Literature DB >> 21911235

Effect of nitrogen and phosphorus starvation on the polyunsaturated triacylglycerol composition, including positional isomer distribution, in the alga Trachydiscus minutus.

Tomáš Rezanka1, Jaromír Lukavský, Linda Nedbalová, Karel Sigler.   

Abstract

The yellow-green alga Trachydiscus minutus (Eustigmatophyceae, Heterocontophyta) was cultivated in a standard medium and under nitrogen- and phosphorus-starvation and its triacylglycerols were analyzed by RP-HPLC/MS-APCI. The molecular species of triacylglycerols included a total of 74 triacylglycerols having at least one polyunsaturated fatty acid. Polyunsaturated triacylglycerols were identified for the first time in a yellow-green alga. N-starvation brought about a nearly 50% drop in TAGs containing EPA, and also decreased TAGs containing ARA, while P-starvation had a sizable effect on those TAGs that contain two or three arachidonic acids. In four TAGs containing PUFA, i.e. EEE, EEA, EAA and AAA, N-starvation caused a rapid fivefold increase in ARA content and the ratio of TAGs containing ARA, i.e. AEE to AAA increased tenfold relative to control. Regioisomeric characterization of triacylglycerols containing palmitic, arachidonic (ARA) and eicosapentaenoic acids (EPA) showed that the proportion of positional isomers is affected by N- and P-starvation. N- and P-starvation also changed the ratio of symmetrical to asymmetrical TAGs. Positional isomers exhibited identical ratios of symmetrical and asymmetrical TAGs irrespective of the type of FAs. In control cultivation the major TAGs with a single PUFA were symmetrical ones (PEP or PAP) whose ratio to asymmetrical counterparts (PPE or PPA) was about 3:1, whereas N- and P-starvation yielded opposite ratios, 1:3-1:5. The control cultivation yielded ~90% asymmetrical TAGs with two PUFAs (i.e. PEE and PAA), whereas with N- and P-starvation the ratio of symmetrical to asymmetrical TAGs increased to 2:1 and 3:2, respectively.
Copyright © 2011 Elsevier Ltd. All rights reserved.

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Year:  2011        PMID: 21911235     DOI: 10.1016/j.phytochem.2011.08.017

Source DB:  PubMed          Journal:  Phytochemistry        ISSN: 0031-9422            Impact factor:   4.072


  5 in total

1.  Nitrogen deprivation of microalgae: effect on cell size, cell wall thickness, cell strength, and resistance to mechanical disruption.

Authors:  Benjamin H J Yap; Simon A Crawford; Raymond R Dagastine; Peter J Scales; Gregory J O Martin
Journal:  J Ind Microbiol Biotechnol       Date:  2016-10-24       Impact factor: 3.346

2.  Microalgae respond differently to nitrogen availability during culturing.

Authors:  Liliana G Gigova; Natalia J Ivanova
Journal:  J Biosci       Date:  2015-06       Impact factor: 1.826

3.  Membrane glycerolipid remodeling triggered by nitrogen and phosphorus starvation in Phaeodactylum tricornutum.

Authors:  Heni Abida; Lina-Juana Dolch; Coline Meï; Valeria Villanova; Melissa Conte; Maryse A Block; Giovanni Finazzi; Olivier Bastien; Leïla Tirichine; Chris Bowler; Fabrice Rébeillé; Dimitris Petroutsos; Juliette Jouhet; Eric Maréchal
Journal:  Plant Physiol       Date:  2014-12-08       Impact factor: 8.340

4.  High-throughput analysis of algal crude oils using high resolution mass spectrometry.

Authors:  Young Jin Lee; Rachael C Leverence; Erica A Smith; Justin S Valenstein; Kapil Kandel; Brian G Trewyn
Journal:  Lipids       Date:  2013-01-19       Impact factor: 1.880

Review 5.  Algae: Critical Sources of Very Long-Chain Polyunsaturated Fatty Acids.

Authors:  John L Harwood
Journal:  Biomolecules       Date:  2019-11-06
  5 in total

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