Literature DB >> 22094580

Alpha-lipoic acid preserves the structural and functional integrity of red blood cells by adjusting the redox disturbance and decreasing O-GlcNAc modifications of antioxidant enzymes and heat shock proteins in diabetic rats.

Mihailović Mirjana1, Arambašić Jelena, Uskoković Aleksandra, Dinić Svetlana, Grdović Nevena, Marković Jelena, Poznanović Goran, Vidaković Melita.   

Abstract

PURPOSE: The aim of this study was to investigate whether the daily administration of α-lipoic acid (LA) during 4 weeks prevents the redox disturbance in red blood cells (RBC) described in diabetes
METHODS: Multiple low-dose streptozotocin (STZ) diabetes was induced in rats by the administration of 40 mg/kg STZ intraperitoneally (i.p.) for 5 consecutive days. LA was applied at a dose of 10 mg/kg i.p. for 4 weeks, starting from the last day of STZ administration.
RESULTS: The LA-treated diabetic rats exhibited a general systemic improvement, revealed as the near restoration of body weight and of essential biochemical parameters. The latter was displayed as decreased hyperglycemia, lower triglyceride levels and lower serum activities of alanine aminotransferases and aspartate aminotransferases that point to a general improvement of diabetes-linked organ "lesions". The LA-treated diabetic rats also exhibited significant alleviation of oxidative stress, manifested as decreased lipid peroxidation and lower glycation levels of serum proteins and hemoglobin, while the RBC exhibited increased activities of antioxidant enzymes and elevated levels of reduced glutathione. In RBC, this was accompanied by decreased post-translational glycosylation by O-bound β-N-acetylglucosamine (O-GlcNAc) of the antioxidant enzymes superoxide dismutase and catalase and of heat shock proteins HSP70 and HSP90.
CONCLUSION: LA through its powerful antioxidant activity preserves the structural and functional integrity of RBC in diabetes. The RBC can then assume a more efficient role as the first line of systemic defense against diabetic complications arising from oxidative stress-induced damage of other tissues and organs.

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Year:  2011        PMID: 22094580     DOI: 10.1007/s00394-011-0275-3

Source DB:  PubMed          Journal:  Eur J Nutr        ISSN: 1436-6207            Impact factor:   5.614


  69 in total

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Authors:  Stephen S M Chung; Eric C M Ho; Karen S L Lam; Sookja K Chung
Journal:  J Am Soc Nephrol       Date:  2003-08       Impact factor: 10.121

9.  Gene expressions of Mn-SOD and GPx-1 in streptozotocin-induced diabetes: effect of antioxidants.

Authors:  Gökhan Sadi; Tülin Güray
Journal:  Mol Cell Biochem       Date:  2009-02-20       Impact factor: 3.396

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  4 in total

1.  Alpha-lipoic acid upregulates antioxidant enzyme gene expression and enzymatic activity in diabetic rat kidneys through an O-GlcNAc-dependent mechanism.

Authors:  Jelena Arambašić; Mirjana Mihailović; Aleksandra Uskoković; Svetlana Dinić; Nevena Grdović; Jelena Marković; Goran Poznanović; Djordje Bajec; Melita Vidaković
Journal:  Eur J Nutr       Date:  2012-10-12       Impact factor: 5.614

2.  Role of alpha-lipoic acid in the management of anemia in patients with chronic renal failure undergoing hemodialysis.

Authors:  Gehad A El-Nakib; Tarek M Mostafa; Tarek M Abbas; Mamdouh M El-Shishtawy; Mokhtar M Mabrouk; Mohammed A Sobh
Journal:  Int J Nephrol Renovasc Dis       Date:  2013-08-27

3.  Alpha lipoic acid attenuates ER stress and improves glucose uptake through DNAJB3 cochaperone.

Authors:  Abdoulaye Diane; Naela Mahmoud; Ilham Bensmail; Namat Khattab; Hanan A Abunada; Mohammed Dehbi
Journal:  Sci Rep       Date:  2020-11-24       Impact factor: 4.379

Review 4.  The Influence of Plant Extracts and Phytoconstituents on Antioxidant Enzymes Activity and Gene Expression in the Prevention and Treatment of Impaired Glucose Homeostasis and Diabetes Complications.

Authors:  Mirjana Mihailović; Svetlana Dinić; Jelena Arambašić Jovanović; Aleksandra Uskoković; Nevena Grdović; Melita Vidaković
Journal:  Antioxidants (Basel)       Date:  2021-03-18
  4 in total

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