Literature DB >> 21883064

Intergenerational participatory discussion groups foster knowledge exchange to improve child nutrition and food security in northern Malawi.

Franziska Satzinger1, Rachel Bezner Kerr, Lizzie Shumba.   

Abstract

This article assesses the effectiveness of a participatory, intergenerational, dialogue approach in addressing gender and generational conflicts related to both child nutrition and agriculture. Analysis of 46 interviews and 3 focus groups with smallholder farmers in rural agrarian communities with high rates of child malnutrition in northern Malawi suggested that participatory discussion can lead to positive change, including increasing child feeding frequency and dietary diversity. An intergenerational, transformative, and holistic approach to nutrition education which integrates agricultural and gender issues can effectively address sensitive conflicts within households and communities that affect child nutrition, and come up with local solutions.

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Year:  2009        PMID: 21883064     DOI: 10.1080/03670240903170483

Source DB:  PubMed          Journal:  Ecol Food Nutr        ISSN: 0367-0244            Impact factor:   1.692


  8 in total

1.  Complementary Feeding Social and Behavior Change Communication for Fathers and Mothers Improves Children's Consumption of Fish and Eggs and Minimum Meal Frequency in Kaduna State, Nigeria.

Authors:  Valerie L Flax; Abiodun Ipadeola; Courtney H Schnefke; Sarah Kwasu; Abdulrahaman A Mikail; Sujata Bose; Alice O Brower; Susan Edwards
Journal:  Curr Dev Nutr       Date:  2022-04-08

2.  Role of Social Support in Improving Infant Feeding Practices in Western Kenya: A Quasi-Experimental Study.

Authors:  Altrena G Mukuria; Stephanie L Martin; Thaddeus Egondi; Allison Bingham; Faith M Thuita
Journal:  Glob Health Sci Pract       Date:  2016-03-25

3.  Integrated agriculture programs to address malnutrition in northern Malawi.

Authors:  Rachel Bezner Kerr; Emmanuel Chilanga; Hanson Nyantakyi-Frimpong; Isaac Luginaah; Esther Lupafya
Journal:  BMC Public Health       Date:  2016-11-28       Impact factor: 3.295

4.  The determinants of dietary diversity and nutrition: ethnonutrition knowledge of local people in the East Usambara Mountains, Tanzania.

Authors:  Bronwen Powell; Rachel Bezner Kerr; Sera L Young; Timothy Johns
Journal:  J Ethnobiol Ethnomed       Date:  2017-04-27       Impact factor: 2.733

Review 5.  Mixed-Methods Systematic Review of Behavioral Interventions in Low- and Middle-Income Countries to Increase Family Support for Maternal, Infant, and Young Child Nutrition during the First 1000 Days.

Authors:  Stephanie L Martin; Juliet K McCann; Emily Gascoigne; Diana Allotey; Dadirai Fundira; Katherine L Dickin
Journal:  Curr Dev Nutr       Date:  2020-05-21

6.  Experiences Engaging Family Members in Maternal, Child, and Adolescent Nutrition: A Survey of Global Health Professionals.

Authors:  Caitlin M Lowery; Hope C Craig; Kate Litvin; Katherine L Dickin; Maggie Stein; Beamlak Worku; Stephanie L Martin
Journal:  Curr Dev Nutr       Date:  2022-01-14

7.  Engaging family members in maternal, infant and young child nutrition activities in low- and middle-income countries: A systematic scoping review.

Authors:  Stephanie L Martin; Juliet K McCann; Emily Gascoigne; Diana Allotey; Dadirai Fundira; Katherine L Dickin
Journal:  Matern Child Nutr       Date:  2021-07       Impact factor: 3.092

8.  Identifying interventions to help rural Kenyan mothers cope with food insecurity: results of a focused ethnographic study.

Authors:  Gretel H Pelto; Margaret Armar-Klemesu
Journal:  Matern Child Nutr       Date:  2015-12       Impact factor: 3.092

  8 in total

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