Literature DB >> 21769647

Vegetable oil enhances sophorolipid production by Rhodotorula bogoriensis.

Jinxin Zhang1, Karen M J Saerens, Inge N A Van Bogaert, Wim Soetaert.   

Abstract

The yeast Rhodotorula bogorensis produces sophorolipids of different structures to those produced by Candida bombicola. However, the yield is very low. To improve sophorolipid production by R. bogoriensis, vegetable oil was supplemented to the medium as a hydrophobic substrate: with rapeseed oil the sophorolipid yield was 1.26 g/l but without oil was 0.33 g/l. Cultures with meadowfoam oil produced 0.77 g sophorolipids/l. Lipase-treated meadowfoam oil, however, gave no significant increase in sophorolipid production. Possible explanations for the enhanced sophorolipid synthesis are discussed. © Springer Science+Business Media B.V. 2011

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Year:  2011        PMID: 21769647     DOI: 10.1007/s10529-011-0703-8

Source DB:  PubMed          Journal:  Biotechnol Lett        ISSN: 0141-5492            Impact factor:   2.461


  1 in total

1.  Myristic Acid Derived Sophorolipid: Efficient Synthesis and Enhanced Antibacterial Activity.

Authors:  Isha Abhyankar; Ganesh Sevi; Asmita A Prabhune; Anuya Nisal; Santhakumari Bayatigeri
Journal:  ACS Omega       Date:  2021-01-04
  1 in total

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