Literature DB >> 2210721

Possible relations between sensitivity to phenylthiocarbamide and goiter.

F Facchini1, A Abbati, S Campagnoni.   

Abstract

Taste sensitivity to phenylthiocarbamide (PTC) using the Harris-Kalmus method was studied in 193 patients with thyroid disease and in a control sample of 311 individuals living in the Emilia area of Italy. The patients were classified according to the morphology of struma (mononodular, polynodular, diffuse) and to the toxic and nontoxic forms of goiter. Eighteen percent were nontasters in the control sample; 37.2% were nontasters in patients with polynodular goiter (toxic and nontoxic forms). Highly significant differences between the two groups were observed. The results obtained on this Italian sample agree with the conclusions of other studies.

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Year:  1990        PMID: 2210721

Source DB:  PubMed          Journal:  Hum Biol        ISSN: 0018-7143            Impact factor:   0.553


  3 in total

Review 1.  The genetics of phenylthiocarbamide perception.

Authors:  S W Guo; D R Reed
Journal:  Ann Hum Biol       Date:  2001 Mar-Apr       Impact factor: 1.533

2.  Role of phenylthiocarbamide as a genetic marker in predicting the predisposition of disease traits in humans.

Authors:  H S Shivaprasad; P T Chaithra; P Kavitha; Suttur S Malini
Journal:  J Nat Sci Biol Med       Date:  2012-01

3.  Prevalence and Genetic Analysis of Bitter Taste Perception for Phenylthiocarbamide (PTC) Among Some Muslim Populations of Uttar Pradesh, India.

Authors:  Ruqaiya Hussain; Ahsana Shah; Mohammad Afzal
Journal:  Iran J Public Health       Date:  2014-04       Impact factor: 1.429

  3 in total

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