Literature DB >> 22073408

The potato's contribution to population and urbanization: evidence from a historical experiment.

Nathan Nunn1, Nancy Qian.   

Abstract

We exploit regional variation in suitability for cultivating potatoes, together with time variation arising from their introduction to the Old World from the Americas, to estimate the impact of potatoes on Old World population and urbanization. Our results show that the introduction of the potato was responsible for a significant portion of the increase in population and urbanization observed during the eighteenth and nineteenth centuries. According to our most conservative estimates, the introduction of the potato accounts for approximately one-quarter of the growth in Old World population and urbanization between 1700 and 1900. Additional evidence from within-country comparisons of city populations and adult heights also confirms the cross-country findings.

Entities:  

Mesh:

Year:  2011        PMID: 22073408     DOI: 10.1093/qje/qjr009

Source DB:  PubMed          Journal:  Q J Econ        ISSN: 0033-5533


  12 in total

1.  The Agricultural Origins of Time Preference<sup/>.

Authors:  Oded Galor; Ömer Özak
Journal:  Am Econ Rev       Date:  2016-10

2.  The Gorbachev Anti-Alcohol Campaign and Russia's Mortality Crisis.

Authors:  Jay Bhattacharya; Christina Gathmann; Grant Miller
Journal:  Am Econ J Appl Econ       Date:  2013

3.  From Malthusian Disequilibrium to the Post-Malthusian Era: The Evolution of the Preventive and Positive Checks in Germany, 1730-1870.

Authors:  Ulrich Pfister; Georg Fertig
Journal:  Demography       Date:  2020-06

4.  Is the 2003 SARS epidemic over? Long-term effects of epidemic exposure on mortality among older adults.

Authors:  Guanfu Fang; Jin Feng
Journal:  China Econ Rev       Date:  2021-03-06

5.  The real economic costs of COVID-19: Insights from electricity consumption data in Hunan Province, China.

Authors:  Hongshan Ai; Tenglong Zhong; Zhengqing Zhou
Journal:  Energy Econ       Date:  2021-12-01

6.  Policy Effects of Ecological Red Lines on Industrial Upgrading and Health Promotion: Evidence From China Based on DID Model.

Authors:  Penghao Ye
Journal:  Front Public Health       Date:  2022-03-08

7.  Has COVID-19 Changed China's Digital Trade?-Implications for Health Economics.

Authors:  Feng Hu; Liping Qiu; Xun Xi; Haiyan Zhou; Tianyu Hu; Ning Su; Haitao Zhou; Xiaolei Li; Shaobo Yang; Zhigang Duan; Zenan Dong; Zongjian Wu; Haibo Zhou; Ming Zeng; Ting Wan; Shaobin Wei
Journal:  Front Public Health       Date:  2022-03-02

8.  Cigarettes smoked among daily and non-daily smokers following CVS Health's tobacco-free pharmacy policy.

Authors:  Aryn Z Phillips; Jennifer A Ahern; William C Kerr; Hector P Rodriguez
Journal:  Tob Control       Date:  2020-10-20       Impact factor: 7.552

9.  Health Impacts of the Green Revolution: Evidence from 600,000 births across the Developing World.

Authors:  Jan von der Goltz; Aaditya Dar; Ram Fishman; Nathaniel D Mueller; Prabhat Barnwal; Gordon C McCord
Journal:  J Health Econ       Date:  2020-09-08       Impact factor: 3.883

10.  Whether the Agricultural Insurance Policy Achieves Green Income Growth-Evidence from the Implementation of China's Total Cost Insurance Pilot Program.

Authors:  Zhifeng Zhang; Haodong Xu; Shuangshuang Shan; Qingzhi Liu; Yuqi Lu
Journal:  Int J Environ Res Public Health       Date:  2022-01-13       Impact factor: 3.390

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.