| Literature DB >> 21833637 |
Sharron L Pfueller1, Diane Lee, Jennifer Laing.
Abstract
Partnerships between natural-area managers and the tourism industry have been suggested to contribute to sustainability in protected areas. This article explores how important sustainability outcomes of partnerships are to their members, how well they are realised and the features of partnerships leading to their achievement. In 21 case studies in Australia, interviews (n = 97) and surveys (n = 100) showed that of 14 sustainability outcomes, improved understanding of protected areas values and improved biodiversity conservation were the most important. Other highly ranked outcomes were greater respect for culture, heritage, and/or traditions; improved quality of environmental conditions; social benefits to local communities; and improved economic viability of the protected area. Scores for satisfaction with outcomes were, like those for importance, all high but were less than those for importance for the majority, with improvement in quality of environmental conditions showing the largest gap. The satisfaction score exceeded that for importance only for increased competitiveness of the protected area as a tourist destination. "Brown" aspects of sustainability, i.e., decreased waste or energy use, were among the lowest-scoring outcomes for both importance and satisfaction. The most important factor enabling sustainability outcomes was provision of benefits to partnership members. Others were increased financial support, inclusiveness, supportive organisational and administrative arrangements, direct involvement of decision makers, partnership maturity, creation of new relationships, decreased conflict, and stimulation of innovation. Improving sustainability outcomes, therefore, requires maintaining these partnership attributes and also increasing emphasis on reducing waste and resource use.Entities:
Mesh:
Year: 2011 PMID: 21833637 PMCID: PMC3168744 DOI: 10.1007/s00267-011-9728-y
Source DB: PubMed Journal: Environ Manage ISSN: 0364-152X Impact factor: 3.266
Case study—selection criteria
| Marine and terrestrial partnerships (not both but examples of each) |
| Partnerships with both many and few members |
| Government and nongovernment protected-area partnerships with or to provide tourism |
| Partnerships with large and small tour operations |
| Cover different facets of tourism (access, accommodation, attractions, activities, and amenities) |
| Partnerships associated with protected areas with significant infrastructure development as well as those with no infrastructure development |
| Formal (legal statutory or written base) and informal (none of these) partnerships |
| Best-practice examples from each state and territory (at least one from each) where there has been a successful outcome, and three examples (at least) from each of Victoria, Tasmania, and Western Australia |
| At least one partnership from Victoria, Tasmania, and Western Australia that has had problematic elements |
| At least one indigenous partnerships case study |
| At least one urban or periurban protected area involved in a tourism partnership |
| Partnerships including regional planning authorities and/or local government |
| Joint planning for and management of protected areas (e.g., transboundary parks) |
| Partnerships resulting from community-based initiatives |
| Partnerships in potentially high-conflict locales (e.g., marine parks, periurban protected areas, old-growth forests, and wilderness areas) |
Factor labels used for categorisation of interview responses
| 1 | Adaptability and innovation | 11 | Leadership |
| 2 | Individuals | 12 | Performance |
| 3 | Benefits | 13 | Processes |
| 4 | Commitment | 14 | Regulations and agreements |
| 5 | Communication | 15 | Resources |
| 6 | Continuity | 16 | Roles and powers |
| 7 | Direction | 17 | Transparency and accountability |
| 8 | Expertise | 18 | Trust |
| 9 | Inclusion | 19 | Understanding |
| 10 | Interconnections |
Affiliation of respondents
| Affiliation | No. |
|---|---|
| Commercial tourism business (including accommodation, tours, etc.) | 28 |
| Regional tourism organization | 3 |
| State tourism organization | 2 |
| Protected-area government agency | 38 |
| Government agency (not protected area or tourism) | 3 |
| Local government authority | 6 |
| Nongovernment organization (including “friends” of various parks and environmental organizations) | 9 |
| Local people (including volunteers) | 5 |
| Indigenous | 1 |
| University | 2 |
| Total | 97 |
The gap between satisfaction and importance of partnership outcomes for sustainable tourism
| Outcome | Satisfaction mean | Importance mean | Gap |
|---|---|---|---|
| Improved understanding of the values of protected areas by partners | 4.24 | 4.46 | −0.22a |
| Improved biodiversity conservation in the protected area | 4.11 | 4.44 | −0.33a |
| Greater respect for culture, heritage, and/or traditions | 4.10 | 4.42 | −0.32a |
| Improved quality of environmental conditions | 3.78 | 4.31 | −0.53a |
| Enhancement of culture, heritage, and/or traditions | 3.91 | 4.24 | −0.33a |
| Increased social benefits to local communities | 4.13 | 4.20 | −0.07 |
| Increased engagement of the local community in tourism | 4.17 | 4.20 | −0.03 |
| Increased prosperity of the local community | 4.13 | 4.09 | 0.04 |
| Decreased waste by visitors | 3.68 | 4.03 | −0.35a |
| Improved economic viability of the protected area | 3.95 | 3.99 | −0.04 |
| Decreased use of energy | 3.57 | 3.91 | −0.34a |
| Decreased waste by tourism enterprises | 3.54 | 3.91 | −0.37a |
| Decreased use of water | 3.51 | 3.77 | −0.26a |
| Improved competitiveness of the protected area as a tourist destination | 4.02 | 3.73 | 0.29a |
Listed according to importance mean
aSignificant at P < 0.05 as calculated using paired Student t tests
Summary of interview results for most important outcomes for sustainable tourism and factors contributing to them
| Outcome | No. of responses | Contributing factors |
|---|---|---|
| Improved understanding of the values of protected areas by partners | 36 | Understanding Interconnection Benefits/commitment |
