BACKGROUND: The enantiomers of a chiral compound possess different biological activities, and one of the enantiomers usually shows a higher level of toxicity. Therefore, the exploration of the causative mechanism of enantioselective toxicity is regarded as one of primary goals of biological chemistry. Imazethapyr (IM) is an acetolactate synthase (ALS)-inhibiting chiral herbicide that has been widely used in recent years with racemate. We investigated the enantioselectivity between R- and S-IM to form reactive oxygen species (ROS) and to regulate antioxidant gene transcription and enzyme activity. RESULTS: Dramatic differences between the enantiomers were observed: the enantiomer of R-IM powerfully induced ROS formation, yet drastically reduced antioxidant gene transcription and enzyme activity, which led to an oxidative stress. The mechanism by which IM affects carbohydrate metabolism in chloroplasts has long remained a mystery. Here we report evidence that enantioselectivity also exists in starch metabolism. The enantiomer of R-IM resulted in the accumulation of glucose, maltose and sucrose in the cytoplasm or the chloroplast and disturbed carbohydrates utilization. CONCLUSION: The study suggests that R-IM more strongly retarded plant growth than S-IM not only by acting on ALS, but also by causing an imbalance in the antioxidant system and the disturbance of carbohydrate metabolism with enantioselective manner.
BACKGROUND: The enantiomers of a chiral compound possess different biological activities, and one of the enantiomers usually shows a higher level of toxicity. Therefore, the exploration of the causative mechanism of enantioselective toxicity is regarded as one of primary goals of biological chemistry. Imazethapyr (IM) is an acetolactate synthase (ALS)-inhibiting chiral herbicide that has been widely used in recent years with racemate. We investigated the enantioselectivity between R- and S-IM to form reactive oxygen species (ROS) and to regulate antioxidant gene transcription and enzyme activity. RESULTS: Dramatic differences between the enantiomers were observed: the enantiomer of R-IM powerfully induced ROS formation, yet drastically reduced antioxidant gene transcription and enzyme activity, which led to an oxidative stress. The mechanism by which IM affects carbohydrate metabolism in chloroplasts has long remained a mystery. Here we report evidence that enantioselectivity also exists in starch metabolism. The enantiomer of R-IM resulted in the accumulation of glucose, maltose and sucrose in the cytoplasm or the chloroplast and disturbed carbohydrates utilization. CONCLUSION: The study suggests that R-IM more strongly retarded plant growth than S-IM not only by acting on ALS, but also by causing an imbalance in the antioxidant system and the disturbance of carbohydrate metabolism with enantioselective manner.
Pesticides are commonly applied to crops in order to control insects, disease and
weeds. It has been estimated that more than 40% of currently used pesticides
in China are chiral compounds [1], and the proportion is expected to increase as compounds
with more complex structures synthesized. However, because of their similar
physical-chemical properties, few enantiomers of chiral pesticide are used
separately. Over the past two decades, many reports have been demonstrated that
enantimers differ in biological properties including biodegradation [2], [3], acute or
chronic toxicity [4], [5], developmental toxicity [6] and endocrine-disrupting activities
[7]–[9].Imidazolinone (IMI) herbicides are commonly applied as either pre- or post-emergence
herbicides [10]. Duggleby and Pang reported that IMI binds to acetolactate
synthase (ALS) and subsequently inhibits the synthesis of branched-chain amino acids
(BCAA), particularly of valine (Val), leucine (Leu) and isoleucine (Ile) [11]. Imazethapyr
(IM) is an ALS-inhibiting herbicide that has an asymmetric carbon atom, typically
consisting of one pair of enantiomers, which can be separated by HPLC [12]. Zhou et al and
Qian et al demonstrated that IM could enantioselectively inhibit rice or maize
growth, and that R-IM showed a stronger inhibitory effect than
S-IM [4], [13]. Furthermore, Zhou et al observed that
R-IM inhibited the growth of maize by damaging the root
morphostructure and ultrastructure more severely than that of S-IM
[13]. By a
molecular docking method, Zhou et al reported different modes of interaction by
R- and S-IM with ALS [14].Many publications have shown that biotic and abiotic stresses, such as low and high
temperatures [15]–[17], UV irradiation [18], ozone [19], excess
excitation energy [20], pathogen infection [19] and pesticides [21]–[23] lead to the
overproduction of reactive oxygen species (ROS) in plants. ROS can destroy
organelles, damage the membrane system and inhibit related gene expression. To cope
with these ROS, plants have evolved intricate mechanisms to remove ROS by means of
antioxidants and antioxidative enzymes. In fact, the reaction between antioxidants
and ROS is known to occur in all living organisms [24], and life is a balance
between them. Under optimal plant growth conditions, ROS are mainly produced at a
low level in organelles (i.e., chloroplasts, mitochondria and peroxisomes), and
antioxidants serve to reduce the levels of ROS, permitting them to perform useful
biological functions without causing too much damage [25]. Under stress, electrons
that have a high-energy state are transferred to molecular oxygen to produce ROS
[26], [27], which damage
proteins, DNA and lipids [28]. The main cellular enzymes/pathways that remove ROS from
plants include: (1) superoxide dismutase (SOD) (e.g., in chloroplasts as part of the
water-water cycle); (2) catalase (CAT) in peroxisomes; (3) glutathione peroxidase
and its regenerating cycle (GPX); and (4) the ascorbate-glutathione (the
Halliwell-Asada pathway, APX) pathway in the stroma, cytosol, mitochondria and
apoplast. Although some reports have shown that R-IM damages the
root morphostructure and ultrastructure, and that it inhibits gene expression more
strongly than S-IM, little is known about the enantioselective
response of IM on ROS formation and its effects on the antioxidant system.Plant growth is significantly affected by carbohydrates produced via photosynthesis
[29]. Besides
used for biosynthesis of many important molecules such as proteins, nuclear acids
and lipids, fixed carbon can also be temporally stored in the form of starch.
