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6 in total

Review 1. Antioxidants from black and green tea: from dietary modulation of oxidative stress to pharmacological mechanisms.

Authors: Ilaria Peluso; Mauro Serafini
Journal: Br J Pharmacol Date: 2016-11-12 Impact factor: 8.739

Review 2. Mechanisms underlying food-drug interactions: inhibition of intestinal metabolism and transport.

Authors: Christina S Won; Nicholas H Oberlies; Mary F Paine
Journal: Pharmacol Ther Date: 2012-08-04 Impact factor: 12.310

Review 3. Food and Drug Interactions.

Authors: Jong Hwan Choi; Chang Mann Ko
Journal: J Lifestyle Med Date: 2017-01-31

4. Herb-anticancer drug interactions in real life based on VigiBase, the WHO global database.

Authors: Stéphanie Pochet; Anne-Sophie Lechon; Cécile Lescrainier; Carine De Vriese; Véronique Mathieu; Jamila Hamdani; Florence Souard
Journal: Sci Rep Date: 2022-08-19 Impact factor: 4.996

Review 5. Herb-Drug Interaction in Inflammatory Diseases: Review of Phytomedicine and Herbal Supplements.

Authors: Annemarie Lippert; Bertold Renner
Journal: J Clin Med Date: 2022-03-12 Impact factor: 4.241

Review 6. Update of green tea interactions with cardiovascular drugs and putative mechanisms.

Authors: José Pablo Werba; Shingen Misaka; Monica Gianna Giroli; Kenju Shimomura; Manuela Amato; Niccolò Simonelli; Lorenzo Vigo; Elena Tremoli
Journal: J Food Drug Anal Date: 2018-02-14 Impact factor: 6.157

6 in total