Literature DB >> 21563955

Detection of the macrolide-efflux protein A gene mef(A) in Enterococcus faecalis.

Karin Schwaiger1, Christina Hölzel, Johann Bauer.   

Abstract

The mef(A) gene codes for an efflux protein that conveys resistance to 14- and 15-membered macrolides. Enterococci are emerging pathogens, as well as indicator and reservoir bacteria that are known to have a strong tendency to acquire resistance genes. A total of 485 Enterococcus faecalis strains of porcine (n = 239) and human origin (n = 246) were screened for the presence of the mef(A) gene by using polymerase chain reaction. In total, 29 E. faecalis of porcine (n = 10) and human (n = 19) origin were positive for the presence of the mef(A) gene. Most of the mef(A)-containing strains were isolated from fecal samples of healthy individuals; only one strain originated from a stool sample of a diseased pig. To our knowledge, this is the first report on the occurrence of the mef(A) gene in E. faecalis apart from mating experiments. The main clinical relevance of this study is that donor E. faecalis might transfer the mef(A) gene to recipients that are usually combated with macrolides. Hence, the role of E. faecalis as a resistance reservoir with respect to limited treatment options are a cause for concern.

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Year:  2011        PMID: 21563955     DOI: 10.1089/mdr.2010.0192

Source DB:  PubMed          Journal:  Microb Drug Resist        ISSN: 1076-6294            Impact factor:   3.431


  6 in total

1.  Metagenomics of antimicrobial and heavy metal resistance in the cecal microbiome of fattening pigs raised without antibiotics.

Authors:  Paiboon Tunsagool; Wuttichai Mhuantong; Sithichoke Tangphatsornruang; Nutthee Am-In; Rungtip Chuanchuen; Taradon Luangtongkum; Gunnaporn Suriyaphol
Journal:  Appl Environ Microbiol       Date:  2021-02-05       Impact factor: 4.792

2.  Insusceptibility to disinfectants in bacteria from animals, food and humans-is there a link to antimicrobial resistance?

Authors:  Karin Schwaiger; Katrin S Harms; Meike Bischoff; Petra Preikschat; Gabriele Mölle; Ilse Bauer-Unkauf; Solveig Lindorfer; Sandra Thalhammer; Johann Bauer; Christina S Hölzel
Journal:  Front Microbiol       Date:  2014-03-18       Impact factor: 5.640

3.  Prevalence of an Intestinal ST40 Enterococcus faecalis over Other E. faecalis Strains in the Gut Environment of Mice Fed Different High Fat Diets.

Authors:  Beatriz Sánchez; Antonio Cobo; Marina Hidalgo; Ana M Martínez-Rodríguez; Isabel Prieto; Antonio Gálvez; Magdalena Martínez-Cañamero
Journal:  Int J Mol Sci       Date:  2020-06-18       Impact factor: 5.923

Review 4.  Unraveling the Role of Vegetables in Spreading Antimicrobial-Resistant Bacteria: A Need for Quantitative Risk Assessment.

Authors:  Christina Susanne Hölzel; Julia Louisa Tetens; Karin Schwaiger
Journal:  Foodborne Pathog Dis       Date:  2018-11       Impact factor: 3.171

5.  Investigation of Meat from Ostriches Raised and Slaughtered in Bavaria, Germany: Microbiological Quality and Antimicrobial Resistance.

Authors:  Philipp-Michael Beindorf; Oksana Kovalenko; Sebastian Ulrich; Hanna Geißler; Rüdiger Korbel; Karin Schwaiger; Samart Dorn-In; Irene Esteban-Cuesta
Journal:  Biology (Basel)       Date:  2022-06-29

6.  Diversity of Antimicrobial Resistance and Virulence Determinants in Pseudomonas aeruginosa Associated with Fresh Vegetables.

Authors:  Kashina Allydice-Francis; Paul D Brown
Journal:  Int J Microbiol       Date:  2012-11-20
  6 in total

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