Literature DB >> 21676028

Comparison of modern and historical fish catches (AD 750-1400) to inform goals for marine protected areas and sustainable fisheries.

Timothy R McClanahan1, Johnstone O Omukoto.   

Abstract

We tested the unsustainable fishing hypothesis that species in assemblages of fish differ in relative abundance as a function of their size, growth rates, vagility, trophic level, and diet by comparing species composition in historical bone middens, modern fisheries, and areas closed to fishing. Historical data came from one of the earliest and most enduring Swahili coastal settlements (approximately AD 750-1400). Modern data came from fisheries near the archeological site and intensively harvested fishing grounds in southern Kenya. The areas we sampled that were closed to fishing (closures) were small (<28 km(2) ) and permanent. The midden data indicated changes in the fish assemblage that are consistent with a weak expansion of fishing intensity and the unsustainable fishing hypothesis. Fishes represented in the early midden assemblages from AD 750 to 950 had longer life spans, older age at maturity, and longer generation times than fish assemblages after AD 950, when the abundance of species with longer maximum body lengths increased. Changes in fish life histories during the historical period were, however, one-third smaller than differences between the historical and modern assemblages. Fishes in the modern assemblage had smaller mean body sizes, higher growth and mortality rates, a higher proportion of microinvertivores, omnivores, and herbivores, and higher rates of food consumption, whereas the historical assemblage had a greater proportion of piscivores and macroinvertivores. Differences in fish life histories between modern closures and modern fishing grounds were also small, but the life histories of fishes in modern closures were more similar to those in the midden before AD 950 because they had longer life spans, older age at maturity, and a higher proportion of piscivores and macroinvertivores than the modern fisheries. Modern closures and historical fish assemblages were considerably different, although both contained species with longer life spans. ©2011 Society for Conservation Biology.

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Year:  2011        PMID: 21676028     DOI: 10.1111/j.1523-1739.2011.01694.x

Source DB:  PubMed          Journal:  Conserv Biol        ISSN: 0888-8892            Impact factor:   6.560


  6 in total

1.  Effect of marine protected areas (MPAs) on consumer diet: MPA fish feed higher in the food chain.

Authors:  Claire Dell; Joseph Montoya; Mark Hay
Journal:  Mar Ecol Prog Ser       Date:  2015-11-26       Impact factor: 2.824

2.  When Did the Swahili Become Maritime?

Authors:  Jeffrey Fleisher; Paul Lane; Adria LaViolette; Mark Horton; Edward Pollard; Eréndira Quintana Morales; Thomas Vernet; Annalisa Christie; Stephanie Wynne-Jones
Journal:  Am Anthropol       Date:  2015-03

3.  Marine reserves lag behind wilderness in the conservation of key functional roles.

Authors:  Stéphanie D'agata; David Mouillot; Laurent Wantiez; Alan M Friedlander; Michel Kulbicki; Laurent Vigliola
Journal:  Nat Commun       Date:  2016-06-29       Impact factor: 14.919

4.  Unexpected high vulnerability of functions in wilderness areas: evidence from coral reef fishes.

Authors:  Stéphanie D'agata; Laurent Vigliola; Nicholas A J Graham; Laurent Wantiez; Valeriano Parravicini; Sébastien Villéger; Gerard Mou-Tham; Philippe Frolla; Alan M Friedlander; Michel Kulbicki; David Mouillot
Journal:  Proc Biol Sci       Date:  2016-12-14       Impact factor: 5.349

5.  Identifying species threatened with local extinction in tropical reef fisheries using historical reconstruction of species occurrence.

Authors:  Sarah M Buckley; Tim R McClanahan; Eréndira M Quintana Morales; Victor Mwakha; Jatieno Nyanapah; Levy M Otwoma; John M Pandolfi
Journal:  PLoS One       Date:  2019-02-13       Impact factor: 3.240

6.  Decadal shifts in traits of reef fish communities in marine reserves.

Authors:  Jeneen Hadj-Hammou; Tim R McClanahan; Nicholas A J Graham
Journal:  Sci Rep       Date:  2021-12-06       Impact factor: 4.379

  6 in total

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