Literature DB >> 21896282

In vitro antioxidant activities of sulfated polysaccharide fractions extracted from Corallina officinalis.

Yuling Yang1, Dan Liu, Jun Wu, Yan Chen, Shusheng Wang.   

Abstract

Sulfated polysaccharides (F1, F2) from seaweed Corallina officinalis were isolated through anion-exchange column chromatography. Their chemical characteristics were determined by GC, HPLC, FT-IR and UV spectra. F1 and F2 contained only two monosaccharides, namely galactose and xylose. The antioxidant activities of F1, F2 and the de-sulfated polysaccharides (DF-1, DF-2) in vitro were investigated, including hydroxyl radicals scavenging effect, superoxide radical scavenging capacity, DPPH radical activity and reducing power. As expected, antioxidant assay showed that the two sulfated polysaccharide fractions (F1, F2) possessed considerable antioxidant properties and had more excellent abilities than de-sulfated polysaccharides (DF-1, DF-2).
Copyright © 2011 Elsevier B.V. All rights reserved.

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Year:  2011        PMID: 21896282     DOI: 10.1016/j.ijbiomac.2011.08.026

Source DB:  PubMed          Journal:  Int J Biol Macromol        ISSN: 0141-8130            Impact factor:   6.953


  10 in total

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9.  Antibacterial Activity of Sulfated Galactans from Eucheuma serra and Gracilari verrucosa against Diarrheagenic Escherichia coli via the Disruption of the Cell Membrane Structure.

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  10 in total

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