| Literature DB >> 21889174 |
Sonia Labidi1, Maryline Calonne, Fayçal Ben Jeddi, Djouher Debiane, Salah Rezgui, Frédéric Laruelle, Benoit Tisserant, Anne Grandmougin-Ferjani, Anissa Lounès-Hadj Sahraoui.
Abstract
The present work underlined the negative effects of increasing CaCO(3) concentrations (5, 10 and 20 mM) both on the chicory root growth and the arbuscular mycorrhizal fungus (AMF) Glomus irregulare development in monoxenic system. CaCO(3) was found to reduce drastically the main stages of G. irregulare life cycle (spore germination, germinative hyphae elongation, root colonization, extraradical hyphae development and sporulation) but not to inhibit it completely. The root colonization drop was confirmed by the decrease in the arbuscular mycorrhizal fungal marker C16:1ω5 amounts in the mycorrhizal chicory roots grown in the presence of CaCO(3). Oxidative damage evaluated by lipid peroxidation increase measured by (i) malondialdehyde (MDA) production and (ii) the antioxidant enzyme peroxidase (POD) activities, was highlighted in chicory roots grown in the presence of CaCO(3). However, MDA formation was significantly higher in non-mycorrhizal roots as compared to mycorrhizal ones. This study pointed out the ability of arbuscular mycorrhizal symbiosis to enhance plant tolerance to high levels of CaCO(3) by preventing lipid peroxidation and so less cell membrane damage.Entities:
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Year: 2011 PMID: 21889174 DOI: 10.1016/j.phytochem.2011.08.016
Source DB: PubMed Journal: Phytochemistry ISSN: 0031-9422 Impact factor: 4.072