Therefore, plants must achieve a balance between carbon assimilation and carbon
storage and growth [30]. Although it is known that IMretards plant growth
enantioselectively, we still do not know whether it is involved in disturbing carbon
metabolism.To gain a deeper insight into the enantioselectivity of IM in plants, and, in
particular, to determine the interaction between oxidants and antioxidants, starch
synthesis and degradation, we selected the model plant Arabidopsis
thaliana for our study. Given that most antioxidant proteins are
encoded by multigene families sharing high sequence identities, we used quantitative
real-time PCR to sensitively and gene-specifically determine the mRNA levels of
antioxidant enzymes, which included seven SOD genes, one CAT gene, six APX genes and
eight GPX genes.
Results
Enantioselective effects of IM on plant growth
When plantlets were grown on the media containing S-IM,
R-IM or racemate, a significant difference in plant growth
was observed among treatments (Figure 1A). R-IM was more effective to inhibit
plant growth than S-IM or racemate. Figure 1B, C and D showed root elongation of
plants treated by the three tested concentrations of IM enantiomers and
racemates after two, three and four weeks of exposure, respectively. We analyzed
the relative inhibition rate of the root (RI) elongation and observed that RI
increased in a dose-dependent manner of IM. At a concentration of 1 µg
L−1, R-IM treatment showed the strongest
inhibitory effect on roots, and the RI reached about 45% after 3 weeks of
exposure. At the concentrations of 2.5 and 5.0 µg L−1 IM,
the inhibitory effects of the enantiomers and racemates were stronger than that
observed at 1 µg L−1. Among the enantiomers and
racemates, R-IM showed the strongest inhibitory effect, and the
maximum RI reached 93.4% while S-IM and racemate
treatments reached to 34.4% and 83.9%, respectively. Based on this
result, we selected 2.5 µg L−1 concentration of IM
enantiomers in the following experiments.
Figure 1
Phenotype of Arabidopsis thaliana plants subjected
to IM-enantiomer treatment.
A. Photograph of the control and plants treated by
R-, S-IM and the racemic mixture;
The relative inhibition rate of root elongation of A.
thaliana is shown in B–D, after 2, 3 and
4 weeks of IM exposure, respectively. * represents a statistically
significant difference (of p<0.05), when compared to
that of S-IM exposed plants; ** represents a
statistical significance at the p<0.01 level.
Phenotype of Arabidopsis thaliana plants subjected
to IM-enantiomer treatment.
A. Photograph of the control and plants treated by
R-, S-IM and the racemic mixture;
The relative inhibition rate of root elongation of A.
thaliana is shown in B–D, after 2, 3 and
4 weeks of IM exposure, respectively. * represents a statistically
significant difference (of p<0.05), when compared to
that of S-IM exposed plants; ** represents a
statistical significance at the p<0.01 level.The assessment of plant growth was also carried out by measuring the fresh weight
(FW) of plantlets after exposure to the IM enantiomers (Table 1). The FW of plantlets in the control
reached approximately 11.4 mg per plantlet after 3 weeks of growth, but slightly
decreased in the S-IM treatment (16.7%) and drastically
in the R-IM treatment (73.7%) and the racemic mixture
(41.2%). A similar phenomenon was observed after 4-weeks exposure, but
the decrease was more evident and only 32.8%, 75.2% and
50.4% of the control after S-IM, R-IM
and racemate exposure, respectively.
Table 1
The effect of IM enantiomers on fresh weight (FW), malondialdehyde
(MDA) and water content (WC).
3 week
4 week
F.W. (mg/plantlet)
MDA (nmol/mg FW)
WC (%)
FW (mg/plantlet)
MDA (nmol/mg FW)
WC
Control
11.4±2.2
0.1±0.0
92.5±0.6
23.8±2.1
0.1±0.0
92.5±0.8
S-(+)-IM
9.4±1.2
0.1±0.0
92.5±0.7
16.0±1.3**
0.1±0.0
90.3±1.2
R-(−)-IM
3.0±0.5**##
0.6±0.1**##
87.4±0.6**##
5.9±0.5**##
0.6±0.1**##
86.2±1.4**##
Rac
6.8±0.6**
0.3±0.0*
91.9±0.2
11.8±0.8**
0.3±0.0*
91.6±1.2
* or ** indicates that the values are significantly
different, as compared with the control (p<0.05
or 0.01, respectively).
indicates that the values are significantly different, as compared
with those of the S-IM-treated plants
(p<0.01).
* or ** indicates that the values are significantly
different, as compared with the control (p<0.05
or 0.01, respectively).indicates that the values are significantly different, as compared
with those of the S-IM-treated plants
(p<0.01).
The enantioselective effects of IM on ALS activity and amino acid
synthesis
Given that ALS is a target of IM, we measured the ALS activity in vitro after IM
enantiomer exposure. As shown in Figure 2A, the concentration of 50 µg L−1 IM
did not influence ALS activity in plants. When treated with a higher
concentration of IM and its R- and S-
enantiomers (500 µg L−1), the activity of ALS decreased
to 61.9%, 45.2% and 86.5% of the control, respectively.
This result is consistent with the above data showing that R-IM
is the most effective in inhibition of plant growth.
Figure 2
The effect of IM enantiomers on ALS activity in
vitro and amino acid content.
A. The effect of IM enantiomers on ALS activity in vitro;
B. Amino acid content of Arabidopsis
thaliana after 4 weeks of exposure. * or **
indicate that the numbers are significantly higher than those of the
wild-type plants (p<0.05 or 0.01, respectively). #
or ## indicate that the numbers are significantly different compared to
those of S-IM-exposed plant (p<0.05
or 0.01, respectively).
The effect of IM enantiomers on ALS activity in
vitro and amino acid content.
