Literature DB >> 21537429

Mediterranean diet and diabetes prevention: Myth or fact?

Christina-Maria Kastorini1, Demosthenes B Panagiotakos.   

Abstract

Type 2 diabetes is a major, non-communicable disease with increasing prevalence at a global level. Therefore, in order to prevent this condition action should be taken regarding the modifiable factors that influence its development - lifestyle and dietary habits. As the Mediterranean dietary pattern has beneficial effects on both human health and regarding the development and treatment of type 2 diabetes, promoting adherence to this pattern is of considerable public health importance.

Entities:  

Keywords:  Mediterranean diet; Nutrition; Type 2 diabetes

Year:  2010        PMID： 21537429      PMCID： PMC3083888          DOI： 10.4239/wjd.v1.i3.65

Source DB:  PubMed          Journal:  World J Diabetes        ISSN： 1948-9358


  22 in total

1.  Prevalence of diabetes among men and women in China.

Authors:  Wenying Yang; Juming Lu; Jianping Weng; Weiping Jia; Linong Ji; Jianzhong Xiao; Zhongyan Shan; Jie Liu; Haoming Tian; Qiuhe Ji; Dalong Zhu; Jiapu Ge; Lixiang Lin; Li Chen; Xiaohui Guo; Zhigang Zhao; Qiang Li; Zhiguang Zhou; Guangliang Shan; Jiang He
Journal:  N Engl J Med       Date:  2010-03-25       Impact factor: 91.245

2.  A Mediterranean and a high-carbohydrate diet improve glucose metabolism in healthy young persons.

Authors:  F Pérez-Jiménez; J López-Miranda; M D Pinillos; P Gómez; E Paz-Rojas; P Montilla; C Marín; M J Velasco; A Blanco-Molina; J A Jiménez Perepérez; J M Ordovás
Journal:  Diabetologia       Date:  2001-11       Impact factor: 10.122

Review 3.  The Mediterranean diets: What is so special about the diet of Greece? The scientific evidence.

Authors:  A P Simopoulos
Journal:  J Nutr       Date:  2001-11       Impact factor: 4.798

Review 4.  Genes, environment, and interactions in prevention of type 2 diabetes: a focus on physical activity and lifestyle changes.

Authors:  Lu Qi; Frank B Hu; Gang Hu
Journal:  Curr Mol Med       Date:  2008-09       Impact factor: 2.222

5.  Adherence to a Mediterranean diet and glycaemic control in Type 2 diabetes mellitus.

Authors:  K Esposito; M I Maiorino; C Di Palo; D Giugliano
Journal:  Diabet Med       Date:  2009-09       Impact factor: 4.359

6.  Adherence to Mediterranean diet and risk of developing diabetes: prospective cohort study.

Authors:  M A Martínez-González; C de la Fuente-Arrillaga; J M Nunez-Cordoba; F J Basterra-Gortari; J J Beunza; Z Vazquez; S Benito; A Tortosa; M Bes-Rastrollo
Journal:  BMJ       Date:  2008-05-29

7.  Adherence to a Mediterranean-type diet and reduced prevalence of clustered cardiovascular risk factors in a cohort of 3,204 high-risk patients.

Authors:  Ana Sánchez-Taínta; Ramón Estruch; Mónica Bulló; Dolores Corella; Enrique Gómez-Gracia; Miquel Fiol; Jaime Algorta; María-Isabel Covas; José Lapetra; Itziar Zazpe; Valentina Ruiz-Gutiérrez; Emilio Ros; Miguel A Martínez-González
Journal:  Eur J Cardiovasc Prev Rehabil       Date:  2008-10

8.  The diet and 15-year death rate in the seven countries study.

Authors:  A Keys; A Menotti; M J Karvonen; C Aravanis; H Blackburn; R Buzina; B S Djordjevic; A S Dontas; F Fidanza; M H Keys
Journal:  Am J Epidemiol       Date:  1986-12       Impact factor: 4.897

9.  Weight loss with a low-carbohydrate, Mediterranean, or low-fat diet.

Authors:  Iris Shai; Dan Schwarzfuchs; Yaakov Henkin; Danit R Shahar; Shula Witkow; Ilana Greenberg; Rachel Golan; Drora Fraser; Arkady Bolotin; Hilel Vardi; Osnat Tangi-Rozental; Rachel Zuk-Ramot; Benjamin Sarusi; Dov Brickner; Ziva Schwartz; Einat Sheiner; Rachel Marko; Esther Katorza; Joachim Thiery; Georg Martin Fiedler; Matthias Blüher; Michael Stumvoll; Meir J Stampfer
Journal:  N Engl J Med       Date:  2008-07-17       Impact factor: 91.245

Review 10.  The environment within: how gut microbiota may influence metabolism and body composition.

