Literature DB >> 21621986

Efficacy of fish liver oil and propolis as neuroprotective agents in pilocarpine epileptic rats treated with valproate.

Fathia Mannaa1, Karima A El-Shamy, Kamal A El-Shaikh, Mahitab El-Kassaby.   

Abstract

OBJECTIVE: To evaluate the action of fish liver oil and propolis in pilocarpine epileptic rats treated with the anticonvulsant drug valproate.
METHODS: Seven groups of rats were treated daily for six months: control; fish liver oil (0.4ml/kg b.w); propolis (50mg/kg b.w); pilocarpine-treated rats (epileptic control); epileptic rats treated with valproate (400mg/kg b.w); groups 6 and 7, epileptic rats treated with valproate plus fish liver oil or propolis.
RESULTS: Pilocarpine administration caused a significant increase in hippocampal dopamine and serotonin levels accompanied with a significant decrease in their levels in serum. Lipid peroxidation level and LDH activity in hippocampus were significantly increased after pilocarpine treatment whereas Na(+)/K(+)-ATPase activity and total antioxidant capacity were significantly decreased compared to the controls. Animals treated with the combined treatments showed a significant improvement in tested parameters towards the normal values of the control.
CONCLUSION: Fish liver oil and propolis when given in combination with valproate, neuroprotected against the neurophysiological disorders induced by pilocarpine epilepsy in rats.
Copyright © 2011 Elsevier Ireland Ltd. All rights reserved.

Entities:  

Year:  2011        PMID: 21621986     DOI: 10.1016/j.pathophys.2011.04.002

Source DB:  PubMed          Journal:  Pathophysiology        ISSN: 0928-4680


  4 in total

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  4 in total

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