Literature DB >> 21755886

Farm-to-fork safety. The new federal food safety law aims to prevent contamination rather than simply respond to it.

Ronnie Rittenberry.   

Abstract

Mesh：

Year:  2011        PMID： 21755886

Source DB:  PubMed          Journal:  Occup Health Saf        ISSN： 0362-4064


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  1 in total

1.  The poultry-associated microbiome: network analysis and farm-to-fork characterizations.

Authors:  Brian B Oakley; Cesar A Morales; J Line; Mark E Berrang; Richard J Meinersmann; Glenn E Tillman; Mark G Wise; Gregory R Siragusa; Kelli L Hiett; Bruce S Seal
Journal:  PLoS One       Date:  2013-02-27       Impact factor: 3.240
  1 in total

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