Literature DB >> 21713466

Long-term variability of metals from fungicides applied in amended young vineyard fields of La Rioja (Spain).

Eliseo Herrero-Hernández1, M Soledad Andrades, M Sonia Rodríguez-Cruz, Michele Arienzo, María J Sánchez-Martín.   

Abstract

The long-term variability of total Cu content from fungicides applied in a certified wine region of Spain (La Rioja) and of other metals (Cd, Cr, Ni, Pb, and Zn) was evaluated in three young vineyard soils and subsoils unamended and amended with spent mushroom substrates (SMS) over a 3-year period (2006-2008). SMS is a promising agricultural residue as an amendment to increase the soil organic matter content but may modify the behaviour of metals from pesticide utilisation in vineyards. Fresh and composted SMS was applied each year at a rate of 25 t ha(-1) (dry-weight). Copper concentrations in the three unamended soils were 21.2-88.5, 25.5-77.1, and 29.4-78.4 mg kg(-1). They exceeded natural Cu concentrations of the region and reference sub-lethal hazardous concentration for soil organism. The concentrations of Cd, Ni, Pb, and Zn were largely below the sub-lethal limits. Thus, although Cu levels were lower than those of established vineyards, vine performance, and productivity might be affected. The variation in behaviour between different amendments for each soil was high, so a generic conclusion could not be drawn. The amendment practice seemed to have caused temporarily Cu mobilization respect to untreated soils. Total zinc concentrations fall within the range of the natural soil of La Rioja and were significantly affected (p < 0.05) especially by fresh state SMS addition, with increasing up to 75% respect to untreated specimen. The results indicated a build-up of fresh sites for metal retention at both surface and subsurface level, although no accumulation of metals was observed in the short-term period. However, the benefit for soils and the negative effects need to be monitored in the long run.

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Year:  2011        PMID: 21713466     DOI: 10.1007/s10661-011-2194-4

Source DB:  PubMed          Journal:  Environ Monit Assess        ISSN: 0167-6369            Impact factor:   2.513


  15 in total

1.  Metals in vineyard soils of the Penedès area (NE Spain) after compost application.

Authors:  M C Ramos
Journal:  J Environ Manage       Date:  2005-08-19       Impact factor: 6.789

Review 2.  Effects of pesticides on soil invertebrates in laboratory studies: a review and analysis using species sensitivity distributions.

Authors:  Geoff K Frampton; Stephan Jansch; Janeck J Scott-Fordsmand; Jörg Römbke; Paul J Van den Brink
Journal:  Environ Toxicol Chem       Date:  2006-09       Impact factor: 3.742

3.  Biochemical properties of vineyard soils in Galicia, Spain.

Authors:  Tamara Miguéns; M A Carmen Leirós; Fernando Gil-Sotres; Carmen Trasar-Cepeda
Journal:  Sci Total Environ       Date:  2007-02-21       Impact factor: 7.963

4.  Derivation of soil values for the path 'soil-soil organisms' for metals and selected organic compounds using species sensitivity distributions.

Authors:  Stephan Jänsch; Jörg Römbke; Hans-Joachim Schallnass; Konstantin Terytze
Journal:  Environ Sci Pollut Res Int       Date:  2007-07       Impact factor: 4.223

5.  Effects of the fungicide copper oxychloride on the growth and reproduction of Eisenia fetida (Oligochaeta).

Authors:  B Helling; S A Reinecke; A J Reinecke
Journal:  Ecotoxicol Environ Saf       Date:  2000-05       Impact factor: 6.291

6.  Effects of spent mushroom substrate weathering on the chemistry of underlying soils.

Authors:  M Guo; J Chorover; R H Fox
Journal:  J Environ Qual       Date:  2001 Nov-Dec       Impact factor: 2.751

7.  Molecular characterization of copper in soils using X-ray absorption spectroscopy.

Authors:  Daniel G Strawn; Leslie L Baker
Journal:  Environ Pollut       Date:  2009-05-14       Impact factor: 8.071

8.  Contrasting effects of manure and compost on soil pH, heavy metal availability and growth of Chenopodium album L. in a soil contaminated by pyritic mine waste.

Authors:  David J Walker; Rafael Clemente; M Pilar Bernal
Journal:  Chemosphere       Date:  2004-10       Impact factor: 7.086

9.  Total copper content and its distribution in acid vineyards soils developed from granitic rocks.

Authors:  Juan Carlos Nóvoa-Muñoz; José Manuel G Queijeiro; Daniel Blanco-Ward; Cristalina Alvarez-Olleros; Antonio Martínez-Cortizas; Eduardo García-Rodeja
Journal:  Sci Total Environ       Date:  2007-02-06       Impact factor: 7.963

10.  Copper fungicide residues in Australian vineyard soils.

Authors:  Adam M Wightwick; Mahabubur R Mollah; Debra L Partington; Graeme Allinson
Journal:  J Agric Food Chem       Date:  2008-03-06       Impact factor: 5.279

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