Literature DB >> 2209096

Nutritional assessment and requirements.

P L Kamel1.   

Abstract

Nutrition plays an important role in health and disease, both in prevention and treatment. Increasing emphasis is being placed upon nutrition as a therapeutic tool to decrease the morbidity and mortality associated with obesity, hypertension, coronary artery disease, and cancer. Adequate nutrition should be a concern for all health care workers because of its impact on the overall health of patients. Health care professionals should be familiar with the essentials of nutritional assessment and basic nutritional requirements and be able to improve their patients' care in the face of nutritional deficiencies or excesses.

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Year:  1990        PMID: 2209096     DOI: 10.1007/bf02407264

Source DB:  PubMed          Journal:  Dysphagia        ISSN: 0179-051X            Impact factor:   3.438


  14 in total

1.  Nutritional and metabolic assessment of the hospitalized patient.

Authors:  G L Blackburn; B R Bistrian; B S Maini; H T Schlamm; M F Smith
Journal:  JPEN J Parenter Enteral Nutr       Date:  1977       Impact factor: 4.016

2.  Consensus conference. Lowering blood cholesterol to prevent heart disease.

Authors: 
Journal:  JAMA       Date:  1985-04-12       Impact factor: 56.272

3.  Hazards in subgroups of human obesity.

Authors:  P Björntorp
Journal:  Eur J Clin Invest       Date:  1984-08       Impact factor: 4.686

4.  Nutritional assessment: a comparison of clinical judgement and objective measurements.

Authors:  J P Baker; A S Detsky; D E Wesson; S L Wolman; S Stewart; J Whitewell; B Langer; K N Jeejeebhoy
Journal:  N Engl J Med       Date:  1982-04-22       Impact factor: 91.245

5.  The utility of serum albumin values in the nutritional assessment of hospitalized patients.

Authors:  C F Anderson; D N Wochos
Journal:  Mayo Clin Proc       Date:  1982-03       Impact factor: 7.616

6.  Comparison of nutritional indices and outcome in critically ill patients.

Authors:  K N Apelgren; J L Rombeau; P L Twomey; R A Miller
Journal:  Crit Care Med       Date:  1982-05       Impact factor: 7.598

7.  Reduced thirst after water deprivation in healthy elderly men.

Authors:  P A Phillips; B J Rolls; J G Ledingham; M L Forsling; J J Morton; M J Crowe; L Wollner
Journal:  N Engl J Med       Date:  1984-09-20       Impact factor: 91.245

8.  Cholesterol-lowering effects of psyllium hydrophilic mucilloid for hypercholesterolemic men.

Authors:  J W Anderson; N Zettwoch; T Feldman; J Tietyen-Clark; P Oeltgen; C W Bishop
Journal:  Arch Intern Med       Date:  1988-02

Review 9.  Calcium nutrition and bone health in the elderly.

Authors:  R P Heaney; J C Gallagher; C C Johnston; R Neer; A M Parfitt; G D Whedon
Journal:  Am J Clin Nutr       Date:  1982-11       Impact factor: 7.045

10.  Alpha-linolenic acid deficiency in patients on long-term gastric-tube feeding: estimation of linolenic acid and long-chain unsaturated n-3 fatty acid requirement in man.

Authors:  K S Bjerve; I L Mostad; L Thoresen
Journal:  Am J Clin Nutr       Date:  1987-01       Impact factor: 7.045

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