Literature DB >> 22007128

BC successfully restricts use of trans fat in food service establishments.

Lisa Forster-Coull, Perry Kendall.   

Abstract

Mesh：

Year:  2011        PMID： 22007128      PMCID： PMC3193108          DOI： 10.1503/cmaj.111-2081

Source DB:  PubMed          Journal:  CMAJ        ISSN： 0820-3946            Impact factor:   8.262


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  1 in total

1.  Legislative approaches to tackling the obesity epidemic.

Authors:  Mark J Eisenberg; Renée Atallah; Sonia M Grandi; Sarah B Windle; Elliot M Berry
Journal:  CMAJ       Date:  2011-04-26       Impact factor: 8.262
  1 in total
  2 in total

1.  Advancing the Right to Health-The Vital Role of Law.

Authors:  Lawrence O Gostin; Roger S Magnusson; Rüdiger Krech; David W Patterson; Steven A Solomon; Derek Walton; Gian Luca Burci; Katharina Ó Cathaoir; Sarah A Roache; Marie-Paule Kieny
Journal:  Am J Public Health       Date:  2017-11       Impact factor: 9.308

Review 2.  Impact of regulatory interventions to reduce intake of artificial trans-fatty acids: a systematic review.

Authors:  Vivien L Hendry; Eva Almíron-Roig; Pablo Monsivais; Susan A Jebb; Sara E Benjamin Neelon; Simon J Griffin; David B Ogilvie
Journal:  Am J Public Health       Date:  2015-01-20       Impact factor: 9.308
  2 in total

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