Literature DB >> 21985020

Migration of silver from nanosilver-polyethylene composite packaging into food simulants.

H Song1, B Li, Q-B Lin, H-J Wu, Y Chen.   

Abstract

An analytical method for the determination of silver in food simulants (3% (w/v) aqueous acetic acid or 95% (v/v) aqueous ethanol) was developed based on inductively coupled plasma mass spectrometry (ICP-MS). Recoveries ranged from 87% to 109% and RSDs ranged from 0.7% to 7.8%. The procedure was applied to determine the migration of silver from nanosilver-polyethylene food packaging film into food simulants at different temperatures and migration times. Results indicated that the maximum migration ratios were 1.70%, 3.00% and 5.60% for 3% (w/v) aqueous acetic acid at 20, 40 and 70 °C, respectively, while for 95% (v/v) aqueous ethanol the maximum migration ratios were 0.24%, 0.23% and 0.22% at 20, 40 and 70 °C.
© 2011 Taylor & Francis

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Year:  2011        PMID: 21985020     DOI: 10.1080/19440049.2011.603705

Source DB:  PubMed          Journal:  Food Addit Contam Part A Chem Anal Control Expo Risk Assess        ISSN: 1944-0057


  9 in total

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Authors:  Susana Addo Ntim; David G Goodwin; Lipiin Sung; Treye A Thomas; Gregory O Noonan
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Review 5.  Smart and Active Food Packaging: Insights in Novel Food Packaging.

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Review 7.  Nanocomposites in food packaging applications and their risk assessment for health.

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8.  Controlled Release of Thymol from Poly(Lactic Acid)-Based Silver Nanocomposite Films with Antibacterial and Antioxidant Activity.

Authors:  Marina Ramos; Ana Beltran; Elena Fortunati; Mercedes A Peltzer; Francesco Cristofaro; Livia Visai; Artur J M Valente; Alfonso Jiménez; José María Kenny; María Carmen Garrigós
Journal:  Antioxidants (Basel)       Date:  2020-05-07

9.  New Look on Antifungal Activity of Silver Nanoparticles (AgNPs).

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  9 in total

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