A. The effect of IM enantiomers on ALS activity in vitro;
B. Amino acid content of Arabidopsis
thaliana after 4 weeks of exposure. * or **
indicate that the numbers are significantly higher than those of the
wild-type plants (p<0.05 or 0.01, respectively). #
or ## indicate that the numbers are significantly different compared to
those of S-IM-exposed plant (p<0.05
or 0.01, respectively).Since ALS is the key enzyme in the synthesis of BCAAs, we measured content of
amino acids. The content of Ile, Leu and Val decreased significantly after IMracemate and R-, S-IM treatment (Figure 2B); and only
87.7%, 87.5% and 89.5% of the control, respectively, in the
R-IM treated group. The content of other amino acids (i.e.,
Phe, Thr, Lys, Gly, Ala, Ser, Arg, and Asp) in plants treated with IM also
decreased compared with those in the control. Among them, R-IM
also showed the strongest inhibition of biosynthesis of the above amino acids.
In contrast, concentrations of Pro, Glu, Met and Tyr increased when plants
treated by IM (Figure 2B).
Proline accumulation was also reported in rice when treated by IM [4]. Accumulation
of proline has been regarded as a marker for monitoring a plant response to
environmental stresses as it acts as a stress-related signaling molecule [31], [32].
The enantioselective effects of IM on superoxide radical and hydrogen
peroxide accumulation
To investigate whether an oxidative stress is generated by treatment with IM
enantiomers, superoxide radical (O2
−) were examined
by NBT-staining (nitroblue tetrazolium, NBT). As shown in Figure 3A and B, the deepest blue coloration
was detected in plants treated with R-IM among all treatments.
Quantification of the formazan spots demonstrated that
R-IM-treated plants produced higher amounts of formazan
precipitate than the control, S- IM or racemate (Figure 3C). These results
suggest that R-IM has the strongest capacity to induce
superoxide radicals.
Figure 3
The superoxide anion accumulation after 4 weeks of IM-enantiomer
treatment.
A. A plantlet stained with NBT; B. A leaf
stained with NBT; C. The colorimetric quantification of
NBT-formazan production in plant extracts. ** indicates that the
numbers are significantly higher than those of the control plants
(p<0.01). # indicates that the numbers are
significantly higher than those of S-IM-exposed plant
(p<0.05). FW, fresh weight.
The superoxide anion accumulation after 4 weeks of IM-enantiomer
treatment.
A. A plantlet stained with NBT; B. A leaf
stained with NBT; C. The colorimetric quantification of
NBT-formazan production in plant extracts. ** indicates that the
numbers are significantly higher than those of the control plants
(p<0.01). # indicates that the numbers are
significantly higher than those of S-IM-exposed plant
(p<0.05). FW, fresh weight.We also tested for hydrogen peroxide accumulation in IM enantiomer-treated
plantlets using 3,3′-diaminobenzidine (DAB) staining, where an increase in
the intensity of the red-brown stain is correlated with an increase in the
H2O2 concentration. Unexpectedly, the intensity of
red-brown staining in the leaf was not significantly affected by IM enantiomers
(Figure 4). However,
root tissue showed the strongest intensity of red-brown staining when plants
treated by R-IM but not by S-IM. The red-brown
color in roots treated with the IMracemate was of intermediate intensity (i.e.,
between the R-IM and S-IM levels). Because DAB
staining relied on the presence of H2O2, we conclude that
H2O2 was induced to the highest level by the treatment
of R-IM, and H2O2 accumulation was more
significant in the root than in the leaf.
Figure 4
Hydrogen peroxide accumulation after 4 weeks of IM-enantiomer
treatment.
A. A plantlet stained with DAB; B. A root
stained with DAB.
Hydrogen peroxide accumulation after 4 weeks of IM-enantiomer
treatment.
A. A plantlet stained with DAB; B. A root
stained with DAB.
The enantioselective effects of IM on subcellular structure
The chloroplast is one of the main sources of ROS, and an increase of ROS may
damage the organelle's structure. Therefore, the structure of the
chloroplast subcellular membranes was investigated. Figure 5 A–C showed that IM had a
marked effect on the number and structure of chloroplasts. The number of
chloroplasts per mesophyll cell in one cut section decreased from 9.7 in the
control cell to 6.6, 5.6 and 6.3 per cell after S-,
R-IM and racemate treatment, respectively (Figure 5D). We also observed
that the cell size was reduced (the vacuole also became smaller) after IM
treatment, and chloroplasts appeared swollen and misshapen, which was especially
evident after the R-IM treatment. To test whether this result
was caused by water loss in the cell, we measured the water content (WC) in
fresh plantlets. We observed that the value of WC in R-IM
treatment was significantly lower than that of the control and
S-IM treatment, while WC in the S-IM and
racemate treatments did not change significantly (Table 1).
Figure 5
Changes of chloroplasts in A. thaliana after 4 weeks
of IM-enantiomer treatment.
A. Mesophyll cell structure; B. Chloroplast
structure; C. Grana lamella structure; D.
Number of chloroplast and starch granule per cell. cp,
chloroplast; sg, starch granule; g, grana; thy, thylakoid. * or
**represents a statistically significant difference of
p<0.05 or 0.01, respectively, when compared to
that of control.
Changes of chloroplasts in A. thaliana after 4 weeks
of IM-enantiomer treatment.
A. Mesophyll cell structure; B. Chloroplast
structure; C. Grana lamella structure; D.
Number of chloroplast and starch granule per cell. cp,
chloroplast; sg, starch granule; g, grana; thy, thylakoid. * or
**represents a statistically significant difference of
p<0.05 or 0.01, respectively, when compared to
that of control.Figure 5B and D show that
starch granules increased to approximately five granules per chloroplast in one
cut section in the three treatment groups, as compared with two granules in the
control. In many cells, the increased starch occupied almost the entire
chloroplast after R-IM and racemate exposure. We also observed
the structure of the grana lamella and found that this structure did not change
noticeably after S-IM treatment, but it did become thin or
partially disrupted after R-IM treatment (Figure 5C).
