Literature DB >> 21890004

Kinetic mechanism of an aldehyde reductase of Saccharomyces cerevisiae that relieves toxicity of furfural and 5-hydroxymethylfurfural.

Douglas B Jordan1, Jay D Braker, Michael J Bowman, Karl E Vermillion, Jaewoong Moon, Z Lewis Liu.   

Abstract

An effective means of relieving the toxicity of furan aldehydes, furfural (FFA) and 5-hydroxymethylfurfural (HMF), on fermenting organisms is essential for achieving efficient fermentation of lignocellulosic biomass to ethanol and other products. Ari1p, an aldehyde reductase from Saccharomyces cerevisiae, has been shown to mitigate the toxicity of FFA and HMF by catalyzing the NADPH-dependent conversion to corresponding alcohols, furfuryl alcohol (FFOH) and 5-hydroxymethylfurfuryl alcohol (HMFOH). At pH 7.0 and 25°C, purified Ari1p catalyzes the NADPH-dependent reduction of substrates with the following values (k(cat) (s(-1)), k(cat)/K(m) (s(-1)mM(-1)), K(m) (mM)): FFA (23.3, 1.82, 12.8), HMF (4.08, 0.173, 23.6), and dl-glyceraldehyde (2.40, 0.0650, 37.0). When acting on HMF and dl-glyceraldehyde, the enzyme operates through an equilibrium ordered kinetic mechanism. In the physiological direction of the reaction, NADPH binds first and NADP(+) dissociates from the enzyme last, demonstrated by k(cat) of HMF and dl-glyceraldehyde that are independent of [NADPH] and (K(ia)(NADPH)/k(cat)) that extrapolate to zero at saturating HMF or dl-glyceraldehyde concentration. Microscopic kinetic parameters were determined for the HMF reaction (HMF+NADPHHMFOH+NADP(+)), by applying steady-state, presteady-state, kinetic isotope effects, and dynamic modeling methods. Release of products, HMFOH and NADP(+), is 84% rate limiting to k(cat) in the forward direction. Equilibrium constants, [NADP(+)][FFOH]/[NADPH][FFA][H(+)]=5600×10(7)M(-1) and [NADP(+)][HMFOH]/[NADPH][HMF][H(+)]=4200×10(7)M(-1), favor the physiological direction mirrored by the slowness of hydride transfer in the non-physiological direction, NADP(+)-dependent oxidation of alcohols (k(cat) (s(-1)), k(cat)/K(m) (s(-1)mM(-1)), K(m) (mM)): FFOH (0.221, 0.00158, 140) and HMFOH (0.0105, 0.000104, 101). Published by Elsevier B.V.

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Year:  2011        PMID: 21890004     DOI: 10.1016/j.bbapap.2011.08.011

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  10 in total

1.  Pathway-based signature transcriptional profiles as tolerance phenotypes for the adapted industrial yeast Saccharomyces cerevisiae resistant to furfural and HMF.

Authors:  Z Lewis Liu; Menggen Ma
Journal:  Appl Microbiol Biotechnol       Date:  2020-02-26       Impact factor: 4.813

2.  Metabolic Engineering of Raoultella ornithinolytica BF60 for Production of 2,5-Furandicarboxylic Acid from 5-Hydroxymethylfurfural.

Authors:  Gazi Sakir Hossain; Haibo Yuan; Jianghua Li; Hyun-Dong Shin; Miao Wang; Guocheng Du; Jian Chen; Long Liu
Journal:  Appl Environ Microbiol       Date:  2016-12-15       Impact factor: 4.792

3.  ChiNet uncovers rewired transcription subnetworks in tolerant yeast for advanced biofuels conversion.

Authors:  Yang Zhang; Z Lewis Liu; Mingzhou Song
Journal:  Nucleic Acids Res       Date:  2015-04-20       Impact factor: 16.971

4.  Furfural reduction mechanism of a zinc-dependent alcohol dehydrogenase from Cupriavidus necator JMP134.

Authors:  ChulHee Kang; Robert Hayes; Emiliano J Sanchez; Brian N Webb; Qunrui Li; Travis Hooper; Mark S Nissen; Luying Xun
Journal:  Mol Microbiol       Date:  2011-11-20       Impact factor: 3.501

5.  Engineering the biocatalytic selectivity of iridoid production in Saccharomyces cerevisiae.

Authors:  John M Billingsley; Anthony B DeNicola; Joyann S Barber; Man-Cheng Tang; Joe Horecka; Angela Chu; Neil K Garg; Yi Tang
Journal:  Metab Eng       Date:  2017-09-20       Impact factor: 9.783

Review 6.  Production of Gluconic Acid and Its Derivatives by Microbial Fermentation: Process Improvement Based on Integrated Routes.

Authors:  Yan Ma; Bing Li; Xinyue Zhang; Chao Wang; Wei Chen
Journal:  Front Bioeng Biotechnol       Date:  2022-05-16

7.  Harnessing genetic diversity in Saccharomyces cerevisiae for fermentation of xylose in hydrolysates of alkaline hydrogen peroxide-pretreated biomass.

Authors:  Trey K Sato; Tongjun Liu; Lucas S Parreiras; Daniel L Williams; Dana J Wohlbach; Benjamin D Bice; Irene M Ong; Rebecca J Breuer; Li Qin; Donald Busalacchi; Shweta Deshpande; Chris Daum; Audrey P Gasch; David B Hodge
Journal:  Appl Environ Microbiol       Date:  2013-11-08       Impact factor: 4.792

8.  Rational and evolutionary engineering of Saccharomyces cerevisiae for production of dicarboxylic acids from lignocellulosic biomass and exploring genetic mechanisms of the yeast tolerance to the biomass hydrolysate.

Authors:  Vratislav Stovicek; Laura Dato; Henrik Almqvist; Marie Schöpping; Ksenia Chekina; Lasse Ebdrup Pedersen; Anna Koza; Diogo Figueira; Freddy Tjosås; Bruno Sommer Ferreira; Jochen Forster; Gunnar Lidén; Irina Borodina
Journal:  Biotechnol Biofuels Bioprod       Date:  2022-02-27

Review 9.  Toward bioproduction of oxo chemicals from C1 feedstocks using isobutyraldehyde as an example.

Authors:  Liwei Guo; Lichao Sun; Yi-Xin Huo
Journal:  Biotechnol Biofuels Bioprod       Date:  2022-08-09

10.  Improved sugar co-utilisation by encapsulation of a recombinant Saccharomyces cerevisiae strain in alginate-chitosan capsules.

Authors:  Johan O Westman; Nicklas Bonander; Mohammad J Taherzadeh; Carl Johan Franzén
Journal:  Biotechnol Biofuels       Date:  2014-07-03       Impact factor: 6.040

  10 in total

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