Literature DB >> 21592747

Evaluation of the effect of nutrient ratios on biosurfactant production by Serratia marcescens using a Box-Behnken design.

T Roldán-Carrillo1, X Martínez-García, I Zapata-Peñasco, G Castorena-Cortés, J Reyes-Avila, M Mayol-Castillo, P Olguín-Lora.   

Abstract

The strain SmSA, identified as Serratia marcescens and known as a biosurfactant producer, was isolated from hydrocarbon contaminated soil from Veracruz, México. The interactions among the C/N, C/Mg and C/Fe ratios have not been examined for this microorganism. In this work was evaluated the effect of these nutrients at three levels using a mineral medium with glucose as the carbon source. A Box-Behnken experimental design was utilised to maximise biosurfactant production, which was assessed by oil spreading and surface tension tests. The treatment with C/N=5, C/Fe=26,000 and C/Mg=30 showed the best result since the surface tension was reduced to 30 mN m(-1). The multiple regression and response surface analyses indicated that the interaction between C/N and C/Mg had the utmost effect on the reduction of surface tension and biosurfactant production. The conditions of the best treatment were used to scale up biosurfactant production in a 3L bioreactor giving a yield of 4.1 gL(-1) of pure biosurfactant. It was found that the biosurfactant was mainly produced in the exponential phase and decreased the surface tension to 31 mN m(-1). The contact between the biosurfactant with heavy oil (15° API) increased its displacement from 9.3 to 18 cm.
Copyright © 2011 Elsevier B.V. All rights reserved.

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Year:  2011        PMID: 21592747     DOI: 10.1016/j.colsurfb.2011.04.026

Source DB:  PubMed          Journal:  Colloids Surf B Biointerfaces        ISSN: 0927-7765            Impact factor:   5.268


  2 in total

1.  Glycolipids produced by Rouxiella sp. DSM 100043 and isolation of the biosurfactants via foam-fractionation.

Authors:  Johannes H Kügler; Claudia Muhle-Goll; Silla H Hansen; Annika R Völp; Frank Kirschhöfer; Boris Kühl; Gerald Brenner-Weiss; Burkhard Luy; Christoph Syldatk; Rudolf Hausmann
Journal:  AMB Express       Date:  2015-12-23       Impact factor: 3.298

Review 2.  Biosurfactants in agriculture.

Authors:  Dhara P Sachdev; Swaranjit S Cameotra
Journal:  Appl Microbiol Biotechnol       Date:  2013-01-03       Impact factor: 4.813

  2 in total

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