Literature DB >> 22080224

Modelling the impact on avoidable cardiovascular disease burden and costs of interventions to lower SBP in the England population.

Hiten Dodhia1, Karen Phillips, Maria-Irini Zannou, Mara Airoldi, Gwyn Bevan.   

Abstract

BACKGROUND: The burden of disease from cardiovascular disease (CVD) remains significant in England. Blood pressure remains an important risk factor. Health gain through public health measures and improving treatment compliance are potentially likely to be high. We assess the impact of known cost-effective interventions in terms of the avoidable CVD burden and costs by comparing these strategies to the current situation.
METHODS: We modelled avoidable CVD outcomes simulating the English population aged over 16 years with Excel spreadsheets for the current prevention/treatment and following various interventions over a 10-year time frame. The outcome measures were avoidable incident heart disease and stroke events, deaths and disability-adjusted life years (DALYs). Costs are reported from the health service perspective. We analysed relative cost-effectiveness, undertook sensitivity analysis and measured relative impacts of different strategies on avoidable burden of disease.
RESULTS: The assessed interventions have a potential to reduce the current burden of disease between 70 000 and about 1 million DALYs over the 10-year frame. Although all interventions were cost-effective, some (e.g. Salt reduction in the population and 'Dietary Approaches to Stop Hypertension-sodium', which modelled the impact of salt reduction and dietary approaches) were cost-saving. The cost-effectiveness of treatment strategies was sensitive to drug costs.
CONCLUSION: Evidence-based interventions appropriately scaled up for both prevention and treatment of blood pressure lead to important additional potential health gains. There was noticeable variance in cost-effectiveness and impact among the different interventions at a population level. Taking into account impact, priority should be given to prevention to reduce blood pressure at a population level through reduced salt consumption.

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Year:  2012        PMID: 22080224     DOI: 10.1097/HJH.0b013e32834d86ee

Source DB:  PubMed          Journal:  J Hypertens        ISSN: 0263-6352            Impact factor:   4.844


  9 in total

Review 1.  A systematic review of economic evaluations of population-based sodium reduction interventions.

Authors:  Silvia F Hope; Jacqui Webster; Kathy Trieu; Arti Pillay; Merina Ieremia; Colin Bell; Wendy Snowdon; Bruce Neal; Marj Moodie
Journal:  PLoS One       Date:  2017-03-29       Impact factor: 3.240

Review 2.  Modelling health and economic impact of nutrition interventions: a systematic review.

Authors:  Mariska Dötsch-Klerk; Maaike J Bruins; Patrick Detzel; Janne Martikainen; Reyhan Nergiz-Unal; Annet J C Roodenburg; Ayla Gulden Pekcan
Journal:  Eur J Clin Nutr       Date:  2022-10-04       Impact factor: 4.884

3.  Simulation Modeling for the Economic Evaluation of Population-Based Dietary Policies: A Systematic Scoping Review.

Authors:  Karl M F Emmert-Fees; Florian M Karl; Peter von Philipsborn; Eva A Rehfuess; Michael Laxy
Journal:  Adv Nutr       Date:  2021-10-01       Impact factor: 8.701

4.  A Modelling Approach to Estimate the Impact of Sodium Reduction in Soups on Cardiovascular Health in the Netherlands.

Authors:  Maaike J Bruins; Mariska Dötsch-Klerk; Joep Matthee; Mary Kearney; Kathelijn van Elk; Peter Weber; Manfred Eggersdorfer
Journal:  Nutrients       Date:  2015-09-17       Impact factor: 5.717

5.  Estimated reductions in cardiovascular and gastric cancer disease burden through salt policies in England: an IMPACTNCD microsimulation study.

Authors:  Chris Kypridemos; Maria Guzman-Castillo; Lirije Hyseni; Graeme L Hickey; Piotr Bandosz; Iain Buchan; Simon Capewell; Martin O'Flaherty
Journal:  BMJ Open       Date:  2017-01-24       Impact factor: 2.692

Review 6.  Systematic review of dietary salt reduction policies: Evidence for an effectiveness hierarchy?

Authors:  Lirije Hyseni; Alex Elliot-Green; Ffion Lloyd-Williams; Chris Kypridemos; Martin O'Flaherty; Rory McGill; Lois Orton; Helen Bromley; Francesco P Cappuccio; Simon Capewell
Journal:  PLoS One       Date:  2017-05-18       Impact factor: 3.240

7.  Impact of the 2003 to 2018 Population Salt Intake Reduction Program in England: A Modeling Study.

Authors:  Sergi Alonso; Monique Tan; Changqiong Wang; Seamus Kent; Linda Cobiac; Graham A MacGregor; Feng J He; Borislava Mihaylova
Journal:  Hypertension       Date:  2021-03-01       Impact factor: 10.190

Review 8.  Sodium and Health: Old Myths and a Controversy Based on Denial.

Authors:  Francesco P Cappuccio; Norm R C Campbell; Feng J He; Michael F Jacobson; Graham A MacGregor; Elliott Antman; Lawrence J Appel; JoAnne Arcand; Adriana Blanco-Metzler; Nancy R Cook; Juliet R Guichon; Mary R L'Abbè; Daniel T Lackland; Tim Lang; Rachael M McLean; Marius Miglinas; Ian Mitchell; Frank M Sacks; Peter S Sever; Meir Stampfer; Pasquale Strazzullo; Wayne Sunman; Jacqui Webster; Paul K Whelton; Walter Willett
Journal:  Curr Nutr Rep       Date:  2022-02-14

9.  The health gains and cost savings of dietary salt reduction interventions, with equity and age distributional aspects.

Authors:  Nhung Nghiem; Tony Blakely; Linda J Cobiac; Christine L Cleghorn; Nick Wilson
Journal:  BMC Public Health       Date:  2016-05-23       Impact factor: 3.295

  9 in total

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