Literature DB >> 22038211

Eicosapentaenoic acid and docosahexaenoic acid synergistically attenuate bile acid-induced hepatocellular apoptosis.

Emma M Tillman1, Richard A Helms, Dennis D Black.   

Abstract

BACKGROUND: Clinical studies have demonstrated improvement of parenteral nutrition (PN)-associated liver disease (PNALD) with ω3 polyunsaturated fatty acid (ω3PUFA) supplementation containing eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Experiments were designed to test the following hypotheses: (1) therapeutic effects of ω3PUFA are due to attenuation of cellular apoptosis induced by hydrophobic bile acid exposure, which occurs in cholestasis, and (2) attenuation of apoptosis by EPA and DHA is additive or synergistic.
METHODS: Cultured HepG2 cells were treated with 50-200 µM chenodeoxycholic acid (CDCA) in the presence and absence of EPA, DHA, or EPA + DHA. Apoptosis was evaluated using cell staining with fluorescence microscopy and the Apo-ONE Homogeneous Caspase-3/7 assay. Specific apoptotic mediators were evaluated with quantitative RT-PCR.
RESULTS: Treatment with EPA alone and DHA alone resulted in 22% and 9% attenuation of caspase-3/7 activity, respectively. Caspase-3/7 activity was attenuated by 52% when cells were treated with a combination of EPA and DHA (P = .0034). Treatment with EPA alone, DHA alone, and the combination of EPA and DHA all resulted in equal attenuation of apoptotic mediator gene expression.
CONCLUSIONS: The combination of EPA and DHA resulted in a synergistic attenuation of bile acid-induced hepatocellular apoptosis, as assessed by caspase-3/7 activity, compared to EPA and DHA separately. The combination of EPA and DHA did not result in a synergistic attenuation of the upregulation of Fas or TRAIL-R2. These data suggest that EPA and DHA may be working via multiple intracellular pathways to attenuate bile acid-induced apoptosis.

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Year:  2011        PMID: 22038211     DOI: 10.1177/0148607111409588

Source DB:  PubMed          Journal:  JPEN J Parenter Enteral Nutr        ISSN: 0148-6071            Impact factor:   4.016


  3 in total

1.  Role of PPARα in the attenuation of bile acid-induced apoptosis by omega-3 long-chain polyunsaturated fatty acids in cultured hepatocytes.

Authors:  Emma M Tillman; Peihong Guan; Timothy J Howze; Richard A Helms; Dennis D Black
Journal:  Pediatr Res       Date:  2016-01-12       Impact factor: 3.756

2.  N-3 Polyunsaturated Fatty Acids Stimulate Bile Acid Detoxification in Human Cell Models.

Authors:  Anna Cieślak; Jocelyn Trottier; Mélanie Verreault; Piotr Milkiewicz; Marie-Claude Vohl; Olivier Barbier
Journal:  Can J Gastroenterol Hepatol       Date:  2018-04-05

3.  The effect of ω-3 polyunsaturated fatty acids on the liver lipidome, proteome and bile acid profile: parenteral versus enteral administration.

Authors:  Kamila Bechynska; Nikola Daskova; Nikola Vrzackova; Karel Harant; Marie Heczková; Katerina Podzimkova; Miriam Bratova; Helena Dankova; Zuzana Berkova; Vit Kosek; Jaroslav Zelenka; Jana Hajslova; Radislav Sedlacek; Jiri Suttnar; Alzbeta Hlavackova; Lenka Bartonova; Monika Cahova
Journal:  Sci Rep       Date:  2019-12-13       Impact factor: 4.379

  3 in total

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