Literature DB >> 21671055

Evaluation of ethanol production from corncob using Scheffersomyces (Pichia) stipitis CBS 6054 by volumetric scale-up.

Jae-Won Lee1, J Y Zhu, Danilo Scordia, Thomas W Jeffries.   

Abstract

In scale-up, the potential of ethanol production by dilute sulfuric acid pretreatment using corncob was investigated. Pretreatments were performed at 170 °C with various acid concentrations ranging from 0% to 1.656% based on oven dry weight. Following pretreatment, pretreated biomass yield ranged from 59% to 67%. More than 90% of xylan was removed at 0.828% of sulfuric acid. At same pretreatment condition, the highest glucose yield obtained from pretreated biomass by enzymatic hydrolysis was about 76%, based on a glucan content of 37/100 g. In hydrolysate obtained by pretreatment, glucose concentration was low, while xylose concentration was significantly increased above 0.368% of sulfuric acid. At 1.656% of sulfuric acid, xylose and glucose concentration was highest. In subsequent, fermentation with hydrolysate, maximal ethanol yield was attained after 24 h with 0.368% of sulfuric acid. The fermentation efficiency of hydrolysate obtained by enzymatic hydrolysis reached a maximum of 75% at an acid charge of 0.368%.

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Year:  2011        PMID: 21671055     DOI: 10.1007/s12010-011-9299-7

Source DB:  PubMed          Journal:  Appl Biochem Biotechnol        ISSN: 0273-2289            Impact factor:   2.926


  4 in total

1.  Consolidated bioprocessing of corn cob-derived hemicellulose: engineered industrial Saccharomyces cerevisiae as efficient whole cell biocatalysts.

Authors:  Joana T Cunha; Aloia Romaní; Kentaro Inokuma; Björn Johansson; Tomohisa Hasunuma; Akihiko Kondo; Lucília Domingues
Journal:  Biotechnol Biofuels       Date:  2020-08-08       Impact factor: 6.040

2.  Multilocus phylogenetic study of the Scheffersomyces yeast clade and characterization of the N-terminal region of xylose reductase gene.

Authors:  Hector Urbina; Meredith Blackwell
Journal:  PLoS One       Date:  2012-06-14       Impact factor: 3.240

3.  Systematic development of biomass overproducing Scheffersomyces stipitis for high-cell-density fermentations.

Authors:  Pornkamol Unrean; Sukanya Jeennor; Kobkul Laoteng
Journal:  Synth Syst Biotechnol       Date:  2016-02-05

4.  Comparison of Scheffersomyces stipitis strains CBS 5773 and CBS 6054 with regard to their xylose metabolism: implications for xylose fermentation.

Authors:  Stefan Krahulec; Regina Kratzer; Karin Longus; Bernd Nidetzky
Journal:  Microbiologyopen       Date:  2012-03       Impact factor: 3.139

  4 in total

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