| Literature DB >> 21702911 |
Sven Schinner1, Reiner Füth, Kerstin Kempf, Stephan Martin, Holger S Willenberg, Matthias Schott, Wilfried Dinh, Werner A Scherbaum, Mark Lankisch.
Abstract
OBJECTIVE: Diabetes mellitus type 2 (DM2) is a risk factor for coronary heart disease (CHD). While there is a clear correlation of fasting blood glucose (FBG) and 2 h post-challenge blood glucose values (2h-BG) with microvascular complications, the risk for CHD conferred by glucose dysregulation antecedent to DM2 is less clear. Therefore, we investigated associations of FBG and 2h-BG values with the prevalence of CHD assessed by coronary angiography as the most sensitive diagnostic tool. RESEARCH DESIGN AND METHODS: Coronary angiography was performed in 1394 patients without known DM. Capillary blood glucose was analyzed before and 2 h after an oral glucose tolerance test. Associations between FBG as well as 2h-BG levels and the risk for CHD were assessed by logistic regression analysis.Entities:
Mesh:
Substances:
Year: 2011 PMID: 21702911 PMCID: PMC3142488 DOI: 10.1186/1475-2840-10-56
Source DB: PubMed Journal: Cardiovasc Diabetol ISSN: 1475-2840 Impact factor: 9.951
Patient characteristics
| Patients (n = 1394) | |
|---|---|
| Sex [n] (male/female) | 962 (69%)/432 (31%) |
| Age [years] | 64.0 ± 11.4 |
| Body Mass Index [kg/m2] | 27.6 ± 4.5 |
| CHD [n] | 1064 (76%) |
| Acute myocardial infarction [n] | 294 (21%) |
| CHD before [n] | 579 (42%) |
| FBG [mg/dl] | 92.5 ± 16.2 |
| 2h-BG [mg/dl] | 145.0 ± 43.1 |
| NGT [n] | 446 (32%) |
| Isolated IFG [n] | 274 (20%) |
| Isolated IGT [n] | 188 (13%) |
| IFG/IGT [n] | 282 (20%) |
| DM2 [n] | 204 (15%) |
CHD, coronary heart disease; FBG, fasting blood glucose; 2h-BG, blood glucose 2 h after 75 g oral glucose challenge; NGT, normal glucose tolerance; IFG, impaired fasting glucose; IGT, impaired glucose tolerance; DM, diabetes mellitus
Figure 1Cumulative frequency of fasting and 2 h blood glucose values for patients with and without coronary heart disease. Cumulative frequencies of patients with and without coronary heart disease (CHD) were plotted against blood glucose values in (A) fasting state and (B) 2 h after an oral glucose tolerance test. Blood glucose ranges were divided into sextiles with the lowest sextile defined as reference group each. Shown are the numbers and percentages of patients as well as the odds ratios for CHD in the respective blood glucose sextiles.
Association between blood glucose levels and coronary heart disease.
| fasting blood glucose [mg/dl] | rohes OR [CI] | adj. OR [CI]1 | adj. OR [CI]2 |
|---|---|---|---|
| ≤ 80 (reference) | 1.00 | 1.00 | 1.00 |
| 81-90 | 1.18 [0.88-1.66] | 1.13 [0.79-1.64] | 1.15 [0.78-1.71] |
| 91-100 | 1.42 [0.99-2.04] | 1.24 [0.85-1.81] | 1.27 [0.84-1.92] |
| 101-110 | 1.17 [0.75-1.83] | 1.04 [0.65-1.67] | 1.12 [0.67-1.87] |
| 111-120 | 1.69 [0.89-3.20] | 1.39 [0.71-2.74] | 1.41 [0.67-2.97] |
| > 120 | 2.27 [0.93-5.31] | ||
| ≤ 100 (reference) | 1.00 | 1.00 | 1.00 |
| 101-120 | 1.30 [0.86-1.98] | 1.17 [0.74-1.82] | 0.99 [0.61-1.60] |
| 121-140 | 0.99 [0.66-1.47] | 0.87 [0.56-1.33] | 0.74 [0.46-1.17] |
| 141-160 | 1.45 [0.89-2.38] | 1.48 [0.86-2.53] | |
| 161-180 | 1.76 [0.90-3.45] | ||
| > 180 | 1.53 [0.92-2.53] | 1.44 [0.80-2.57] | |
1 adjusted for sex and age
2 adjusted for sex, age and bmi
Associations between blood glucose levels/glucose tolerance state and coronary heart disease
| raw OR [CI] | adj. OR [CI]1 | adj. OR [CI]2 | |
|---|---|---|---|
| fasting blood glucose | 1.013 [1.004-1.022] | 1.010 [1.001-1.019] | 1.010 [1.000-1.020] |
| 2 h blood glucose | 1.008 [1.005-1.011] | 1.007 [1.003-1.010] | 1.007 [1.003-1.011] |
| NGT/IFG+IGT/DM2 | 1.571 [1.292-1.910] | 1.401 [1.147-1.727] | 1.446 [1.158-1.807] |
1 adjusted for sex and age
2 adjusted for sex, age and B.M.I.
Difference in numbers of patients with or without coronary heart disease at defined blood glucose levels
| fasting blood glucose [mg/dl] | p |
|---|---|
| ≤ 80 vs. > 80 | 0.067 |
| ≤ 90 vs. > 90 | |
| ≤ 100 vs. > 100 | 0.171 |
| ≤ 110 vs. > 110 | |
| ≤ 120 vs. > 120 | |
| ≤ 80 vs. > 80 | 0.153 |
| ≤ 90 vs. > 90 | |
| ≤ 100 vs. > 100 | |
| ≤ 100 vs. > 100 | |
| ≤ 100 vs. > 100 | |
| ≤ 100 vs. > 100 | |
| ≤ 100 vs. > 100 | |