Literature DB >> 21835876

Policy options to reduce population salt intake.

Francesco P Cappuccio1, Simon Capewell, Paul Lincoln, Klim McPherson.   

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Year:  2011        PMID: 21835876     DOI: 10.1136/bmj.d4995

Source DB:  PubMed          Journal:  BMJ        ISSN: 0959-8138


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  46 in total

Review 1.  An update on the salt wars-genuine controversy, poor science, or vested interest?

Authors:  Bruce Neal; Mary-Anne Land; Mark Woodward
Journal:  Curr Hypertens Rep       Date:  2013-12       Impact factor: 5.369

Review 2.  Gastric cancer: descriptive epidemiology, risk factors, screening, and prevention.

Authors:  Parisa Karimi; Farhad Islami; Sharmila Anandasabapathy; Neal D Freedman; Farin Kamangar
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2014-03-11       Impact factor: 4.254

3.  The Influence on Population Weight Gain and Obesity of the Macronutrient Composition and Energy Density of the Food Supply.

Authors:  Michelle Crino; Gary Sacks; Stefanie Vandevijvere; Boyd Swinburn; Bruce Neal
Journal:  Curr Obes Rep       Date:  2015-03

Review 4.  Reduced dietary salt for the prevention of cardiovascular disease.

Authors:  Alma J Adler; Fiona Taylor; Nicole Martin; Sheldon Gottlieb; Rod S Taylor; Shah Ebrahim
Journal:  Cochrane Database Syst Rev       Date:  2014-12-18

5.  2014 dietary salt fact sheet of the World Hypertension League, International Society of Hypertension, Pan American Health Organization technical advisory group on cardiovascular disease prevention through dietary salt reduction, the World Health Organization collaborating centre on population salt reduction, and World Action on Salt & Health.

Authors:  Norm R C Campbell; Daniel T Lackland; Mark L Niebylski
Journal:  J Clin Hypertens (Greenwich)       Date:  2014-09-29       Impact factor: 3.738

6.  Sodium reduction: an important public health strategy for heart health.

Authors:  Kristy L Mugavero; Janelle P Gunn; Diane O Dunet; Barbara A Bowman
Journal:  J Public Health Manag Pract       Date:  2014 Jan-Feb

7.  Sodium and potassium intake patterns and trends in South Korea.

Authors:  H S Lee; K J Duffey; B M Popkin
Journal:  J Hum Hypertens       Date:  2012-11-15       Impact factor: 3.012

8.  Announcing "Up to Date in the Science of Sodium".

Authors:  JoAnne Arcand; Jacqui Webster; Claire Johnson; Thout S Raj; Bruce Neal; Rachael McLean; Kathy Trieu; Michelle M Y Wong; Alexander A Leung; Norm R C Campbell
Journal:  J Clin Hypertens (Greenwich)       Date:  2015-11-14       Impact factor: 3.738

9.  2016 Dietary Salt Fact Sheet and Call to Action: The World Hypertension League, International Society of Hypertension, and the International Council of Cardiovascular Prevention and Rehabilitation.

Authors:  Norm R C Campbell; Daniel T Lackland; Mark L Niebylski; Marcelo Orias; Kimbree A Redburn; Peter M Nilsson; Xin-Hua Zhang; Louise Burrell; Masatsugu Horiuchi; Neil R Poulter; Dorairaj Prabhakaran; Agustin J Ramirez; Ernesto L Schiffrin; Alta E Schutte; Rhian M Touyz; Ji-Guang Wang; Michael A Weber
Journal:  J Clin Hypertens (Greenwich)       Date:  2016-08-12       Impact factor: 3.738

10.  Dietary sodium: a perspective on recent sodium evidence--its interpretation and controversies.

Authors:  Norm R C Campbell; Daniel T Lackland; Graham A MacGregor
Journal:  J Clin Hypertens (Greenwich)       Date:  2013-08-19       Impact factor: 3.738

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