Literature DB >> 22030221

Effects of n-3 fatty acids on depressive symptoms and dispositional optimism after myocardial infarction.

Erik J Giltay1, Johanna M Geleijnse, Daan Kromhout.   

Abstract

BACKGROUND: In patients who have experienced a myocardial infarction (MI), n-3 (omega-3) PUFA status is low, whereas the risk of depression is increased.
OBJECTIVE: The objective was to assess whether the plant-derived α-linolenic acid (ALA) and the fish fatty acids EPA and DHA would improve affective states.
DESIGN: In a secondary analysis of the randomized, double-blind, placebo-controlled Alpha Omega Trial, 4116 of 4837 (85.1%) patients (aged 60-80 y; 79.2% men) who had experienced an MI were included. Margarine spreads were used to deliver 400 mg EPA-DHA/d, 2 g ALA/d, both EPA-DHA and ALA, or a placebo for 40 mo. At 40 mo, the endpoints of depressive symptoms (15-item Geriatric Depression Scale) and dispositional optimism (a 4-item questionnaire and the Life Orientation Test-Revised) were analyzed by using a posttest-only design.
RESULTS: The 4 randomly assigned groups did not differ in baseline characteristics. ALA supplementation significantly increased plasma cholesteryl ester concentrations of ALA by 69%, and EPA-DHA supplementation increased plasma cholesteryl ester concentrations of EPA and DHA by 61% and 30%, respectively. Depressive symptoms or dispositional optimism did not differ between groups with the use of n-3 fatty acids compared with placebo at the 40-mo follow-up. The standardized mean (±SE) differences in depressive symptoms were as follows: for EPA-DHA plus ALA (n = 1009) compared with placebo (n = 1030), -0.025 ± 0.044 (P = 0.57); for EPA-DHA (n = 1007) compared with placebo, -0.048 ± 0.044 (P = 0.28); and for ALA (n = 1022) compared with placebo, -0.047 ± 0.044 (P = 0.29).
CONCLUSIONS: In patients who had experienced an MI, low-dose EPA-DHA supplementation, ALA supplementation, or a combination of both did not affect depressive symptoms and dispositional optimism. These findings are in accord with those from previous trials in individuals without psychopathology or without severe depressive symptoms. This trial was registered at clinicaltrials.gov as NCT00127452.

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Year:  2011        PMID: 22030221      PMCID: PMC3252545          DOI: 10.3945/ajcn.111.018259

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  33 in total

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2.  Fish consumption and major depression.

Authors:  J R Hibbeln
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3.  The efficacy of omega-3 supplementation for major depression: a randomized controlled trial.

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4.  Prognostic association of depression following myocardial infarction with mortality and cardiovascular events: a meta-analysis.

Authors:  Joost P van Melle; Peter de Jonge; Titia A Spijkerman; Jan G P Tijssen; Johan Ormel; Dirk J van Veldhuisen; Rob H S van den Brink; Maarten P van den Berg
Journal:  Psychosom Med       Date:  2004 Nov-Dec       Impact factor: 4.312

5.  Depression as a risk factor for mortality in patients with coronary heart disease: a meta-analysis.

Authors:  Jürgen Barth; Martina Schumacher; Christoph Herrmann-Lingen
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6.  Dispositional optimism and the risk of depressive symptoms during 15 years of follow-up: the Zutphen Elderly Study.

Authors:  Erik J Giltay; Frans G Zitman; Daan Kromhout
Journal:  J Affect Disord       Date:  2006-01-27       Impact factor: 4.839

7.  Major depression is associated with lower omega-3 fatty acid levels in patients with recent acute coronary syndromes.

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Journal:  Biol Psychiatry       Date:  2004-05-01       Impact factor: 13.382

8.  Accuracy of the 15-item geriatric depression scale (GDS-15) in a community sample of the oldest old.

Authors:  Anton J M de Craen; T J Heeren; Jacobijn Gussekloo
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9.  Is low dietary intake of omega-3 fatty acids associated with depression?

Authors:  Reeta Hakkarainen; Timo Partonen; Jari Haukka; Jarmo Virtamo; Demetrius Albanes; Jouko Lönnqvist
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10.  A dose-ranging study of the effects of ethyl-eicosapentaenoate in patients with ongoing depression despite apparently adequate treatment with standard drugs.

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  24 in total

1.  A Randomized Placebo-Controlled Trial of Omega-3 and Sertraline in Depressed Patients With or at Risk for Coronary Heart Disease.

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Review 2.  Efficacy of omega-3 highly unsaturated fatty acids in the treatment of depression.

Authors:  Brian Hallahan; Timothy Ryan; Joseph R Hibbeln; Ivan T Murray; Shauna Glynn; Christopher E Ramsden; John Paul SanGiovanni; John M Davis
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Review 3.  Marine-derived n-3 fatty acids therapy for stroke.

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4.  The impact of maternal diet fortification with lipid-based nutrient supplements on postpartum depression in rural Malawi: a randomised-controlled trial.

Authors:  Robert C Stewart; Per Ashorn; Eric Umar; Kathryn G Dewey; Ulla Ashorn; Francis Creed; Atif Rahman; Barbara Tomenson; Elizabeth L Prado; Ken Maleta
Journal:  Matern Child Nutr       Date:  2016-04-05       Impact factor: 3.092

Review 5.  Natural products and supplements for geriatric depression and cognitive disorders: an evaluation of the research.

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Journal:  Curr Psychiatry Rep       Date:  2014-08       Impact factor: 5.285

6.  Marine-derived n-3 fatty acids therapy for stroke.

Authors:  Celia Gabriela Alvarez Campano; Mary Joan Macleod; Lorna Aucott; Frank Thies
Journal:  Cochrane Database Syst Rev       Date:  2019-06-26

Review 7.  Disentangling the Molecular Mechanisms of the Antidepressant Activity of Omega-3 Polyunsaturated Fatty Acid: A Comprehensive Review of the Literature.

Authors:  Hans O Kalkman; Martin Hersberger; Suzanne Walitza; Gregor E Berger
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8.  Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease.

Authors:  Asmaa S Abdelhamid; Tracey J Brown; Julii S Brainard; Priti Biswas; Gabrielle C Thorpe; Helen J Moore; Katherine Ho Deane; Fai K AlAbdulghafoor; Carolyn D Summerbell; Helen V Worthington; Fujian Song; Lee Hooper
Journal:  Cochrane Database Syst Rev       Date:  2018-11-30

9.  Polyunsaturated fatty acids for the primary and secondary prevention of cardiovascular disease.

Authors:  Asmaa S Abdelhamid; Nicole Martin; Charlene Bridges; Julii S Brainard; Xia Wang; Tracey J Brown; Sarah Hanson; Oluseyi F Jimoh; Sarah M Ajabnoor; Katherine Ho Deane; Fujian Song; Lee Hooper
Journal:  Cochrane Database Syst Rev       Date:  2018-11-27

Review 10.  Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease.

Authors:  Asmaa S Abdelhamid; Tracey J Brown; Julii S Brainard; Priti Biswas; Gabrielle C Thorpe; Helen J Moore; Katherine Ho Deane; Fai K AlAbdulghafoor; Carolyn D Summerbell; Helen V Worthington; Fujian Song; Lee Hooper
Journal:  Cochrane Database Syst Rev       Date:  2018-07-18
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