Literature DB >> 22071000

Does nutrition affect bone porosity and mineral tissue distribution in deer antlers? The relationship between histology, mechanical properties and mineral composition.

T Landete-Castillejos1, J D Currey, F Ceacero, A J García, L Gallego, S Gomez.   

Abstract

It is well known that porosity has an inverse relationship with the mechanical properties of bones. We examined cortical and trabecular porosity of antlers, and mineral composition, thickness and mechanical properties in the cortical wall. Samples belonged to two deer populations: a captive population of an experimental farm having a high quality diet, and a free-ranging population feeding on plants of lower nutritive quality. As shown for minerals and mechanical properties in previous studies by our group, cortical and trabecular porosity increased from the base distally. Cortical porosity was always caused by the presence of incomplete primary osteons. Porosity increased along the length of the antler much more in deer with lower quality diet. Despite cortical porosity being inversely related to mechanical properties and positively with K, Zn and other minerals indicating physiological effort, it was these minerals and not porosity that statistically better explained variability in mechanical properties. Histochemistry showed that the reason for this is that Zn is located around incomplete osteons and also in complete osteons that were still mineralizing, whereas K is located in non-osteonal bone, which constitutes a greater proportion of bone where osteons are incompletely mineralized. This suggests that, K, Zn and other minerals indicate reduction in mechanical performance even with little porosity. If a similar process occurred in internal bones, K, Zn and other minerals in the bone may be an early indicator of decrease in mechanical properties and future osteoporosis. In conclusion, porosity is related to diet and physiological effort in deer.
Copyright © 2011 Elsevier Inc. All rights reserved.

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Year:  2011        PMID: 22071000     DOI: 10.1016/j.bone.2011.10.026

Source DB:  PubMed          Journal:  Bone        ISSN: 1873-2763            Impact factor:   4.398


  9 in total

1.  The structure of pedicle and hard antler bone in the European roe deer (Capreolus capreolus): a light microscope and backscattered electron imaging study.

Authors:  Uwe Kierdorf; Stefan Flohr; Santiago Gomez; Tomas Landete-Castillejos; Horst Kierdorf
Journal:  J Anat       Date:  2013-08-20       Impact factor: 2.610

2.  Manganese Supplementation in Deer under Balanced Diet Increases Impact Energy and Contents in Minerals of Antler Bone Tissue.

Authors:  Jamil Cappelli; Andrés Garcia; Francisco Ceacero; Santiago Gomez; Salvador Luna; Laureano Gallego; Pablo Gambin; Tomás Landete-Castillejos
Journal:  PLoS One       Date:  2015-07-15       Impact factor: 3.240

3.  Multiple osteochondromas of the antlers and cranium in a free-ranging white-tailed deer (Odocoileus virginianus).

Authors:  Uwe Kierdorf; Karl V Miller; Stefan Flohr; Santiago Gomez; Horst Kierdorf
Journal:  PLoS One       Date:  2017-03-15       Impact factor: 3.240

4.  Sika deer antler as a novel model to investigate dental implant healing: A pilot experimental study.

Authors:  Yun He; Dominik Fischer; Istabrak Hasan; Werner Götz; Ludger Keilig; Luisa Ziegler; Markus Abboud; Christoph Bourauel; Gerhard Wahl
Journal:  PLoS One       Date:  2018-07-31       Impact factor: 3.240

5.  Cortical bone adaptation and mineral mobilization in the subterranean mammal Bathyergus suillus (Rodentia: Bathyergidae): effects of age and sex.

Authors:  Germán Montoya-Sanhueza; Anusuya Chinsamy
Journal:  PeerJ       Date:  2018-06-11       Impact factor: 2.984

6.  Distribution, structure, and mineralization of calcified cartilage remnants in hard antlers.

Authors:  Uwe Kierdorf; Stuart R Stock; Santiago Gomez; Olga Antipova; Horst Kierdorf
Journal:  Bone Rep       Date:  2022-04-28

7.  Effects of feed supplementation on mineral composition, mechanical properties and structure in femurs of Iberian red deer hinds (Cervus elaphus hispanicus).

Authors:  Cesar A Olguin; Tomas Landete-Castillejos; Francisco Ceacero; Andrés J García; Laureano Gallego
Journal:  PLoS One       Date:  2013-06-04       Impact factor: 3.240

8.  Quality of main types of hunted red deer meat obtained in Spain compared to farmed venison from New Zealand.

Authors:  Martina Pérez Serrano; Aristide Maggiolino; Tomás Landete-Castillejos; Mirian Pateiro; Javier Pérez Barbería; Yolanda Fierro; Rubén Domínguez; Laureano Gallego; Andrés García; Pasquale De Palo; José Manuel Lorenzo
Journal:  Sci Rep       Date:  2020-07-22       Impact factor: 4.379

9.  The consequences of living longer-Effects of an experimentally extended velvet antler phase on the histomorphology of antler bone in fallow deer (Dama dama).

Authors:  Uwe Kierdorf; Michael Schultz; Horst Kierdorf
Journal:  J Anat       Date:  2021-06-24       Impact factor: 2.610

  9 in total

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