The enantioselective effects of IM on the starch and sugar contents
Given that starch granules increased after the treatment with
R-IM, we stained for starch with an iodine solution at the end
of the light and dark cycles. The leaves of plants exposed to
R-IM were stained the darkest at the end of the light cycle,
which indicated that they contained a significant amount of starch. The
racemate-exposed plants stained slightly, as compared with the control, and the
S-IM-treated plants stained with approximately the same
intensity as the control. We also examined the leaves at the end of the dark
period and found that the staining was very light, which indicated that most of
the starch was degraded after the dark period in the S-IM and
racemate treatments and in the control. Conversely, the leaves treated with
R-IM stained very darkly, which indicated that a
significant amount of starch was not degraded in these leaves (Figure 6).
Figure 6
Plants stained for the presence of starch with iodine after 4 weeks
of IM exposure.
A. Plants harvested at the end of the light; B.
Plants harvested at the end of the dark.
Plants stained for the presence of starch with iodine after 4 weeks
of IM exposure.
A. Plants harvested at the end of the light; B.
Plants harvested at the end of the dark.In order to further investigate the change in the starch content during the
diurnal cycle, we measured the starch content at specific time points (Figure 7). The control plants
displayed a steady rate of starch accumulation in the light, which reached a
peak at the end of the light and then began to decline, reaching a minimum at
the end of the dark period; these results agree with previous reports [33], [34].
R-IM-exposed plants also showed starch accumulation in the
light, which reached a peak (approximately 33.22 mg g−1 FW)
before the end of the light period. The starch decreased before the dark period,
and the lowest starch content was approximately 16.77 mg g−1
FW. Compared with other treatments and the control, the
R-IM-exposed plants had much higher levels of starch all day
(about 2.5-fold compared with the control), even at the end of the dark cycle,
indicating that a considerable amount of starch was not degraded, which was in
complete accord with the staining result. The trend of the change in starch
content in plants treated with S-IM and the racemic mixture was
similar to the control; however, the starch content in those treatments (i.e.,
S-IM and racemate) were a bit higher than in the control, a
result which was also observed in the TEM and iodine staining.
Figure 7
The diurnal changes of the starch content after 4 weeks of IM
exposure.
The white and black solid bars indicate the time of the light and dark
period, respectively.
The diurnal changes of the starch content after 4 weeks of IM
exposure.
The white and black solid bars indicate the time of the light and dark
period, respectively.Starch accumulates in the light as carbon storage and is degraded into sugar to
maintain plant growth in the dark. Therefore, we measured the change of glucose,
maltose, sucrose and fructose contents during the diurnal period. The glucose
content maintained a relatively stable level both in the light and dark periods
in the control, S-IM and racemate-treated groups. However, the
glucose content in the R-IM group increased 3.3- to 10.8-fold,
compared with that of the control, and it was accompanied by an evident wave
upon exposure to light; it increased quickly after transfer to the light period
and subsequently decreased after 4 h of illumination until the onset of the dark
period (Figure 8A). The
change in the maltose and sucrose contents after IM exposure was similar to that
of glucose: R-IM exposure induced an increase of the maltose
and sucrose contents to 3.2–13.3-fold and 2.5–5.4-fold of the
control, respectively. The content of maltose in the R-IM group
exhibited an obvious wave and increased to its peak after 8 h of illumination;
the maltose content then decreased sharply and reached a minimum after 4 h of
dark treatment. Subsequently, the maltose content increased to higher levels.
The content of sucrose in the R-IM group also showed a
significant wave, and it increased to its peak after 4 h of illumination; the
sucrose content then decreased and reached a minimum at the end of the dark
treatment (Figure 8B, C).
The contents of maltose and sucrose in the treatment of the racemic mixture were
a little higher than in the control but did not change after
S-IM treatment. The content of fructose did not show a
significant difference among the treatments (Figure 8D). These results suggest that carbon
metabolism is also significantly altered along with nitrogen metabolism in
IM-treated plants.
Figure 8
The diurnal changes of glucose, maltose, sucrose and fructose content
after 4 weeks exposure.
A. glucose content; B. maltose content;
C. sucrose content; D. fructose content.
The white and black solid bars indicate the time of the light and dark
period, respectively.
The diurnal changes of glucose, maltose, sucrose and fructose content
after 4 weeks exposure.
A. glucose content; B. maltose content;
C. sucrose content; D. fructose content.
The white and black solid bars indicate the time of the light and dark
period, respectively.
The enantioselective effects of IM on antioxidant gene relative transcript
levels
One of main objectives of this work was to determine the effects of IM
enantiomers on the expression of the antioxidant enzymes of A.
thaliana. The first group of enzymes studied was the SODs, which
are metalloenzymes that catalyze the conversion of
O2
·− into O2 and
H2O2. There are three types of SODs in A.
thaliana that differ both in the metal cofactor at their active
site and in their subcellular localization, as follows: cytosolic CuZnSOD
(CSD1), thylakoidal CuZnSOD (CSD2), peroxisomal CuZnSOD (CSD3), thylakoidal
FeSOD (FSD1, also located in mitochondria, the plasma membrane and chloroplast
envelop), two chloroplast FeSODs (FSD2 and FSD3, also located in the chloroplast
nucleoid), and mitochondrial MnSOD (MSD1). Based on the results of root growth
(Figure 1), we selected
a treatment of 2.5 µg.L−1 of IM to analyze the
transcription of antioxidant genes. Figure 9A shows the effects of IM enantiomers on the relative
transcripts of SOD genes after three weeks of exposure. The transcript levels of
CSD1, CSD2 and CSD3 decreased significantly after IM exposure, and the decrease
of CSD2 transcript was more evident after R-IM treatments and
showed enantioselectivity. The transcript levels of FSD1 and FSD2 increased
significantly, and FSD2 expression showed enantioselectivity after
R-, S-IM and racemic mixture treatments.
The transcript levels of other SOD genes did not change noticeably.
Figure 9
The gene expression of antioxidant enzyme in A.
thaliana after 3 weeks of IM exposure.
