Literature DB >> 21648069

Role of membrane dynamics processes and exogenous molecules in cellular resveratrol uptake: consequences in bioavailability and activities.

Dominique Delmas1, Hung-Yun Lin.   

Abstract

In the fields of nutrition prevention and therapy treatment, numerous studies have reported interesting properties of trans-resveratrol (RSV), a natural polyphenol against pathologies such as vascular diseases, cancers, viral infections and neurodegenerative processes. These beneficial effects are supported by more studies showing the pleiotropic actions of RSV. Nevertheless, a crucial question concerning these effects is how the polyphenol, when applied to an organism, gains access to its targets. In this review, we focus on the biochemical and biological parameters involved in RSV transport, particularly the role of the phospholipid bilayer in RSV uptake (passive diffusion, carrier-mediated transport) and of exogenous molecules modulating RSV transport and effects. The dynamic processes of the plasma membrane reveal the importance of the role of lipid composition in the fluidity, the lipid rafts in RSV endocytosis and the ATP-binding cassette transporters in RSV efflux. Specific membrane receptors such as integrin αvβ3 contribute to RSV uptake and to activate signalling pathways involved in apoptosis. We discuss the role of intracellular receptors (i.e. aryl-hydrocarbon and estrogen receptors). In addition, circulating molecules (i.e. albumin, haemoglobin, fatty acids, lipoproteins) play a role as RSV carriers. Finally, we developed a hypothesis concerning the relation between RSV uptake and its biological activities.
Copyright © 2011 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

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Year:  2011        PMID: 21648069     DOI: 10.1002/mnfr.201100065

Source DB:  PubMed          Journal:  Mol Nutr Food Res        ISSN: 1613-4125            Impact factor:   5.914


  13 in total

Review 1.  Cardiovascular and Antiobesity Effects of Resveratrol Mediated through the Gut Microbiota.

Authors:  Julia K Bird; Daniel Raederstorff; Peter Weber; Robert E Steinert
Journal:  Adv Nutr       Date:  2017-11-15       Impact factor: 8.701

Review 2.  Research progress on chemopreventive effects of phytochemicals on colorectal cancer and their mechanisms.

Authors:  Teng-Fei Yin; Min Wang; Ying Qing; Ying-Min Lin; Dong Wu
Journal:  World J Gastroenterol       Date:  2016-08-21       Impact factor: 5.742

3.  Curcuminoid binding to embryonal carcinoma cells: reductive metabolism, induction of apoptosis, senescence, and inhibition of cell proliferation.

Authors:  Wolfgang W Quitschke
Journal:  PLoS One       Date:  2012-06-26       Impact factor: 3.240

Review 4.  Contribution of Biotransformations Carried Out by the Microbiota, Drug-Metabolizing Enzymes, and Transport Proteins to the Biological Activities of Phytochemicals Found in the Diet.

Authors:  Anna Boronat; Jose Rodriguez-Morató; Gabriele Serreli; Montserrat Fitó; Rachel F Tyndale; Monica Deiana; Rafael de la Torre
Journal:  Adv Nutr       Date:  2021-12-01       Impact factor: 11.567

5.  Modulation of fat metabolism and gut microbiota by resveratrol on high-fat diet-induced obese mice.

Authors:  C Linda Campbell; Renqiang Yu; Fengzhi Li; Qin Zhou; Daozhen Chen; Ce Qi; Yongxiang Yin; Jin Sun
Journal:  Diabetes Metab Syndr Obes       Date:  2019-01-04       Impact factor: 3.168

6.  Red Wine Extract Inhibits VEGF Secretion and Its Signaling Pathway in Retinal ARPE-19 Cells to Potentially Disrupt AMD.

Authors:  Clarisse Cornebise; Flavie Courtaut; Marie Taillandier-Coindard; Josep Valls-Fonayet; Tristan Richard; David Monchaud; Virginie Aires; Dominique Delmas
Journal:  Molecules       Date:  2020-11-27       Impact factor: 4.411

7.  Comparision of piceid and resveratrol in antioxidation and antiproliferation activities in vitro.

Authors:  Dan Su; Ying Cheng; Miao Liu; Daozhou Liu; Han Cui; Bangle Zhang; Siyuan Zhou; Tiehong Yang; Qibing Mei
Journal:  PLoS One       Date:  2013-01-16       Impact factor: 3.240

8.  Targeted intracellular delivery of resveratrol to glioblastoma cells using apolipoprotein E-containing reconstituted HDL as a nanovehicle.

Authors:  Sea H Kim; Birendra Babu Adhikari; Siobanth Cruz; Michael P Schramm; Joe A Vinson; Vasanthy Narayanaswami
Journal:  PLoS One       Date:  2015-08-10       Impact factor: 3.240

9.  Stilbenes and resveratrol metabolites improve mitochondrial fatty acid oxidation defects in human fibroblasts.

Authors:  Virginie Aires; Dominique Delmas; Carole Le Bachelier; Norbert Latruffe; Dimitri Schlemmer; Jean-François Benoist; Fatima Djouadi; Jean Bastin
Journal:  Orphanet J Rare Dis       Date:  2014-06-05       Impact factor: 4.123

10.  The Effect of Resveratrol on the Composition and State of Lipids and the Activity of Phospholipase A2 During the Excitation and Regeneration of Somatic Nerves.

Authors:  Victor Vasilevich Revin; Sergey Ivanovich Pinyaev; Marina Vladimirovna Parchaykina; Elvira Sergeevna Revina; Georgiy Vladimirovich Maksimov; Tatyana Pavlovna Kuzmenko
Journal:  Front Physiol       Date:  2019-04-18       Impact factor: 4.566

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