Literature DB >> 22008311

Production cost analysis and use of pesticides in the transgenic and conventional corn crop [Zea mays (L.)] in the valley of San Juan, Tolima.

Kelly Avila Méndez1, Alejandro Chaparro Giraldo, Giovanni Reyes Moreno, Carlos Silva Castro.   

Abstract

A survey of 10 producers of conventional corn (Hybrids PAC 105 and Maximus) and 10 producers of transgenic corn (Pioneer Hybrid 30T17) was carried out in the municipality of Valle de San Juan in the territorial division of Tolima (Colombia), in order to analyze the differences in production costs and environmental impacts of these two agricultural technologies.  The environmental impacts were determined by calculating the field "Environmental Index Quotient" (EIQ). In the production cost analysis, a difference of 15% was found in benefit of the transgenic technology. The structure of costs of the transgenic technology was benefited by the reduced use of pesticides (insecticides and herbicides). In regards to production, the transgenic technology showed a greater yield, 5.22 ton/ha in comparison to 4.25 ton/ha the conventional technology, thus a 22% difference in yield. Finally, the EIQ calculation showed quantitative differences of 196.12 for the conventional technology (EIQ insecticides 165.14 + EIQ herbicides 30.98), while the transgenic technology was of 4.24 (EIQ insecticides 0 + EIQ herbicides 4.24). These results show a minor environmental impact when using the transgenic technology in comparison to the conventional technology, in regards to the use of insecticides and herbicides in a temporal, spatial and genotypical context analysis. :

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Year:  2011        PMID: 22008311     DOI: 10.4161/gmcr.2.3.17591

Source DB:  PubMed          Journal:  GM Crops        ISSN: 1938-1999


  9 in total

1.  Farm income and production impacts of using GM crop technology 1996-2015.

Authors:  Graham Brookes; Peter Barfoot
Journal:  GM Crops Food       Date:  2017-05-08       Impact factor: 3.074

2.  Economic impact of GM crops: the global income and production effects 1996-2012.

Authors:  Graham Brookes; Peter Barfoot
Journal:  GM Crops Food       Date:  2014-02-05       Impact factor: 3.074

3.  Global income and production impacts of using GM crop technology 1996-2013.

Authors:  Graham Brookes; Peter Barfoot
Journal:  GM Crops Food       Date:  2015       Impact factor: 3.074

4.  Farm income and production impacts of using GM crop technology 1996-2016.

Authors:  Graham Brookes; Peter Barfoot
Journal:  GM Crops Food       Date:  2018-06-11       Impact factor: 3.074

5.  Genetically modified (GM) crop use in Colombia: farm level economic and environmental contributions.

Authors:  Graham Brookes
Journal:  GM Crops Food       Date:  2020-02-02       Impact factor: 3.074

6.  GM crop technology use 1996-2018: farm income and production impacts.

Authors:  Graham Brookes; Peter Barfoot
Journal:  GM Crops Food       Date:  2020-10-01       Impact factor: 3.074

7.  Farm income and production impacts from the use of genetically modified (GM) crop technology 1996-2020.

Authors:  Graham Brookes
Journal:  GM Crops Food       Date:  2022-12-31       Impact factor: 3.118

8.  Global income and production impacts of using GM crop technology 1996-2014.

Authors:  Graham Brookes; Peter Barfoot
Journal:  GM Crops Food       Date:  2016-01-02       Impact factor: 3.074

9.  The impact of using genetically modified (GM) corn/maize in Vietnam: Results of the first farm-level survey.

Authors:  Graham Brookes; Tran Xuan Dinh
Journal:  GM Crops Food       Date:  2021-01-02       Impact factor: 3.074

  9 in total

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