Literature DB >> 21763131

Anaerobic digestion of mechanically treated OFMSW: experimental data on biogas/methane production and residues characterization.

Francesco Fantozzi1, Cinzia Buratti.   

Abstract

One of the more promising processes for the energetic transformation of waste is the anaerobic digestion of the Organic Fraction of Municipal Solid Waste (OFMSW). An experimental campaign was carried out on three different samples of OFMSW from Waste Separation (WS), one as received and two obtained after mechanical treatment (squeezing): OFMSW slurry (liquid fraction) and OFMSW Waste (residual solid fraction). Anaerobic Biogasification Potential (ABP) and anaerobic digestion tests (AD) were carried out, investigating the effects of inoculum and pH. The OFMSW Waste was also examined to evaluate the possibility to dispose of it in a landfill. Results showed that OFMSW slurry must be diluted and inoculated and that pH control in the start up phase is essential, in order to have significant biogas productions. OFMSW as received did not show a significant biogas production, while OFMSW Waste showed suitable characteristics for landfill disposal, except for Dissolved Organic Carbon.
Copyright © 2011 Elsevier Ltd. All rights reserved.

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Year:  2011        PMID: 21763131     DOI: 10.1016/j.biortech.2011.06.077

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  2 in total

1.  Process optimization of biogas energy production from cow dung with alkali pre-treated coffee pulp.

Authors:  T Selvankumar; C Sudhakar; M Govindaraju; K Selvam; V Aroulmoji; N Sivakumar; M Govarthanan
Journal:  3 Biotech       Date:  2017-07-19       Impact factor: 2.406

2.  A Comparative Study of Biogas Production from Cattle Slaughterhouse Wastewater Using Conventional and Modified Upflow Anaerobic Sludge Blanket (UASB) Reactors.

Authors:  Mohammed Ali Musa; Syazwani Idrus; Mohd Razif Harun; Tuan Farhana Tuan Mohd Marzuki; Abdul Malek Abdul Wahab
Journal:  Int J Environ Res Public Health       Date:  2019-12-31       Impact factor: 3.390

  2 in total

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