Literature DB >> 22083910

Historical variation of structural novelty in a natural product library.

De-Xin Kong1, Ming-Yue Guo, Zhi-Hong Xiao, Ling-Ling Chen, Hong-Yu Zhang.   

Abstract

To evaluate the potential of natural products as novel structure suppliers, a historical analysis was performed on the structural novelty of a natural product library, viz., the Chapman & Hall/CRC Dictionary of Natural Products. The results show that although the unexplored natural product universe is still ample, it is more and more difficult to find novel agents from nature, with the discovery probability of novel structures and scaffolds being lower than 50% in the near future, which mainly results from the intrinsic redundancy of natural products and, thus, is unlikely to be reversed merely through technical progresses.
Copyright © 2011 Verlag Helvetica Chimica Acta AG, Zürich.

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Year:  2011        PMID: 22083910     DOI: 10.1002/cbdv.201100156

Source DB:  PubMed          Journal:  Chem Biodivers        ISSN: 1612-1872            Impact factor:   2.408


  4 in total

1.  Retrospective analysis of natural products provides insights for future discovery trends.

Authors:  Cameron R Pye; Matthew J Bertin; R Scott Lokey; William H Gerwick; Roger G Linington
Journal:  Proc Natl Acad Sci U S A       Date:  2017-05-01       Impact factor: 11.205

2.  The impact of oxygen on metabolic evolution: a chemoinformatic investigation.

Authors:  Ying-Ying Jiang; De-Xin Kong; Tao Qin; Xiao Li; Gustavo Caetano-Anollés; Hong-Yu Zhang
Journal:  PLoS Comput Biol       Date:  2012-03-15       Impact factor: 4.475

Review 3.  Natural products for infectious microbes and diseases: an overview of sources, compounds, and chemical diversities.

Authors:  Lu Luo; Jun Yang; Cheng Wang; Jie Wu; Yafang Li; Xu Zhang; Hui Li; Hui Zhang; Yumei Zhou; Aiping Lu; Shilin Chen
Journal:  Sci China Life Sci       Date:  2021-10-21       Impact factor: 10.372

4.  A Machine Learning Bioinformatics Method to Predict Biological Activity from Biosynthetic Gene Clusters.

Authors:  Allison S Walker; Jon Clardy
Journal:  J Chem Inf Model       Date:  2021-05-27       Impact factor: 4.956

  4 in total

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