BACKGROUND/ OBJECTIVES: To evaluate the effect of a 4.1-year (range 3-6 years) lifestyle intervention according to general public health recommendations on glucose tolerance and dropout in a Dutch population with impaired glucose tolerance (IGT). SUBJECTS/ METHODS: In the Study on Lifestyle intervention and Impaired glucose tolerance Maastricht, 147 Caucasian IGT subjects were randomized to an intervention group (INT: n=74; 38 male, 36 female) and control group (CON: n=73; 37 male, 36 female). Annually, subjects underwent measurements of body weight, anthropometry, glucose tolerance (oral glucose tolerance test), insulin resistance (homeostasis model assessment-insulin resistance), maximal aerobic capacity (VO(2) max), blood lipids and blood pressure. INT received individual advice regarding a healthy diet and physical activity. RESULTS: INT decreased their saturated fat intake, increased their carbohydrate intake (P<0.05) and VO(2) max (P=0.04) compared with CON. Body weight did not change significantly (P=0.20) between the groups. After an initial decrease, 2-h glucose levels overall increased in INT (+0.11 mmol/l), but significantly less than CON (+1.18 mmol/l; P=0.04). Diabetes incidence was lower in INT versus CON (30 versus 56%, P=0.04). Change in body weight was associated with change in 2-h glucose levels (β=0.399 mmol/l per kg, P=0.02). Dropouts had a lower aerobic fitness and socioeconomic status, and a higher body mass index (BMI) and 2-h glucose compared with non-dropouts. CONCLUSIONS: Prolonged feasible changes in diet and physical activity prevent deterioration of glucose tolerance and reduce diabetes risk. Low socioeconomic status, low aerobic fitness and high BMI and 2-h glucose are indicative of dropout to the program.
RCT Entities:
BACKGROUND/ OBJECTIVES: To evaluate the effect of a 4.1-year (range 3-6 years) lifestyle intervention according to general public health recommendations on glucose tolerance and dropout in a Dutch population with impaired glucose tolerance (IGT). SUBJECTS/ METHODS: In the Study on Lifestyle intervention and Impaired glucose tolerance Maastricht, 147 Caucasian IGT subjects were randomized to an intervention group (INT: n=74; 38 male, 36 female) and control group (CON: n=73; 37 male, 36 female). Annually, subjects underwent measurements of body weight, anthropometry, glucose tolerance (oral glucose tolerance test), insulin resistance (homeostasis model assessment-insulin resistance), maximal aerobic capacity (VO(2) max), blood lipids and blood pressure. INT received individual advice regarding a healthy diet and physical activity. RESULTS: INT decreased their saturated fat intake, increased their carbohydrate intake (P<0.05) and VO(2) max (P=0.04) compared with CON. Body weight did not change significantly (P=0.20) between the groups. After an initial decrease, 2-hglucose levels overall increased in INT (+0.11 mmol/l), but significantly less than CON (+1.18 mmol/l; P=0.04). Diabetes incidence was lower in INT versus CON (30 versus 56%, P=0.04). Change in body weight was associated with change in 2-hglucose levels (β=0.399 mmol/l per kg, P=0.02). Dropouts had a lower aerobic fitness and socioeconomic status, and a higher body mass index (BMI) and 2-hglucose compared with non-dropouts. CONCLUSIONS: Prolonged feasible changes in diet and physical activity prevent deterioration of glucose tolerance and reduce diabetes risk. Low socioeconomic status, low aerobic fitness and high BMI and 2-hglucose are indicative of dropout to the program.
Authors: Ethan M Balk; Amy Earley; Gowri Raman; Esther A Avendano; Anastassios G Pittas; Patrick L Remington Journal: Ann Intern Med Date: 2015-09-15 Impact factor: 25.391
Authors: Anna Glechner; Jürgen Harreiter; Gerald Gartlehner; Sonja Rohleder; Alexander Kautzky; Jaakko Tuomilehto; Megan Van Noord; Angela Kaminski-Hartenthaler; Alexandra Kautzky-Willer Journal: Diabetologia Date: 2014-12-03 Impact factor: 10.122
Authors: Katherine A Collins; Kim M Huffman; Ruth Q Wolever; Patrick J Smith; Ilene C Siegler; Leanna M Ross; Elizabeth R Hauser; Rong Jiang; John M Jakicic; Paul T Costa; William E Kraus Journal: Transl J Am Coll Sports Med Date: 2022-01-24
Authors: Dorit Teuscher; Andrea J Bukman; Agnes Meershoek; Reint Jan Renes; Edith J M Feskens; Marleen A van Baak Journal: BMC Public Health Date: 2015-02-12 Impact factor: 3.295
Authors: Dorit Teuscher; Andrea J Bukman; Marleen A van Baak; Edith J M Feskens; Reint Jan Renes; Agnes Meershoek Journal: Crit Public Health Date: 2014-09-30
Authors: Linda Penn; Martin White; Jaana Lindström; Annemieke Th den Boer; Ellen Blaak; Johan G Eriksson; Edith Feskens; Pirjo Ilanne-Parikka; Sirkka M Keinänen-Kiukaanniemi; Mark Walker; John C Mathers; Matti Uusitupa; Jaakko Tuomilehto Journal: PLoS One Date: 2013-02-25 Impact factor: 3.240