| Literature DB >> 21777476 |
Wen Tan1,2, Jinjian Lu1,2,3, Mingqing Huang1,2,4, Yingbo Li1,2, Meiwan Chen1,2, Guosheng Wu1,2, Jian Gong1,2, Zhangfeng Zhong1,2, Zengtao Xu1,2, Yuanye Dang1,2, Jiajie Guo1,2, Xiuping Chen1,2, Yitao Wang1,2.
Abstract
In recent years, a number of natural products isolated from Chinese herbs have been found to inhibit proliferation, induce apoptosis, suppress angiogenesis, retard metastasis and enhance chemotherapy, exhibiting anti-cancer potential both in vitro and in vivo. This article summarizes recent advances in in vitro and in vivo research on the anti-cancer effects and related mechanisms of some promising natural products. These natural products are also reviewed for their therapeutic potentials, including flavonoids (gambogic acid, curcumin, wogonin and silibinin), alkaloids (berberine), terpenes (artemisinin, β-elemene, oridonin, triptolide, and ursolic acid), quinones (shikonin and emodin) and saponins (ginsenoside Rg3), which are isolated from Chinese medicinal herbs. In particular, the discovery of the new use of artemisinin derivatives as excellent anti-cancer drugs is also reviewed.Entities:
Year: 2011 PMID: 21777476 PMCID: PMC3149025 DOI: 10.1186/1749-8546-6-27
Source DB: PubMed Journal: Chin Med ISSN: 1749-8546 Impact factor: 5.455
Figure 1Chemical structures of the compounds. (A) gambogic acid; (B) curcumin; (C) wogonin; (D) silibinin; (E) berberine; (F) artemisinin; (G) artesunate; (H) β-elemene; (I) oridonin; (J) triptolide; (K) ursolic acid; (L) shikonin; (M) emodin; (N) ginsenoside Rg3.