Literature DB >> 21790055

Biodegradation of geosmin in drinking water by novel bacteria isolated from biologically active carbon.

Beihai Zhou1, Rongfang Yuan, Chunhong Shi, Liying Yu, Junnong Gu, Chunlei Zhang.   

Abstract

Three strains of Gram-negative bacteria capable of removing geosmin from drinking water were isolated from biologically active carbon and identified to be Chryseobacterium sp., Sinorhizobium sp. and Stenotrophomonas sp. based on physio-biochemistry analysis and 16S rRNA gene sequence analysis. Removal efficiencies of 2 mg/L geosmin in mineral salts medium were 84.0%, 80.2% and 74.4% for Chryseobacterium sp., Sinorhizobium sp. and Stenotrophomonas sp., respectively, while removal efficiencies of 560 ng/L geosmin in filter influent were 84.8%, 82.3% and 82.5%, respectively. The biodegradation of geosmin was determined to be a pseudo first-order reaction, with rate constants at 2 mg/L and 560 ng/L being 0.097 and 0.086 day(-1), 0.089 and 0.084 day(-1), 0.074 and 0.098 day(-1) for the above mentioned degraders, respectively. The biomass of culture in the presence of geosmin was much higher than that in the absence of geosmin.

Entities:  

Mesh:

Substances:

Year:  2011        PMID: 21790055     DOI: 10.1016/s1001-0742(10)60458-5

Source DB:  PubMed          Journal:  J Environ Sci (China)        ISSN: 1001-0742            Impact factor:   5.565


  3 in total

1.  Geosmin degradation by seasonal biofilm from a biological treatment facility.

Authors:  Qiang Xue; Kazuya Shimizu; Meena Kishore Sakharkar; Motoo Utsumi; Gang Cao; Miao Li; Zhenya Zhang; Norio Sugiura
Journal:  Environ Sci Pollut Res Int       Date:  2011-09-13       Impact factor: 4.223

Review 2.  Advances in the Formation and Control Methods of Undesirable Flavors in Fish.

Authors:  Tianle Wu; Meiqian Wang; Peng Wang; Honglei Tian; Ping Zhan
Journal:  Foods       Date:  2022-08-19

Review 3.  Genomic Potential of Stenotrophomonas maltophilia in Bioremediation with an Assessment of Its Multifaceted Role in Our Environment.

Authors:  Piyali Mukherjee; Pranab Roy
Journal:  Front Microbiol       Date:  2016-06-22       Impact factor: 5.640

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.