Literature DB >> 22042302

Salt effect of nisin Z isolated from a marine fish on the growth inhibition of Streptococcus iniae, a pathogen of streptococcosis.

Won-Seok Heo1, Eun-Young Kim, Yu-Ri Kim, Muhammad Tofazzal Hossain, In-Soo Kong.   

Abstract

A bacteriocin-producing Lactococcus lactis subsp. lactis was isolated from the intestine of olive flounder. The bacteriocin was identified as nisin Z. It was active against Gram-positive bacteria. Nisin Z at 3,200 arbitrary units (AU) was more effective in seawater than in PBS; growth of Streptococcus iniae was completely inhibited within 3 h. Nisin Z preparations with 3.5% (w/v) NaCl was the most effective against S. iniae being similar to nisin Z in seawater. Nisin Z is thus a good alternative to antibiotics to prevent streptococcosis caused by S. iniae aquaculture systems.

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Year:  2011        PMID: 22042302     DOI: 10.1007/s10529-011-0766-6

Source DB:  PubMed          Journal:  Biotechnol Lett        ISSN: 0141-5492            Impact factor:   2.461


  6 in total

1.  Nisin Z produced by Lactococcus lactis from bullfrog hatchery is active against Citrobacter freundii, a red-leg syndrome related pathogen.

Authors:  Gabriel Quintana; Maria V Niederle; Carlos J Minahk; Gianluca Picariello; María E F Nader-Macías; Sergio E Pasteris
Journal:  World J Microbiol Biotechnol       Date:  2017-09-27       Impact factor: 3.312

2.  Quantitative analyses of the bacterial microbiota of rearing environment, tilapia and common carp cultured in earthen ponds and inhibitory activity of its lactic acid bacteria on fish spoilage and pathogenic bacteria.

Authors:  Pierre Marie Kaktcham; Jules-Bocamdé Temgoua; François Ngoufack Zambou; Gloria Diaz-Ruiz; Carmen Wacher; María de Lourdes Pérez-Chabela
Journal:  World J Microbiol Biotechnol       Date:  2017-01-07       Impact factor: 3.312

3.  Bacteriocin-Producing Lactic Acid Bacteria Isolated from Mangrove Forests in Southern Thailand as Potential Bio-Control Agents: Purification and Characterization of Bacteriocin Produced by Lactococcus lactis subsp. lactis KT2W2L.

Authors:  Noraphat Hwanhlem; Vanessa Biscola; Shady El-Ghaish; Emmanuel Jaffrès; Xavier Dousset; Thomas Haertlé; Aran H-Kittikun; Jean-Marc Chobert
Journal:  Probiotics Antimicrob Proteins       Date:  2013-12       Impact factor: 4.609

4.  Characterization of a bacteriocin produced by Lactococcus lactis subsp. lactis CRL 1584 isolated from a Lithobates catesbeianus hatchery.

Authors:  Sergio E Pasteris; Esteban Vera Pingitore; Cesar E Ale; María E Fatima Nader-Macías
Journal:  World J Microbiol Biotechnol       Date:  2013-10-23       Impact factor: 3.312

5.  In vitro and In vivo Antibacterial Effects of Nisin Against Streptococcus suis.

Authors:  Haodan Zhu; Lixiao Han; Yanxiu Ni; Zhengyu Yu; Dandan Wang; Junming Zhou; Bin Li; Wei Zhang; Kongwang He
Journal:  Probiotics Antimicrob Proteins       Date:  2021-01-06       Impact factor: 4.609

Review 6.  Lactic Acid Bacteria in Finfish-An Update.

Authors:  Einar Ringø; Seyed Hossein Hoseinifar; Koushik Ghosh; Hien Van Doan; Bo Ram Beck; Seong Kyu Song
Journal:  Front Microbiol       Date:  2018-08-10       Impact factor: 5.640

  6 in total

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