Literature DB >> 2203904

Diet and large bowel cancer.

S A Bingham1.   

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Year:  1990        PMID： 2203904      PMCID： PMC1292726          DOI： 10.1177/014107689008300702

Source DB:  PubMed          Journal:  J R Soc Med        ISSN： 0141-0768            Impact factor:   18.000


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  30 in total

1.  High colonic pH promotes colorectal cancer.

Authors:  J R Thornton
Journal:  Lancet       Date:  1981-05-16       Impact factor: 79.321

2.  Carcinogenicity of mutagenic heterocyclic amines formed during the cooking process.

Authors:  T Sugimura
Journal:  Mutat Res       Date:  1985 Jun-Jul       Impact factor: 2.433

Review 3.  Chemoprevention of cancer.

Authors:  L W Wattenberg
Journal:  Cancer Res       Date:  1985-01       Impact factor: 12.701

4.  Dietary fibre intake in Japan.

Authors:  M Minowa; S Bingham; J H Cummings
Journal:  Hum Nutr Appl Nutr       Date:  1983-04

5.  Dietary fat and the risk of colorectal cancer.

Authors:  G N Stemmermann; A M Nomura; L K Heilbrun
Journal:  Cancer Res       Date:  1984-10       Impact factor: 12.701

6.  Bile salt stimulation of colonic epithelial proliferation. Evidence for involvement of lipoxygenase products.

Authors:  F R DeRubertis; P A Craven; R Saito
Journal:  J Clin Invest       Date:  1984-11       Impact factor: 14.808

7.  Risks of cancer of the colon and rectum in relation to serum cholesterol and beta-lipoprotein.

Authors:  S A Törnberg; L E Holm; J M Carstensen; G A Eklund
Journal:  N Engl J Med       Date:  1986-12-25       Impact factor: 91.245

8.  Dietary relationships with fatal colorectal cancer among Seventh-Day Adventists.

Authors:  R L Phillips; D A Snowdon
Journal:  J Natl Cancer Inst       Date:  1985-02       Impact factor: 13.506

Review 9.  Effects of sodium butyrate, a new pharmacological agent, on cells in culture.

Authors:  J Kruh
Journal:  Mol Cell Biochem       Date:  1982-02-05       Impact factor: 3.396

10.  Use of blue cotton for detection of mutagenicity in human feces excreted after ingestion of cooked meat.

Authors:  H Hayatsu; T Hayatsu; Y Wataya
Journal:  Environ Health Perspect       Date:  1986-08       Impact factor: 9.031
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  7 in total

Review 1.  General surgery.

Authors:  I Taylor
Journal:  Postgrad Med J       Date:  1991-10       Impact factor: 2.401

2.  Consensus on prevention and treatment of colorectal cancer: implications for general practice.

Authors:  M Lloyd
Journal:  Br J Gen Pract       Date:  1990-12       Impact factor: 5.386

Review 3.  Systematic Review with Meta-Analysis: Alcohol Consumption and Risk of Colorectal Serrated Polyp.

Authors:  Yu-Ming Wang; Qin-Yi Zhou; Jin-Zhou Zhu; Ke-Fu Zhu; Chao-Hui Yu; You-Ming Li
Journal:  Dig Dis Sci       Date:  2015-01-25       Impact factor: 3.199

4.  Colorectal carcinoma: some reflections on bile flow through the terminal ileum.

Authors:  M Stoneham
Journal:  Br J Cancer       Date:  1997       Impact factor: 7.640

5.  Vegetable and animal products as determinants of colon cancer risk in Dutch men and women.

Authors:  E Kampman; D Verhoeven; L Sloots; P van 't Veer
Journal:  Cancer Causes Control       Date:  1995-05       Impact factor: 2.506

6.  Diet, alcohol, and smoking and the occurrence of hyperplastic polyps of the colon and rectum (United States).

Authors:  J Kearney; E Giovannucci; E B Rimm; M J Stampfer; G A Colditz; A Ascherio; R Bleday; W C Willett
Journal:  Cancer Causes Control       Date:  1995-01       Impact factor: 2.506

7.  The Interaction between Dietary Fiber and Fat and Risk of Colorectal Cancer in the Women's Health Initiative.

Authors:  Sandi L Navarro; Marian L Neuhouser; Ting-Yuan David Cheng; Lesley F Tinker; James M Shikany; Linda Snetselaar; Jessica A Martinez; Ikuko Kato; Shirley A A Beresford; Robert S Chapkin; Johanna W Lampe
Journal:  Nutrients       Date:  2016-11-30       Impact factor: 5.717
  7 in total

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