04-01       Impact factor: 2.680

3.  Degradation Mechanisms of Polysorbate 20 Differentiated by 18O-labeling and Mass Spectrometry.

Authors:  Lin Zhang; Sandeep Yadav; Barthélemy Demeule; Y John Wang; Olivier Mozziconacci; Christian Schӧneich
Journal:  Pharm Res       Date:  2016-10-13       Impact factor: 4.200

4.  O-Methyltransferase-Mediated Incorporation of a β-Amino Acid in Lanthipeptides.

Authors:  Jeella Z Acedo; Ian R Bothwell; Linna An; Abby Trouth; Clara Frazier; Wilfred A van der Donk
Journal:  J Am Chem Soc       Date:  2019-10-15       Impact factor: 15.419

5.  Top-down study of β2-microglobulin deamidation.

Authors:  Xiaojuan Li; Xiang Yu; Catherine E Costello; Cheng Lin; Peter B O'Connor
Journal:  Anal Chem       Date:  2012-06-29       Impact factor: 6.986

6.  Detection and quantitation of succinimide in intact protein via hydrazine trapping and chemical derivatization.

Authors:  Joshua J Klaene; Wenqin Ni; Joshua F Alfaro; Zhaohui Sunny Zhou
Journal:  J Pharm Sci       Date:  2014-07-14       Impact factor: 3.534

7.  Integrated proteomic analysis of major isoaspartyl-containing proteins in the urine of wild type and protein L-isoaspartate O-methyltransferase-deficient mice.

Authors:  Shujia Dai; Wenqin Ni; Alexander N Patananan; Steven G Clarke; Barry L Karger; Zhaohui Sunny Zhou
Journal:  Anal Chem       Date:  2013-02-06       Impact factor: 6.986

8.  Isoaspartyl protein damage and repair in mouse retina.

Authors:  Zhenxia Qin; Jing Yang; Henry J Klassen; Dana W Aswad
Journal:  Invest Ophthalmol Vis Sci       Date:  2014-03-13       Impact factor: 4.799

9.  Gas Phase Ion Chemistry to Determine Isoaspartate in a Peptide Backbone.

Authors:  S T Ayrton; X Chen; R M Bain; C J Pulliam; M Achmatowicz; T G Flick; D Ren; R G Cooks
Journal:  J Am Soc Mass Spectrom       Date:  2018-03-15       Impact factor: 3.109

10.  Mildly acidic conditions eliminate deamidation artifact during proteolysis: digestion with endoprotease Glu-C at pH 4.5.

Authors:  Shanshan Liu; Kevin Ryan Moulton; Jared Robert Auclair; Zhaohui Sunny Zhou
Journal:  Amino Acids       Date:  2016-01-09       Impact factor: 3.520

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