Literature DB >> 21915612

Cloning, expression, and characterization of an insoluble glucan-producing glucansucrase from Leuconostoc mesenteroides NRRL B-1118.

Gregory L Côté1, Christopher D Skory.   

Abstract

We have cloned a glucansucrase from the type strain of Leuconostoc mesenteroides (NRRL B-1118; ATCC 8293) and successfully expressed the enzyme in Escherichia coli. The recombinant processed enzyme has a putative sequence identical to the predicted secreted native enzyme (1,473 amino acids; 161,468 Da). This enzyme catalyzed the synthesis of a water-insoluble α-D-glucan from sucrose (K(M) 12 mM) with a broad pH optimum between 5.0 and 5.7 in the presence of calcium. Removal of calcium with dialysis resulted in lower activity in the acidic pH range, effectively shifting the pH optimum to 6.0-6.2. The enzyme was quickly inactivated at temperatures above approximately 45°C. The presence of dextran offered some protection from thermal inactivation between room temperature and 40°C but had little effect above 45°C. NMR and methylation analysis of the water-insoluble α-D-glucan revealed that it had approximately equal amounts of α(1 → 3)-linked and α(1 → 6)-linked D-glucopyranosyl units and a low degree of branching.

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Year:  2011        PMID: 21915612     DOI: 10.1007/s00253-011-3562-2

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  12 in total

1.  Molecular and Functional Study of a Branching Sucrase-Like Glucansucrase Reveals an Evolutionary Intermediate between Two Subfamilies of the GH70 Enzymes.

Authors:  Minghui Yan; Bing-Hua Wang; Xiaofen Xu; Peng Chang; Feng Hang; Zhengjun Wu; Chunping You; Zhenmin Liu
Journal:  Appl Environ Microbiol       Date:  2018-04-16       Impact factor: 4.792

2.  Structural basis of the strict specificity of a bacterial GH31 α-1,3-glucosidase for nigerooligosaccharides.

Authors:  Marina Ikegaya; Toshio Moriya; Naruhiko Adachi; Masato Kawasaki; Enoch Y Park; Takatsugu Miyazaki
Journal:  J Biol Chem       Date:  2022-03-12       Impact factor: 5.486

3.  Cloning and characterization of a Weissella confusa dextransucrase and its application in high fibre baking.

Authors:  Ilkka Kajala; Qiao Shi; Antti Nyyssölä; Ndegwa Henry Maina; Yaxi Hou; Kati Katina; Maija Tenkanen; Riikka Juvonen
Journal:  PLoS One       Date:  2015-01-20       Impact factor: 3.240

Review 4.  Structure-function relationships of family GH70 glucansucrase and 4,6-α-glucanotransferase enzymes, and their evolutionary relationships with family GH13 enzymes.

Authors:  Xiangfeng Meng; Joana Gangoiti; Yuxiang Bai; Tjaard Pijning; Sander S Van Leeuwen; Lubbert Dijkhuizen
Journal:  Cell Mol Life Sci       Date:  2016-05-07       Impact factor: 9.261

5.  Gsy, a novel glucansucrase from Leuconostoc mesenteroides, mediates the formation of cell aggregates in response to oxidative stress.

Authors:  Minghui Yan; Jin Han; Xiaofen Xu; Lianliang Liu; Caixia Gao; Huajun Zheng; Yunxia Chen; Yimin Tao; Hu Zhou; Yunfei Li; Zhengjun Wu
Journal:  Sci Rep       Date:  2016-12-07       Impact factor: 4.379

6.  An α-1,6-and α-1,3-linked glucan produced by Leuconostoc citreum ABK-1 alternansucrase with nanoparticle and film-forming properties.

Authors:  Karan Wangpaiboon; Panuwat Padungros; Santhana Nakapong; Thanapon Charoenwongpaiboon; Martin Rejzek; Robert A Field; Rath Pichyangkura
Journal:  Sci Rep       Date:  2018-05-29       Impact factor: 4.996

7.  The Buffer Capacity and Calcium Concentration of Water Influence the Microbial Species Diversity, Grain Growth, and Metabolite Production During Water Kefir Fermentation.

Authors:  David Laureys; Maarten Aerts; Peter Vandamme; Luc De Vuyst
Journal:  Front Microbiol       Date:  2019-12-13       Impact factor: 5.640

8.  Development and Physical Characterization of α-Glucan Nanoparticles.

Authors:  Kervin O Evans; Christopher Skory; David L Compton; Ryan Cormier; Gregory L Côté; Sanghoon Kim; Michael Appell
Journal:  Molecules       Date:  2020-08-21       Impact factor: 4.411

9.  Functional Identification of the Dextransucrase Gene of Leuconostoc mesenteroides DRP105.

Authors:  Renpeng Du; Zhijiang Zhou; Ye Han
Journal:  Int J Mol Sci       Date:  2020-09-09       Impact factor: 5.923

Review 10.  Exopolysaccharides Produced by Lactic Acid Bacteria: From Biosynthesis to Health-Promoting Properties.

Authors:  Dominika Jurášková; Susana C Ribeiro; Celia C G Silva
Journal:  Foods       Date:  2022-01-08
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