| Improved biodiversity conservation in the protected area | 24 | Understanding Performance Interconnections/communication/ direction |
| Increased social benefits to local communities | 22 | Benefits/performance/interconnections |
| Improved economic viability of the protected area | 18 | Interconnections/benefits |
| Increased prosperity of the local community | 18 | Benefits Performance |
| Increased engagement of the local community in tourism | 18 | Inclusion Benefits Understanding |
| Greater respect for culture, heritage, and/or traditions | 18 | Understanding Performance Direction |
| Improved quality of environmental conditions | 15 | Performance Benefits |
| Improved competitiveness of the protected area as a tourist destination | 9 | Performance |
| Decreased waste by tourisma | 8 | Benefits Understanding |
| Decreased use of energy | 5 | Benefits |
| Enhancement of culture, heritage, and/or traditions | 4 | Interconnections/regulations and agreements/direction/processes |
| Unclassified | 3 | Interconnection/benefits |
| Decreased use of water | 3 | Benefits/performance |
| Total | 201 |
aResults for waste production by tourism enterprises and by visitors were combined
Factors contributing to outcomes for sustainable tourism as indicated in interviews
| Factors | No. of responses |
|---|---|
| Benefits | 51 |
| Understanding | 32 |
| Interconnections | 27 |
| Performance | 22 |
| Inclusion | 13 |
| Direction | 10 |
| Commitment | 9 |
| Communication | 6 |
| Regulations and agreements | 6 |
| Resources | 3 |
Comparison of results from questionnaire and interviews regarding most important sustainable-tourism outcomes
| Sustainable-tourism outcomes | Overall importance ranking based on | Comparisons of rankings | |
|---|---|---|---|
| Respondents mean scores (questionnaires | Frequency with which they were identified as top two or three (interviews | ||
| Improved understanding of the values of PAs by partners | 1 | 1 | Identical |
| Improved biodiversity conservation in the PA | 2 | 2 | Identical |
| Greater respect for culture, heritage, and/or traditions | 3 | 4 | Top five in both |
| Improved quality of environmental conditions | 4 | 8 | – |
| Enhancement of culture, heritage, and/or traditions | 5 | 12 | – |
PA Protected area
aThese are ranked out of 14 given that 14 sustainable-tourism outcomes were listed in the questionnaire
Significant correlations between satisfaction with sustainable-tourism outcomes and importance of features of partnerships
| Partnership features | Outcomes for sustainable tourism (listed, left to right, from most to least satisfaction) | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Improved understanding of PA values | Increased community engagement in tourism | Increased social benefits to local communities | Improved biodiversity conservation | Improved competitiveness of PA | Improved economic viability of Protected area | Enhancement of culture, heritage, and/or traditions | Decreased waste by visitors | Decreased use of water | |
| Related to partners | |||||||||
| Decision-makers directly involved |
| 0.26 | |||||||
| Inclusion of all people affected |
| 0.247 | |||||||
| Participation by all partners | 0.238 | 0.264 | 0.224 | 0.26 | |||||
| Effective leadership | 0.26 | ||||||||
| Efforts toward power sharing | 0.284 | ||||||||
| PA agency supportive | 0.225 | 0.225 | |||||||
| Related to working together | |||||||||
| Flexible decision making | –0.318 | ||||||||
| Trust between partners | 0.274 | 0.278 | |||||||
| Related to the working environment | |||||||||
| Recognition of goals of all partners | 0.231 | ||||||||
| Share accountability for decision-making | 0.321 | 0.300 | |||||||
| Share accountability for actions | 0.295 | ||||||||
| Sufficient time has passed for partnership to be effective | 0.244 |
| |||||||
| Adequate financial support | 0.285 | 0.289 | 0.285 | ||||||
| Adequate organizational support | 0.294 |
| |||||||
| Current administrative arrangements (excluding legislation) supports tourism in PAs |
| 0.273 | 0.248 | 0.239 | 0.277 | ||||
| Current legislation supports tourism in PAs | 0.287 | 0.237 | |||||||
| Recognition of legal obligations to partners | 0.254 | ||||||||
| Legal arrangements exist to implement results of partnership | 0.305 | ||||||||
| Issues of risk addressed | 0.292 | ||||||||
PA Protected area
Pearson correlation coefficients are shown where P < 0.05. Italicized values indicate P < 0.01
Significant correlations between satisfaction with sustainable-tourism outcomes and for general partnership outcomes
| Satisfaction with sustainable-tourism outcomes (listed, top to bottom, from most to least satisfaction) | Satisfaction with general partnership outcomes | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Benefits to all | Economic gain by one or more members of the tourism industry | Economic gain for PA management | Improved access to funding for the organisation, business, or community | Improved access to funding for the site/PA | Purpose of partnership achieved | Stimulation of innovative approaches | Strengthening of organizational/business capacity | Decreased conflicts between partners | New relationships with influential people or organisations | Improved access to decision-making | |
| Improved understanding of PA values | 0.33 | 0.37 | 0.33 | 0.33 | |||||||
| Increased social benefits to local communities | 0.34 | 0.35 | 0.32 | 0.31 | |||||||
| Increased prosperity of local community | 0.33 | 0.31 | |||||||||
| Improved biodiversity conservation | 0.31 | ||||||||||
| Improved competitiveness of PA | 0.38 | 0.31 | |||||||||
| Improved economic viability of PA | 0.38 | 0.37 | 0.39 | ||||||||
| Enhancement of culture, heritage, and/or traditions | 0.32 | 0.355 | 0.33 | ||||||||
| Improved quality of environmental conditions | 0.32 | 0.34 | |||||||||
| Decreased waste by visitors | 0.3 | 0.35 | |||||||||
| Decreased waste by tourism enterprises | 0.355 | ||||||||||
| Decreased use of water | 0.33 | 0.33 | |||||||||
Pearson correlation coefficients are shown where P ≤ 0.01