Literature DB >> 22126498

Apoptosis-mediated inhibition of human breast cancer cell proliferation by lemon citrus extract.

Ali A Alshatwi1, Gowhar Shafi, Tarique N Hasan, Amal A Al-Hazzani, Mohammed A Alsaif, Mohammed A Alfawaz, K Y Lei, Anjana Munshi.   

Abstract

Dietary phytochemicals have a variety of antitumor properties. In the present study, the antitumor activity of methanolic extract of lemon fruit (lemon extract; LE) (LE) on the MCF-7 breast cancer cell line was investigated in vitro. Apoptotic cell death was analyzed using the TUNEL assay. In addition, the apoptosis mediated by LE extract in the MCF-7 cells was associated with the increased expression of the tumor suppressor p53 and caspase-3. Additionally, the expression of a pro-apoptotic gene, bax, was increased, and the expression of an anti-apoptotic gene, bcl-2, was decreased by LE extract treatment, resulting in a shift in the Bax:Bcl-2 ratio to one that favored apoptosis. The expression of a major apoptotic gene, caspase-3, was increased by LE extract treatment. In light of the above results, we concluded that LE extract can induce the apoptosis of MCF-7 breast cancer cells via Bax-related caspase-3 activation. This study provides experimental data that are relevant to the possible future clinical use of LE to treat breast cancer.

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Year:  2011        PMID: 22126498

Source DB:  PubMed          Journal:  Asian Pac J Cancer Prev        ISSN: 1513-7368


  9 in total

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Authors:  Zainal Baharum; Abdah Md Akim; Taufiq Yap Yun Hin; Roslida Abdul Hamid; Rosmin Kasran
Journal:  Trop Life Sci Res       Date:  2016-02

2.  Naringenin (citrus flavonone) induces growth inhibition, cell cycle arrest and apoptosis in human hepatocellular carcinoma cells.

Authors:  Duraikannu Arul; Perumal Subramanian
Journal:  Pathol Oncol Res       Date:  2013-05-10       Impact factor: 3.201

3.  Citrus limon-derived nanovesicles inhibit cancer cell proliferation and suppress CML xenograft growth by inducing TRAIL-mediated cell death.

Authors:  Stefania Raimondo; Flores Naselli; Simona Fontana; Francesca Monteleone; Alessia Lo Dico; Laura Saieva; Giovanni Zito; Anna Flugy; Mauro Manno; Maria Antonietta Di Bella; Giacomo De Leo; Riccardo Alessandro
Journal:  Oncotarget       Date:  2015-08-14

Review 4.  Chemopreventive Agents and Inhibitors of Cancer Hallmarks: May Citrus Offer New Perspectives?

Authors:  Santa Cirmi; Nadia Ferlazzo; Giovanni E Lombardo; Alessandro Maugeri; Gioacchino Calapai; Sebastiano Gangemi; Michele Navarra
Journal:  Nutrients       Date:  2016-11-04       Impact factor: 5.717

Review 5.  Dietary Natural Products for Prevention and Treatment of Breast Cancer.

Authors:  Ya Li; Sha Li; Xiao Meng; Ren-You Gan; Jiao-Jiao Zhang; Hua-Bin Li
Journal:  Nutrients       Date:  2017-07-08       Impact factor: 5.717

6.  Daily Consumption of Lemon and Ginger Herbal Infusion Caused Tumor Regression and Activation of the Immune System in a Mouse Model of Breast Cancer.

Authors:  Israa A Al-Ataby; Wamidh H Talib
Journal:  Front Nutr       Date:  2022-04-13

7.  Garlic (Allium sativum)-derived SEVs inhibit cancer cell proliferation and induce caspase mediated apoptosis.

Authors:  İrem Özkan; Polen Koçak; Merve Yıldırım; Naz Ünsal; Hazal Yılmaz; Dilek Telci; Fikrettin Şahin
Journal:  Sci Rep       Date:  2021-07-20       Impact factor: 4.379

Review 8.  Beneficial effects of naringenin in liver diseases: Molecular mechanisms.

Authors:  Erika Hernández-Aquino; Pablo Muriel
Journal:  World J Gastroenterol       Date:  2018-04-28       Impact factor: 5.742

9.  Oxidative DNA damage induced by ROS-modulating agents with the ability to target DNA: A comparison of the biological characteristics of citrus pectin and apple pectin.

Authors:  Fahimeh Salehi; Hossein Behboudi; Gholamreza Kavoosi; Sussan K Ardestani
Journal:  Sci Rep       Date:  2018-09-17       Impact factor: 4.379

  9 in total

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