A. Gene expression of superoxide dismutase (SOD) and
catalase (CAT); B. Gene expression of ascorbate peroxidase
(APX); C. Gene expression of glutathione peroxidase (GPX).
Values were normalized against actin 2 as housekeeping gene, and
represent relative mean mRNA expression value ±SEM of 3
individuals. * or ** represents a statistically significant
difference when compared to that of the control
(p<0.05 or 0.01, respectively). # or ## represents a
statistically significant difference when compared to
S-IM-exposed plants (p<0.05 or
0.01, respectively).
The gene expression of antioxidant enzyme in A.
thaliana after 3 weeks of IM exposure.
A. Gene expression of superoxide dismutase (SOD) and
catalase (CAT); B. Gene expression of ascorbate peroxidase
(APX); C. Gene expression of glutathione peroxidase (GPX).
Values were normalized against actin 2 as housekeeping gene, and
represent relative mean mRNA expression value ±SEM of 3
individuals. * or ** represents a statistically significant
difference when compared to that of the control
(p<0.05 or 0.01, respectively). # or ## represents a
statistically significant difference when compared to
S-IM-exposed plants (p<0.05 or
0.01, respectively).The expression of critical enzymes involved in the scavenging of
H2O2 was also studied under IM-enantiomer treatment.
CAT converts H2O2 to H2O and O2, and
is localized in the cytosol, chloroplasts, mitochondria and peroxisomes. The
transcript levels of the CAT gene decreased to 62%, 62% and
74% after R-, S-IM and racemic mixture
treatments (Figure 9A), as
compared to the control, but did not show enantioselectivity. Ascorbate
peroxidases (APXs) are also key enzymes that scavenge hydrogen peroxide in plant
cells. In this study, six types of APX were analyzed, which included three
cytosolic (APX1, APX2, APX6) and three microsomal (APX3, APX4, APX5) enzymes.
Compared with that of the control, the transcript levels of APX2, APX4, APX5 and
APX6 were not affected significantly by IM treatment. However, the expression of
APX1 decreased after S-IM exposure and showed
enantioselectivity. In contrast, the abundance of APX3 transcript increased
after R-IM and racemate treatment (Figure 9B). Glutathione peroxidases (GPXs)
are a group of enzymes that catalyze the reduction of H2O2
in the presence of glutathione (the hydrogendonor). Milla et al (2003)
identified seven GPX genes in Arabidopsis thaliana, and we used
this molecular information to quantify their mRNA levels in IM-exposed plantlets
[35].
However, we found that the transcript levels of GPXs did not change
significantly, except that GPX2 decreased appreciably after IM exposure, and
GPX7 increased after R-IM and racemate treatment (Figure 9C).Figure 10 shows the effects
of the IM enantiomers on the relative transcript levels of antioxidant genes
after 4 weeks of exposure. The transcript levels of CSD1 and CSD2 genes were
down-regulated and showed enantioselectivity, while FSD1 and FSD2 increased
significantly and reached 3.9- and 3.4-fold of the control, respectively. The
transcript levels of FSD3 increased to 2.1-fold of the control after
R-IM exposure, but it did not change after
S-IM or racemate treatment. Similarly, the transcript level
of CAT was also down-regulated significantly only by R-IM
exposure (Figure 10A). The
transcript level of APX1 was down-regulated after the treatment of
R-IM and the racemic mixture to a degree that was
44% and 67% of the control, respectively, but it was not affected
by S-IM. The transcript level of APX3 was up-regulated after
S-IM exposure, APX5 was down-regulated by IM enantiomers
exposure, and other APX genes were not affected (Figure 10B). The transcript levels of GPX1
and GPX5 were down-regulated after R-IM exposure and showed
enantioselectivity. The transcript levels of GPX2, GPX7 and GPX8 were also
down-regulated to some degree after IM-enantiomer treatment, whereas other GPX
genes did not visibly change (Figure 10C).
Figure 10
The gene expression of antioxidant enzyme in A.
thaliana after 4 weeks of IM exposure.
A. Gene expression of superoxide dismutase (SOD) and
catalase (CAT); B. Gene expression of ascorbate peroxidase
(APX); C. Gene expression of glutathione peroxidase(GPX).
Values were normalized against actin 2 as housekeeping gene, and
represent relative mean mRNA expression value ±SEM of 3
individuals. * or ** represents a statistically significant
difference when compared to that of the control
(p<0.05 or 0.01, respectively). # or ## represents a
statistically significant difference when compared to
S-IM-exposed plants (p<0.05 or
0.01, respectively).
The gene expression of antioxidant enzyme in A.
thaliana after 4 weeks of IM exposure.
A. Gene expression of superoxide dismutase (SOD) and
catalase (CAT); B. Gene expression of ascorbate peroxidase
(APX); C. Gene expression of glutathione peroxidase(GPX).
Values were normalized against actin 2 as housekeeping gene, and
represent relative mean mRNA expression value ±SEM of 3
individuals. * or ** represents a statistically significant
difference when compared to that of the control
(p<0.05 or 0.01, respectively). # or ## represents a
statistically significant difference when compared to
S-IM-exposed plants (p<0.05 or
0.01, respectively).
The enantioselective effects of IM on antioxidant enzyme activities
The effect of IM priming on the activity of antioxidant enzymes was studied in
plantlets in order to compare it with the changes in antioxidant gene
expression. We also evaluated the activities of antioxidant enzymes in 3- and
4-week-exposed plantlets. The activity of SOD is shown in Figure 11A; it decreased significantly after
R-IM and racemate treatment but did not change perceptibly
after S-IM exposure. The lowest activity of SOD was only
42.1% of the control, which was measured in plants after
R-IM exposure. Measurements of CAT activity also indicated
some significant changes following the treatment with IM; after 3 weeks of
exposure, CAT activity decreased very significantly and was only 33.9% of
the control after the R-IM exposure. S-IM and
racemate treatment did not affect CAT activity significantly. However, CAT
activity in the 3 treatment groups all decreased after 4 weeks of exposure, and
the lowest CAT activity (R-IM treated group) was only
27.0% of the control (Figure
11B). Surprisingly, IM treatment did not affect APX or GPX activity
(Figure 11C, D).
