Literature DB >> 22005436

Intake of minerals, trace elements and vitamins in bone and raw food rations in adult dogs.

Natalie Dillitzer1, Nicola Becker, Ellen Kienzle.   

Abstract

The aim of the present study was to evaluate the vitamin and mineral content of bone and raw food rations fed to adult dogs in Germany. Pet owners completed a standardised feeding questionnaire. The composition of 95 rations was calculated from mean data for foodstuffs using nutrition balancing software. Typical ration ingredients were meats, fish, offal, dairy products, eggs, oil, nuts, cod liver oil and natural and commercial supplements. The supply of nutrients was compared with the recommended allowance (RA). Of the rations that were used, 10 % supplied < 25 % of the RA of Ca. In these rations, Ca:P was below 0.6:1, and vitamin D was below RA. About half of the rations supplied less iodine than the minimum requirement. Many of the rations had low Zn and Cu supply, and 25 % of the rations supplied only 70 % of RA for vitamin A or less. A total of 60 % of the rations had one or more of the above-mentioned imbalance. The remaining 40 % of rations either had minor problems like Ca excess from bones or they were balanced.

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Year:  2011        PMID: 22005436     DOI: 10.1017/S0007114511002765

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  12 in total

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Review 2.  Roles of plant-based ingredients and phytonutrients in canine nutrition and health.

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3.  Survey of owner motivations and veterinary input of owners feeding diets containing raw animal products.

Authors:  Stewart K Morgan; Susan Willis; Megan L Shepherd
Journal:  PeerJ       Date:  2017-03-02       Impact factor: 2.984

4.  The fecal microbiome and metabolome differs between dogs fed Bones and Raw Food (BARF) diets and dogs fed commercial diets.

Authors:  Milena Schmidt; Stefan Unterer; Jan S Suchodolski; Julia B Honneffer; Blake C Guard; Jonathan A Lidbury; Jörg M Steiner; Julia Fritz; Petra Kölle
Journal:  PLoS One       Date:  2018-08-15       Impact factor: 3.240

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Journal:  Animals (Basel)       Date:  2020-07-24       Impact factor: 2.752

6.  Insights into dog owner perspectives on risks, benefits, and nutritional value of raw diets compared to commercial cooked diets.

Authors:  Alysia Empert-Gallegos; Sally Hill; Philippa S Yam
Journal:  PeerJ       Date:  2020-12-08       Impact factor: 2.984

7.  Diet and dog characteristics affect major and trace elements in hair and blood of healthy dogs.

Authors:  Sarah Rosendahl; Johanna Anturaniemi; Kristiina A Vuori; Robin Moore; Manal Hemida; Anna Hielm-Björkman
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8.  A survey of feeding, activity, supplement use and energy consumption in North American agility dogs.

Authors:  Gina K Dinallo; Jennifer A Poplarski; Gretchen M Van Deventer; Laura A Eirmann; Joseph J Wakshlag
Journal:  J Nutr Sci       Date:  2017-08-29

9.  Plant-based (vegan) diets for pets: A survey of pet owner attitudes and feeding practices.

Authors:  Sarah A S Dodd; Nick J Cave; Jennifer L Adolphe; Anna K Shoveller; Adronie Verbrugghe
Journal:  PLoS One       Date:  2019-01-15       Impact factor: 3.240

10.  Comparison of sample preparation procedures of inductively coupled plasma to measure elements in dog's hair.

Authors:  Ju Lan Chun; Han Tae Bang; Sang Yun Ji; Jin Young Jeong; Minji Kim; Byeonghyeon Kim; Sung Dae Lee; Yoo Kyung Lee; Kondreddy Eswar Reddy; Ki Hyun Kim
Journal:  J Anim Sci Technol       Date:  2020-01-31
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