Literature DB >> 22060971

Endurance-exercised growing sheep: I. Post-mortem and histological changes in skeletal muscles.

J L Aalhus1, M A Price.   

Abstract

A study was conducted with Suffolk ram lambs to determine whether chronic endurance exercise would affect post-mortem changes in muscle tissue. Muscle fibre diameters, sarcomere lengths, fibre types, and pH and temperature declines were measured in five skeletal muscles (semimembranosus, SM: vastus lateralis, VL; semitendinosus, ST; psoas major, PM; gastrocnemius, G). The exercise had no significant effect on muscle size or muscle fibre diameter in any of the muscles studied. However, endurance-exercised sheep had significantly shorter sarcomeres in all five muscles than their non-exercised counterparts. The pH decline curves differed among muscles; those having the highest proportion of glycolytic fibres had the slowest rates of pH decline. The increased proportion of slow-twitch fibres in the SM, VL, ST and G associated with the exercise regime had little effect on the post-mortem pH decline. However, the ST also had a significant exercise-associated increase in the proportion of oxidative-glycolytic fibres (intermediate) and was the only muscle in which exercise influenced the rate of pH decline significantly.
Copyright © 1990. Published by Elsevier Ltd.

Entities:  

Year:  1991        PMID: 22060971     DOI: 10.1016/0309-1740(91)90022-I

Source DB:  PubMed          Journal:  Meat Sci        ISSN: 0309-1740            Impact factor:   5.209


  1 in total

1.  Cardoon Meal as Alternative Protein Source to Soybean Meal for Limousine Bulls Fattening Period: Effects on Growth Performances and Meat Quality Traits.

Authors:  Lapo Nannucci; Francesco Mariottini; Silvia Parrini; Francesco Sirtori; Riccardo Bozzi; Michele Falce; Chiara Aquilani; Andrea Confessore; Antonello Cannas; Giovanni Brajon
Journal:  Animals (Basel)       Date:  2021-11-26       Impact factor: 2.752

  1 in total

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