Literature DB >> 21766269

Glycosides from the methanol extract of Notopterygium incisum.

Mei You1, Juan Xiong, Yun Zhao, Lei Cao, Shi-Biao Wu, Gang Xia, Jin-Feng Hu.   

Abstract

Five new (1-5) and twelve known (6-17) different types of glycosides together with a known sesquiterpene triol (18) were isolated from the methanol extract of the rhizomes of Notopterygium incisum. The new structures were elucidated by means of spectroscopic and chemical methods to be pregn-5-en-3 β,20( S)-diol-3- O-bis-β-D-glucopyranosyl-(l → 2,1 → 6)-β-D-glucopyranoside (1), oleuropeic aldehyde 8-O-β-D-glucopyranoside (2), 2( R)-(3,4-dimethoxyphenyl)-propane-1,3-diol-1-O- β-D-glucopyranoside (3), eudesman-3 α,4 α,11-triol-11-O-β-D-glucopyranoside (4), and marmesin-11-O-β-D-glucopyranosyl-(1 → 6)-β-D-glucopyranoside (5). The absolute configuration of the aglycone in compound 3 was assigned by application of Klyne's rule. © Georg Thieme Verlag KG Stuttgart · New York.

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Year:  2011        PMID: 21766269     DOI: 10.1055/s-0031-1279995

Source DB:  PubMed          Journal:  Planta Med        ISSN: 0032-0943            Impact factor:   3.352


  1 in total

1.  Effect of Different Post-Harvest Processing Methods on the Chemical Constituents of Notopterygium franchetii by an UHPLC-QTOF-MS-MS Metabolomics Approach.

Authors:  Xueyan Su; Youjiao Wu; Ying Li; Yanfei Huang; Yuan Liu; Pei Luo; Zhifeng Zhang
Journal:  Molecules       Date:  2019-09-02       Impact factor: 4.411

  1 in total

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