Literature DB >> 22071839

Omega-3 fatty acids supplementation for autism spectrum disorders (ASD).

Stephen James1, Paul Montgomery, Katrina Williams.   

Abstract

BACKGROUND: It has been suggested that impairments associated with autism spectrum disorders (ASD) may be partially explained by deficits of omega-3 fatty acids, and that supplementation of these essential fatty acids may lead to improvement of symptoms.
OBJECTIVES: To review the efficacy of omega-3 fatty acids for improving core features of ASD (for example, social interaction, communication, and stereotypies) and associated symptoms. SEARCH
METHODS: We searched the following databases on 2 June 2010: CENTRAL (2010, Issue 2), MEDLINE (1950 to May Week 3 2010), EMBASE (1980 to 2010 Week 21), PsycINFO (1806 to current), BIOSIS (1985 to current), CINAHL (1982 to current), Science Citation Index (1970 to current), Social Science Citation Index (1970 to current), metaRegister of Controlled Trials (20 November 2008) and ClinicalTrials.gov (10 December 2010). Dissertation Abstracts International was searched on 10 December 2008, but was no longer available to the authors or editorial base in 2010. SELECTION CRITERIA: All randomised controlled trials of omega-3 fatty acids supplementation compared to placebo in individuals with ASD. DATA COLLECTION AND ANALYSIS: Three authors independently selected studies, assessed them for risk of bias and extracted relevant data. We conducted meta-analysis of the included studies for three primary outcomes (social interaction, communication, and stereotypy) and one secondary outcome (hyperactivity). MAIN
RESULTS: We included two trials with a total of 37 children diagnosed with ASD who were randomised into groups that received either omega-3 fatty acids supplementation or a placebo. We excluded six trials because they were either non-randomised controlled trials, did not contain a control group, or the control group did not receive a placebo. Overall, there was no evidence that omega-3 supplements had an effect on social interaction (mean difference (MD) 0.82, 95% confidence interval (CI) -2.84 to 4.48, I(2) = 0%), communication (MD 0.62, 95% CI -0.89 to 2.14, I(2) = 0%), stereotypy (MD 0.77, 95% CI -0.69 to 2.22, I(2) = 8%), or hyperactivity (MD 3.46, 95% CI -0.79 to 7.70, I(2) = 0%). AUTHORS'
CONCLUSIONS: To date there is no high quality evidence that omega-3 fatty acids supplementation is effective for improving core and associated symptoms of ASD. Given the paucity of rigorous studies in this area, there is a need for large well-conducted randomised controlled trials that examine both high and low functioning individuals with ASD, and that have longer follow-up periods.

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Year:  2011        PMID: 22071839     DOI: 10.1002/14651858.CD007992.pub2

Source DB:  PubMed          Journal:  Cochrane Database Syst Rev        ISSN: 1361-6137


  38 in total

1.  Prevalence of Glucosamine and Omega-3 Fatty Acid Use and Characteristics of Users among Mid-Age Women: Analysis of a Nationally Representative Sample of 10,638 Women.

Authors:  D Sibbritt; C Lui; T Kroll; J Adams
Journal:  J Nutr Health Aging       Date:  2016       Impact factor: 4.075

2.  Prevalence and correlates of use of complementary and alternative medicine in children with autism spectrum disorder in Europe.

Authors:  Erica Salomone; Tony Charman; Helen McConachie; Petra Warreyn
Journal:  Eur J Pediatr       Date:  2015-04-09       Impact factor: 3.183

3.  ω-3 and ω-6 Fatty Acid Supplementation May Reduce Autism Symptoms Based on Parent Report in Preterm Toddlers.

Authors:  Sarah A Keim; Barbara Gracious; Kelly M Boone; Mark A Klebanoff; Lynette K Rogers; Joseph Rausch; Daniel L Coury; Kelly W Sheppard; Jesse Husk; Dale A Rhoda
Journal:  J Nutr       Date:  2018-02-01       Impact factor: 4.798

Review 4.  Quality of life in children and adolescents with autism spectrum disorders: what is known about the effects of pharmacotherapy?

Authors:  Wendy N Moyal; Catherine Lord; John T Walkup
Journal:  Paediatr Drugs       Date:  2014-04       Impact factor: 3.022

5.  Chelation for autism spectrum disorder (ASD).

Authors:  Stephen James; Shawn W Stevenson; Natalie Silove; Katrina Williams
Journal:  Cochrane Database Syst Rev       Date:  2015-05-11

6.  Nutritional and Metabolic Biomarkers in Autism Spectrum Disorders: An Exploratory Study.

Authors:  Anna E Esparham; Teri Smith; John M Belmont; Michael Haden; Leigh E Wagner; Randall G Evans; Jeanne A Drisko
Journal:  Integr Med (Encinitas)       Date:  2015-04

7.  Parents' Use of Complementary Health Approaches for Young Children with Autism Spectrum Disorder.

Authors:  Olivia J Lindly; Sheryl Thorburn; Karen Heisler; Nuri M Reyes; Katharine E Zuckerman
Journal:  J Autism Dev Disord       Date:  2018-05

8.  Alterations in levels and ratios of n-3 and n-6 polyunsaturated fatty acids in the temporal cortex and liver of vervet monkeys from birth to early adulthood.

Authors:  Leslie R Miller; Matthew J Jorgensen; Jay R Kaplan; Michael C Seeds; Elaheh Rahbar; Timothy M Morgan; Andrea Welborn; Sarah M Chilton; Julianne Gillis; Austin Hester; Mae Rukstalis; Susan Sergeant; Floyd H Chilton
Journal:  Physiol Behav       Date:  2015-12-17

Review 9.  Dietary supplements and disease prevention - a global overview.

Authors:  Susanne Rautiainen; JoAnn E Manson; Alice H Lichtenstein; Howard D Sesso
Journal:  Nat Rev Endocrinol       Date:  2016-05-06       Impact factor: 43.330

Review 10.  Polyunsaturated fatty acids (PUFAs) for children with specific learning disorders.

Authors:  May Loong Tan; Jacqueline J Ho; Keng Hwang Teh
Journal:  Cochrane Database Syst Rev       Date:  2016-09-28
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