Literature DB >> 22036973

Fragrance material review on benzyl alcohol.

J Scognamiglio1, L Jones, D Vitale, C S Letizia, A M Api.   

Abstract

A toxicologic and dermatologic review of benzyl alcohol when used as a fragrance ingredient is presented. Benzyl alcohol is a member of the fragrance structural group Aryl Alkyl Alcohols and is a primary alcohol. The AAAs are a structurally diverse class of fragrance ingredients that includes primary, secondary, and tertiary alkyl alcohols covalently bonded to an aryl (Ar) group, which may be either a substituted or unsubstituted benzene ring. The common structural element for the AAA fragrance ingredients is an alcohol group -C-(R1)(R2)OH and generically the AAA fragrances can be represented as an Ar-C-(R1)(R2)OH or Ar-Alkyl-C-(R1)(R2)OH group. This review contains a detailed summary of all available toxicology and dermatology papers related to this individual fragrance ingredient and is not intended as a stand-alone document. Available data for benzyl alcohol were evaluated then summarized and includes physical properties, acute toxicity, skin irritation, mucous membrane (eye) irritation, skin sensitization, elicitation, phototoxicity, photoallergy, toxicokinetics, repeated dose, reproductive toxicity, genotoxicity, and carcinogenicity data. A safety assessment of the entire Aryl Alkyl Alcohols will be published simultaneously with this document; please refer to Belsito et al. (2012) for an overall assessment of the safe use of this material and all Aryl Alkyl Alcohols in fragrances.
Copyright © 2011 Elsevier Ltd. All rights reserved.

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Year:  2011        PMID: 22036973     DOI: 10.1016/j.fct.2011.10.013

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  6 in total

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Authors:  Maria Jose Valera; Eduardo Boido; Juan Carlos Ramos; Eduardo Manta; Rafael Radi; Eduardo Dellacassa; Francisco Carrau
Journal:  Appl Environ Microbiol       Date:  2020-08-18       Impact factor: 4.792

2.  Process Development for Benzyl Alcohol Production by Whole-Cell Biocatalysis in Stirred and Packed Bed Reactors.

Authors:  Carlos J C Rodrigues; Carla C C R de Carvalho
Journal:  Microorganisms       Date:  2022-05-03

3.  Modified Seed Growth of Iron Oxide Nanoparticles in Benzyl Alcohol - Optimization for Heating and Broad Stability in Biomedical Applications.

Authors:  Stanley E Gilliland; Everett E Carpenter; Michael D Shultz
Journal:  Nanobiomedicine (Rij)       Date:  2014-01-01

4.  Assessment of the Volatile Profiles and Identification of Differentiating Aromas of Wild Undervalued Plants.

Authors:  Tamara Fukalova Fukalova; Estela Moreno-Peris; María Dolores García-Martínez; María Dolores Raigón Jiménez
Journal:  Front Nutr       Date:  2022-07-08

5.  Characterization of pore structure in biologically functional poly(2-hydroxyethyl methacrylate)-poly(ethylene glycol) diacrylate (PHEMA-PEGDA).

Authors:  Amelia Zellander; Chenlin Zhao; Mrignayani Kotecha; Richard Gemeinhart; Melissa Wardlow; Jeremiah Abiade; Michael Cho
Journal:  PLoS One       Date:  2014-05-09       Impact factor: 3.240

6.  Cosolvents in Self-Emulsifying Drug Delivery Systems (SEDDS): Do They Really Solve Our Solubility Problems?

Authors:  Arne Matteo Jörgensen; Julian David Friedl; Richard Wibel; Joseph Chamieh; Hervé Cottet; Andreas Bernkop-Schnürch
Journal:  Mol Pharm       Date:  2020-07-28       Impact factor: 4.939

  6 in total

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