Figure 11
The activity of antioxidant enzyme in A. thaliana
after 3 and 4 weeks exposure. *
A. The activity of superoxide dismutase (SOD);
B. The activity of catalase (CAT); C. The
activity of ascorbate peroxidase (APX); D. The activity of
glutathione peroxidase(GPX). * or ** represents a
statistically significant difference when compared to that of the
control (p<0.05 or 0.01, respectively). # or ##
represents a statistically significant difference when compared to
S-IM-exposed plants (p<0.05 or
0.01, respectively).
The activity of antioxidant enzyme in A. thaliana
after 3 and 4 weeks exposure. *
A. The activity of superoxide dismutase (SOD);
B. The activity of catalase (CAT); C. The
activity of ascorbate peroxidase (APX); D. The activity of
glutathione peroxidase(GPX). * or ** represents a
statistically significant difference when compared to that of the
control (p<0.05 or 0.01, respectively). # or ##
represents a statistically significant difference when compared to
S-IM-exposed plants (p<0.05 or
0.01, respectively).Finally, we measured the levels of malondialdehyde (MDA), which are indicative of
lipid peroxidation as a marker of oxidative stress. The content of MDA increased
by 4.6- and 1.8-fold after 3 weeks of R-IM and racemate
exposure, respectively, but did not change after S-IM exposure.
The change of MDA levels also showed the same pattern after four weeks of
exposure (Table 1).
Discussion
In this work, we investigated the effects of the enantioselective phytotoxicity of
imazethapyr on the oxidant system and starch metabolism in Arabidopsis
thaliana at the physiological and molecular levels. We used root length
as an index of growth, because root length is an important agronomic trait and is
easily affected by environmental stresses [36], [37]. The inhibition of root growth was
more obvious as the treatment concentration increased, and also exhibited
enantioselectivity. R-IM, S-IM and the racemic
mixture all inhibited the Arabidopsis growth, as demonstrated in other plant species
[4], [13]. Our results
showed that R-IM has the strongest inhibitory effect on while
S-IM has the lowest effect the growth of roots.We also provided several lines of evidence supporting enantioselective effects of IM
on the antioxidant system. We first evaluated the formation of ROS by a staining
method and found that IM could stimulate ROS overproduction. It has been known that
abiotic or biotic stress usually resulted in ROS overaccumulation [27]. ROS have been
regarded as a signal that regulates plant growth, cell cycle, programmed cell death
and cellular responses to biotic and abiotic stresses [36], [38]. We observed that
R-IM induced the elevation of O2
.−
and H2O2 levels more strongly than S-IM and
the racemate (Figure 3). Then we
examined the MDA content, an indicator of lipid peroxidation, and observed that
R-IM treatment indeed resulted in MDA levels that were higher
than S-IM (Table
1). Subsequently, TEM revealed that chloroplasts looked small, especially
after R-IM treatment (Figure 5). The grana thylakoids became thin, and the integrity of a few
membranes maybe disrupted; Mittler et al and Liu et al have reported that
overproduction of ROS can initiate a variety of oxidative reactions on membrane
unsaturated fatty acids, thus leading to the destruction of organelles and
macromolecules [39], [40].Based on previous reports, oxidative stress may be induced by an imbalance between
ROS accumulation and scavenging factors, such as antioxidant enzymes. In this study,
we aimed to analyze whether the expression of antioxidant genes changed following
ROS production. Given that these antioxidant enzymes are encoded by multigene
families, and that RNA gel blots are not amenable for the quantification of mRNAs
[41], we
utilized real-time PCR to analyze more than 20 genes encoding antioxidant enzymes in
Arabidopsis thaliana. However, the transcription of these genes
was complex and did not show a regulatory mechanism similar to that reported by
Rubio et al [41].
Approximately ten of the antioxidant enzyme genes did not show either a significant
change or enantioselectivity. Two of the genes showed an increase in transcript
levels after IM exposure, and approximately ten antioxidant enzyme genes decreased
after IM exposure and showed enantioselectivity. Transcription of these
down-regulated genes was affected by R-IM exposure more strongly
than by S-IM exposure. The activities of CAT, the SODs and APXs
also decreased after IM exposure and were more affected by R-IM
exposure than by S-IM exposure. These results demonstrate that ROS
scavenging systems are rather suppressed, and ROS are enhanced, by IM exposure, as
has been reported for others stress treatments [28], [42], especially
R-IM.It is easy to understand that herbicides may cause a reaction in the antioxidant
pathway; several prior reports have proven that the target of IM is ALS in
vivo and in vitro
[43]–[45]. Our results
demonstrated that the activity of ALS was inhibited enantioselectively by IM
enantiomers in Arabidopsis. We also measured the amino acid content and found that
levels of the three BACC decreased after IM exposure, especially following
R-IM treatment; however, the decrease of BACC levels was less
than 15%. If ALS is the sole target, can the decrease of BACC levels cause so
evident a retardation of growth? Taking into account the results of TEM, where we
observed the accumulation of many starch granules (to different degrees) in
chloroplasts after IM-enantiomer exposure, we speculated whether carbohydrate
biosynthesis or metabolism were also affected enantioselectively. Starch is one of
the major products of photosynthesis in higher plants; it builds up in chloroplasts
via the fixation of carbon during the day, and it is degraded to sugar during the
night to sustain metabolism and growth [46], [47]. Gaston et al and Royuela et
al have reported that imazethapyr caused starch or soluble sugar accumulation in
pea, while Scarponi et al observed the contrary: IM significantly decreased starch
content, but it increased glucose content, in soybean. In this study, we provided
various evidence for the assertion that the starch content increased significantly
and showed enantioselectivity after IM-enantiomer exposure [44], [48], [49]. Given that the accumulation
and degradation of starch is controlled by circadian rhythms [50], we selected six specific time
points, rather than one sampling point, to analyze the change in the starch and
sugar content. In control plantlets, starch accumulated during the light period and
reached a peak at the end of light exposure. Thereafter, the starch content began to
decline, and by the end of dark period, was almost absent; however, the pattern of
starch accumulation and degradation after R-IM exposure was
impeded. Starch stopped accumulating before the end of the light cycle but was not
degraded completely at the end of dark period. We analyzed the starch content from 8
d to 28 d by staining with iodine, and found that the starch accumulation at the end
of dark period gradually increased from two-leaf plantlet (Figure S1).