Authors:  A Vrieze; F Holleman; E G Zoetendal; W M de Vos; J B L Hoekstra; M Nieuwdorp
Journal:  Diabetologia       Date:  2010-01-26       Impact factor: 10.122
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  11 in total

1.  Relationships of the Mediterranean dietary pattern with insulin resistance and diabetes incidence in the Multi-Ethnic Study of Atherosclerosis (MESA).

Authors:  Eunice E Abiemo; Alvaro Alonso; Jennifer A Nettleton; Lyn M Steffen; Alain G Bertoni; Aditya Jain; Pamela L Lutsey
Journal:  Br J Nutr       Date:  2012-08-30       Impact factor: 3.718

2.  Lifecourse socioeconomic position and diabetes incidence in the REasons for Geographic and Racial Differences in Stroke (REGARDS) study, 2003 to 2016.

Authors:  Kimberly D Martin; Gloria L Beckles; Chengyi Wu; Leslie A McClure; April P Carson; Aleena Bennett; Kai McKeever Bullard; M Maria Glymour; Fred Unverzagt; Solveig Cunningham; Giuseppina Imperatore; Virginia J Howard
Journal:  Prev Med       Date:  2021-10-18       Impact factor: 4.018

3.  Comparative effect of two Mediterranean diets versus a low-fat diet on glycaemic control in individuals with type 2 diabetes.

Authors:  A Lasa; J Miranda; M Bulló; R Casas; J Salas-Salvadó; I Larretxi; R Estruch; V Ruiz-Gutiérrez; M P Portillo
Journal:  Eur J Clin Nutr       Date:  2014-02-12       Impact factor: 4.016

4.  Dietary patterns and odds of Type 2 diabetes in Beirut, Lebanon: a case-control study.

Authors:  Farah Naja; Nahla Hwalla; Leila Itani; Maya Salem; Sami T Azar; Maya Nabhani Zeidan; Lara Nasreddine
Journal:  Nutr Metab (Lond)       Date:  2012-12-27       Impact factor: 4.169

5.  How dietary patterns could have a role in prevention, progression, or management of diabetes mellitus? Review on the current evidence.

Authors:  Zahra Maghsoudi; Leila Azadbakht
Journal:  J Res Med Sci       Date:  2012-07       Impact factor: 1.852

6.  Diet quality is associated with reduced risk of hypertension among Inner Mongolia adults in northern China.

Authors:  Xuemei Wang; Aiping Liu; Maolin Du; Jing Wu; Wenrui Wang; Yonggang Qian; Huiqiu Zheng; Dan Liu; Xi Nan; Lu Jia; Ruier Song; Danyan Liang; Ruiqi Wang; Peiyu Wang
Journal:  Public Health Nutr       Date:  2019-11-05       Impact factor: 4.022

Review 7.  The prevention and control the type-2 diabetes by changing lifestyle and dietary pattern.

Authors:  Mohammad Asif
Journal:  J Educ Health Promot       Date:  2014-02-21

Review 8.  Food pattern, lifestyle and diabetes mellitus.

Authors:  Sara Rahati; Mansour Shahraki; Golnaz Arjomand; Touran Shahraki
Journal:  Int J High Risk Behav Addict       Date:  2014-03-10

9.  Barriers and Strategies to Lifestyle and Dietary Pattern Interventions for Prevention and Management of TYPE-2 Diabetes in Africa, Systematic Review.

Authors:  Hirut Bekele; Adisu Asefa; Bekalu Getachew; Abebe Muche Belete
Journal:  J Diabetes Res       Date:  2020-07-11       Impact factor: 4.011

10.  Association of Dietary Patterns and Type-2 Diabetes Mellitus in Metabolically Homogeneous Subgroups in the KORA FF4 Study.

Authors:  Nina Wawro; Giulia Pestoni; Anna Riedl; Taylor A Breuninger; Annette Peters; Wolfgang Rathmann; Wolfgang Koenig; Cornelia Huth; Christa Meisinger; Sabine Rohrmann; Jakob Linseisen
Journal:  Nutrients       Date:  2020-06-05       Impact factor: 5.717
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