Literature DB >> 21692134

Relationship of protein and calorie intake to the severity of oral mucositis in patients with head and neck cancer receiving radiation therapy.

Karen L Zahn1, Gene Wong, Edward J Bedrick, Deborah G Poston, Thomas M Schroeder, Julie E Bauman.   

Abstract

BACKGROUND: The purpose of this study was to evaluate the relationship of calorie and protein intake to the severity of oral mucositis in patients with head and neck cancer receiving radiation therapy.
METHODS: Patients with head and neck cancer undergoing ≥60 Gy of radiation were eligible. Weekly data were collected for oral mucositis grade and protein and calorie intake. Proportional odds models examined the association of oral mucositis severity with nutritional predictors.
RESULTS: During a 24-month period, 40 evaluable patients met criteria for inclusion. In a multivariate backward selection model, the sole significant nutritional predictor of reduced oral mucositis severity was meeting the protein goal for the current week (p = .01; adjusted odds ratio [OR], 2.30).
CONCLUSION: Patients who met protein-related goals during radiotherapy for head and neck cancer had less severe oral mucositis. Nutritional counseling during radiotherapy, with emphasis on protein goals, may reduce oral mucositis severity.
Copyright © 2011 Wiley Periodicals, Inc.

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Year:  2011        PMID: 21692134     DOI: 10.1002/hed.21795

Source DB:  PubMed          Journal:  Head Neck        ISSN: 1043-3074            Impact factor:   3.147


  7 in total

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Journal:  Curr Oncol Rep       Date:  2022-02-19       Impact factor: 5.075

2.  Food Intake During Cancer Therapy: A Systematic Review.

Authors:  Teresa Conigliaro; Lindsay M Boyce; Carlos A Lopez; Emily S Tonorezos
Journal:  Am J Clin Oncol       Date:  2020-11       Impact factor: 2.787

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4.  Whey protein isolate supplementation improves body composition, muscle strength, and treatment tolerance in malnourished advanced cancer patients undergoing chemotherapy.

Authors:  Emanuele Cereda; Annalisa Turri; Catherine Klersy; Silvia Cappello; Alessandra Ferrari; Andrea Riccardo Filippi; Silvia Brugnatelli; Marilisa Caraccia; Silvia Chiellino; Valeria Borioli; Teresa Monaco; Giulia Maria Stella; Luca Arcaini; Marco Benazzo; Giuseppina Grugnetti; Paolo Pedrazzoli; Riccardo Caccialanza
Journal:  Cancer Med       Date:  2019-09-30       Impact factor: 4.452

5.  Oral Nutritional Supplementation Affects the Dietary Intake and Body Weight of Head and Neck Cancer Patients during (Chemo) Radiotherapy.

Authors:  Isabela Borges Ferreira; Emanuelle do Nascimento Santos Lima; Paula Philbert Lajolo Canto; Cristiana Araújo Gontijo; Yara Cristina de Paiva Maia; Geórgia das Graças Pena
Journal:  Nutrients       Date:  2020-08-20       Impact factor: 5.717

6.  Pretreatment Adherence to a Priori-Defined Dietary Patterns Is Associated with Decreased Nutrition Impact Symptom Burden in Head and Neck Cancer Survivors.

Authors:  Christian A Maino Vieytes; Alison M Mondul; Sylvia L Crowder; Katie R Zarins; Caitlyn G Edwards; Erin C Davis; Gregory T Wolf; Laura S Rozek; Anna E Arthur
Journal:  Nutrients       Date:  2021-09-09       Impact factor: 5.717

7.  Supportive Management of Mucositis and Metabolic Derangements in Head and Neck Cancer Patients.

Authors:  Marcelo Bonomi; Katharine Batt
Journal:  Cancers (Basel)       Date:  2015-09-03       Impact factor: 6.639

  7 in total

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