Starch degradation was clearly disturbed by R-IM; however, the
pathway of starch degradation inside chloroplasts is relatively complex and requires
the coordinated actions of a suite of enzymes [51]. We simply evaluated the
expression of DSP4, which is the predominant phosphatase that is bound to
chloroplast starch granules to control starch degradation (its down-regulation
enhances starch accumulation), and we observed that the transcript levels of DSP4
significantly decreased after R-IM and racemate treatment (Figure S2).Did the inhibition of starch degradation cause the decrease of sugar levels, which
resulted in a shortage of a carbon source for growth and energy? To answer this
question, we based our postulation of the following observation: that the
carbohydrate content, including glucose, maltose and sucrose, in the
R-IM treatment also accumulated to higher levels than in the
control and the S-IM treatment. Therefore, we speculate that the
degradation products (i.e., hexoses and phosphate) were not transported out of the
chloroplast and further exported to heterotrophic tissues; thus, there was a lack of
a carbon source for growth [30], [52], which resulted in an inhibition of plant growth after
R-IM treatment. This phenomenon has been also found in the
maltose transporter mutant (mex1) and glucanotransferase mutant
(dep2), in which growth was clearly inhibited, and the plants
accumulated high levels of starch and maltose [33], [47].Sugar has been proved not only as a powerful driver of plant growth, but also as an
effective signaling molecule [53]. High concentration of sugar inhibited chlorophyll
accumulation and photosynthesis-related gene transcription [54]. Given C skeletons from sugar are
necessary to synthesize amino acids, and plants process an intricate regulatory
machinery to coordinate carbon (C) and nitrogen (N) assimilation, thus we analyzed
whether transcript of key genes in C/N assimilation (i.e. Glutamate Receptor 1.1
(AtGLR 1.1), GS (Glutamine Synthetase) and GS2 (Glutamine Synthetase 2) [55], [56] was regulated by
higher concentration of sugar (or regulated by IM enantioselectively). We observed
that the transcript of these three genes did not change significantly by the
treatment of either R- or S-IM (Figure S3),
which meant sugar accumulation caused by IM did not regulate gene transcription in
C/N assimilation enantioselectively. This result also suggested that the mechanisms
by which sugars influence plant development and gene expression are complicated, and
multiple sugar-response pathways and molecules actually being involved in the
mechanisms might be not known in all cases.In summary, as a chiral herbicide, IM affected Arabidopsis growth in an
enantioselective manner. Doubtless, R-IM had a stronger herbicidal
effect than S-IM. R-IM inhibited ALS activity that
resulted in a decrease in the synthesis of various amino acids; it stimulated ROS
formation, yet it decreased antioxidant gene expression and their enzymes
activities, resulting in the disruption of membrane structure. Furthermore, another
main cause of the enantioselective phytotoxicity that was observed for
R-IM was a strongly disturbed carbohydrate utilization, which
resulted in the almost complete cessation of plant growth.
Materials and Methods
Chemicals and Reagents
The racemic imazethapyr mixture (98% purity) was kindly provided by
Shenyang Research Institute of Chemical Industry (Shenyang, China). Solvents
used in the IM separation were HPLC-grade from Tedia (Fairfield, OH, USA).
Enantiomers were separated according to Lin et al [12]. The imazethapyr enantiomers
or racemic solutions were dissolved in acetone, with a final solvent
concentration of 0.05% (v/v) for each experimental solution and the
control.
Plant materials, root length analysis and water content measurements
A. thaliana (ecotype Columbia [Col]) seeds were
provided by Prof. Jirong Wang (National Laboratory of Plant Molecular Genetics,
Institute of Plant Physiology and Ecology, Chinese Academy of Sciences). Seeds
were sterilized with ethanol (75%) for 1 minute (min), extensively washed
with distilled water and then sterilized with HgCl (0.1%) for 15 min.
Sterilized seeds were vernalized at 4°C room for 2 days, and then germinated
on agar plates with MS medium (supplemented with 30 g L−1
sucrose) and different concentrations of IM enantiomers or racemate in a culture
room, equipped with cool-white fluorescence lights (approximately 300
µmol/m2/s) at a constant temperature of 25±0.5°C
and a 12-hour (h) light/12-h dark cycle. Triplicate cultures were prepared for
each treatment, every replicate contained at least five plantlets, and samples
were taken after three and four weeks for RNA or enzyme extraction. The relative
inhibition rate of root elongation caused by the IM enantiomers and racemate was
determined the second week and calculated as previously reported [4]. The plantlets
were dried at 95°C for 1 h to measure the water content (WC) by the
following equation: WC
(%) = , where
presents the average of the fresh weight and
presents the dry weight. Three replicates were used for
each treatment; every replicate contained five plantlets. According to the
results of relative inhibition rate, 2.5 µg L−1 of IM
enantiomers were selected in the following experiments.
ALS activity measurements in vitro and the amino acid content
analysis
Protein was extracted from four-leaf-stage plantlet tissue (5 g) without IM
exposure. Tissue was frozen with liquid nitrogen and ground to a fine powder
using pestle in the buffer containing 100 mM potassium phosphate buffer (pH
7.5), 1 mM sodium pyruvate, 5 mM MgCl2, 0.5 mM
thiamine-pyrophosphate, 10 µM FAD and 10% (v/v) glycerol. Crude
enzyme fraction was mixed with 50 and 500 µg L−1 (final
concentrations) and reacted at 37°C for 90 min, and ALS activity measure was
according to the method of Laplante et al [57].Arabidopsis plantlets were collected after four weeks of IM exposure for amino
acid measurement. Samples were; three replicates were used in each treatment.
