Literature DB >> 21613

Bacterial lipopolysaccharides as inducers of disease resistance in tobacco.

T L Graham, L Sequeira, T S Huang.   

Abstract

The cell wall component of Pseudomonas solanacearum that induces disease resistance in tobacco was highly heat stable at neutral or alkaline pH but highly labile at acid pH. Activity was unaffected by nucleases and proteases but destroyed by a mixture of beta-glycosidases. Washing of bacterial cell walls released a lipopolysaccharide (LPS) fraction with high inducer activity. Purified LPS, extracted by a variety of procedures from whole cells, isolated cell walls, and culture filtrates of both smooth and rough forms of P. solanacearum, induced disease resistance in tobacco at concentrations as low as 50 microgram/ml. The LPS from the non-plant pathogens Escherichia coli B, E. coli K, and Serratia marcescens was also active. Cell wall protein, free phospholipid, and nucleic acids were not necessary for activity. Moreover, since LPS from rough forms was active, the O-specific polysaccharide of the LPS was not required for activity. Hydrolysis of the remaining core-lipid A linkage or deacylation of lipid A destroyed inducer activity. When injected into tobacco leaves, purified LPS attached to tobacco mesophyll cell walls and induced ultrastructural changes in the host cell similar to those induced by attachment of whole heat-killed bacteria.

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Year:  1977        PMID: 21613      PMCID: PMC242674          DOI: 10.1128/aem.34.4.424-432.1977

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  29 in total

1.  The specific polysaccharides of some gram-negative bacteria.

Authors:  D A DAVIES
Journal:  Biochem J       Date:  1955-04       Impact factor: 3.857

2.  Composition of the cell wall of Staphylococcus aureus: its relation to the mechanism of action of penicillin.

Authors:  J L STROMINGER; J T PARK; R E THOMPSON
Journal:  J Biol Chem       Date:  1959-12       Impact factor: 5.157

3.  Thiobarbituric acid spray reaction for deoxy sugars and sialic acids.

Authors:  L WARREN
Journal:  Nature       Date:  1960-04-16       Impact factor: 49.962

4.  The formation of 2-keto-3-deoxyheptonic acid in extracts of Escherichia coli B. I. Identification.

Authors:  A WEISSBACH; J HURWITZ
Journal:  J Biol Chem       Date:  1959-04       Impact factor: 5.157

5.  Studies of enterobacterial lipopolysaccharides; effects of heat and chemicals on erythrocyte-modifying, antigenic, toxic and pyrogenic properties.

Authors:  E NETER; O WESTPHAL; O LUDERITZ; E A GORZYNSKI; E EICHENBERGER
Journal:  J Immunol       Date:  1956-05       Impact factor: 5.422

6.  The quantitative histochemistry of brain. I. Chemical methods.

Authors:  O H LOWRY; N R ROBERTS; K Y LEINER; M L WU; A L FARR
Journal:  J Biol Chem       Date:  1954-03       Impact factor: 5.157

7.  Qualitative and quantitative colorimetric determination of heptoses.

Authors:  Z DISCHE
Journal:  J Biol Chem       Date:  1953-10       Impact factor: 5.157

8.  Colorimetric determination of blood lipides.

Authors:  J H BRAGDON
Journal:  J Biol Chem       Date:  1951-06       Impact factor: 5.157

9.  Detection of sugars on paper chromatograms.

Authors:  W E TREVELYAN; D P PROCTER; J S HARRISON
Journal:  Nature       Date:  1950-09-09       Impact factor: 49.962

10.  Role of Agrobacterium cell envelope lipopolysaccharide in infection site attachment.

Authors:  M H Whatley; J S Bodwin; B B Lippincott; J A Lippincott
Journal:  Infect Immun       Date:  1976-04       Impact factor: 3.441

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  20 in total

1.  The lipopolysaccharide of Sinorhizobium meliloti suppresses defense-associated gene expression in cell cultures of the host plant Medicago truncatula.

Authors:  Verena Tellström; Björn Usadel; Oliver Thimm; Mark Stitt; Helge Küster; Karsten Niehaus
Journal:  Plant Physiol       Date:  2007-01-12       Impact factor: 8.340

2.  Differences between lipopolysaccharide compositions of plant pathogenic and saprophytic pseudomonas species.

Authors:  A J Anderson
Journal:  Appl Environ Microbiol       Date:  1984-07       Impact factor: 4.792

3.  Chemical Characterization of the Lipopolysaccharide of Pseudomonas solanacearum.

Authors:  C J Baker; M J Neilson; L Sequeira; K G Keegstra
Journal:  Appl Environ Microbiol       Date:  1984-05       Impact factor: 4.792

4.  Outer Membrane Proteins and Lipopolysaccharides in Pathovars of Xanthomonas campestris.

Authors:  T Ojanen; I M Helander; K Haahtela; T K Korhonen; T Laakso
Journal:  Appl Environ Microbiol       Date:  1993-12       Impact factor: 4.792

5.  Two-dimensional NMR spectroscopy and structures of six lipid A species from Rhizobium etli CE3. Detection of an acyloxyacyl residue in each component and origin of the aminogluconate moiety.

Authors:  N L Que; A A Ribeiro; C R Raetz
Journal:  J Biol Chem       Date:  2000-09-08       Impact factor: 5.157

6.  Systemic resistance in Arabidopsis induced by biocontrol bacteria is independent of salicylic acid accumulation and pathogenesis-related gene expression.

Authors:  C M Pieterse; S C van Wees; E Hoffland; J A van Pelt; L C van Loon
Journal:  Plant Cell       Date:  1996-08       Impact factor: 11.277

7.  Host-Symbiont Interactions: III. Purification and Partial Characterization of Rhizobium Lipopolysaccharides.

Authors:  R W Carlson; R E Sanders; C Napoli; P Albersheim
Journal:  Plant Physiol       Date:  1978-12       Impact factor: 8.340

8.  Bacteriocin-resistant mutants of Erwinia chrysanthemi: possible involvement of iron acquisition in phytopathogenicity.

Authors:  D Expert; A Toussaint
Journal:  J Bacteriol       Date:  1985-07       Impact factor: 3.490

9.  Lipopolysaccharides of Pseudomonas spp. that stimulate plant growth: composition and use for strain identification.

Authors:  L A de Weger; B Jann; K Jann; B Lugtenberg
Journal:  J Bacteriol       Date:  1987-04       Impact factor: 3.490

10.  Rhizobium lipopolysaccharide modulates infection thread development in white clover root hairs.

Authors:  F B Dazzo; G L Truchet; R I Hollingsworth; E M Hrabak; H S Pankratz; S Philip-Hollingsworth; J L Salzwedel; K Chapman; L Appenzeller; A Squartini
Journal:  J Bacteriol       Date:  1991-09       Impact factor: 3.490

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