Approximately 300 mg of fresh plantlets were hydrolyzed in 5 ml of 6 N HCl under
vacuum in an ampulla tube for 24 h at 110°C. The suspension was then
filtered and evaporated under vacuum. The solid residue was dissolved in 2 ml of
deionized water and evaporated twice again. The final residue was dissolved in
10 ml of 0.01 N HCl and filtered with a 0.45-µm filter membrane for the
quantification of amino acids using an L-8800 automatic amino acid analyzer
(Hitachi, Japan).
Superoxide radical and hydrogen peroxide staining
The nitroblue tetrazolium (NBT) staining method of Rao and Davis (1999) was
modified for the in situ detection of superoxide radicals [58]. After 4 weeks of IM exposure,
the treated and control plantlets were immersed with a solution containing
NaN3 (10 mM) and NBT (0.1% w/v) at 80°C for 20 min,
the stained plantlets were bleached in 75% ethanol solution at 80°C
for ∼5 min. Superoxide radical (O2
.−) was
visualized as a blue color produced by NBT precipitation. Superoxide radical
quantification was according to the method of Myouga et al [59]. H2O2
accumulation in plants was visualized by 3, 3′-diaminobenzidine (DAB)
staining, according to the method of Thordal-Christensen et al [60]. The plantlets were immersed in 1.25 mg
ml−1 DAB, incubated on an orbital shaker for 18 h and then
bleached in 95% (v/v) ethanol for 10 to 40 min to remove the chlorophyll.
DAB is rapidly absorbed by plant tissue and is polymerized locally in the
presence of H2O2 to yield a visible brown color.
Subcellular structure detection by transmission electron microscopy
For microscopic analysis, samples of the control and 4-week IM-treated plantlets
were fixed and embedded, according to previous reports [61]. For transmission electron
microscopy (TEM), ultra-thin sections (70–90 nm) were prepared using a
Reichert Ultracut ultramicrotome, stained with uranyl acetate followed by lead
citrate and observed in a JEM-1230 microscope (Japan JEOL).
Measurement of starch and sugar
For the measurement of starch and sugar, leaves were harvested at specified time
points of the diurnal cycle from control and IM-exposed plants. Leaves were
transferred to 80% ethanol and incubated in a boiling-water bath for 3
min (repeated three times) to remove pigments for starch measurement. Starch was
digested with amyloglucosidase and α-amylase and then assayed for glucose
[62].
Another part of leaves were boiled in water for 10 min and ground using pestle
for sugar measurement. Supernatant was filter through 0.45 µm filter
membrane and measured using high performance ion chromatography (ICS-3000,
Dionex).
RNA extraction, reverse transcription and real-time PCR analysis
A. thaliana tissues were collected and ground in liquid nitrogen
to extract the RNA, according to the manufacturer's instructions
(RNAiso™ Reagent, TaKaRa, Dalian, China). Reverse transcription (RT) was
carried out using a reverse transcriptase kit (Toyobo, Tokyo, Japan); real-time
PCR was performed with an Eppendorf MasterCycler® ep RealPlex4
(Wesseling-Berzdorf, Germany). Three Fe-SOD genes (FSD1, FSD2, and FSD3), three
Cu/ZnSOD genes (CSD1, CSD2, and CSD3), one MnSOD gene (MSD1), one CAT gene
(CAT), six ascorbate peroxidase genes (APX1 through 6) and eight glutathione
peroxidase (GPX1 through 8) were selected and the primer pairs for each are
listed in Table
S1. The following PCR protocol was used with two steps: one
denaturation step at 95°C for 1 min and 40 cycles of 95°C for 15 s,
followed by 60°C for 1 min. Actin 2 was used as a housekeeping gene to
normalize the expression profiles.
Enzyme extraction and analysis
To extract antioxidant enzymes, A. thaliana plantlets were
ground with 1.5 ml of 20 mM phosphate buffer (pH 7.4) in an ice bath. The
homogenate was centrifuged at 10,000 g for 10 min at 4°C to obtain the
supernatant used for assaying enzyme activities and MDA levels. The activity of
SOD, CAT, and the level of MDA were determined as described previously [63]. APX enzyme
was extracted and measured according to the method of Sun et al [64]. One unit of
APX was defined as the amount of enzyme oxidizing one nmol of ascorbate per min.
GPX activity was measured according to the GPX kit (Jiancheng Biotech., NanJing,
China).
Data analysis
Data are presented as mean ± standard error of the mean (SEM) and tested
for statistical significance using the analysis of variance, which was performed
with the StatView 5.0 program. Values were considered significantly different
when the probability (p) was less than 0.05 or 0.01.Plants harvested at the end of the light and dark periods were stained
for the presence of starch with iodine after 8 to 28 days of IM
exposure.(TIF)Click here for additional data file.The effect of IM enantiomers on the gene expression of DSP4 in
after 4 weeks
of exposure. ** represents a statistically significant
difference when compared to that of the control
(p<0.01). # represents a statistically significant
difference when compared to S-IM-exposed plants
(p<0.05).(TIF)Click here for additional data file.The effect of IM enantiomers on the gene expression of AtGLR 1.1, GS
and GS2 in
after
4 weeks of exposure. Different letter represents a statistically
significant difference between them (p<0.05).(TIF)Click here for additional data file.The sequences of primer pairs used in real-time PCR.(PDF)Click here for additional data file.
Authors: Lubomir N Sokolov; Jose R Dominguez-Solis; Anne-Laure Allary; Bob B Buchanan; Sheng Luan Journal: Proc Natl Acad Sci U S A Date: 2006-06-13 Impact factor: 11.205