Literature DB >> 21536451

Testing differences in proportions.

Murray J Fisher1, Andrea P Marshall, Marion Mitchell.   

Abstract

This paper is the sixth in a series of statistics articles recently published by Australian Critical Care. In this paper we explore the most commonly used statistical tests to compare groups of data at the nominal level of measurement. The chosen statistical tests are the chi-square test, chi-square test for goodness of fit, chi-square test for independence, Fisher's exact test, McNemar's test and the use of confidence intervals for proportions. Examples of how to use and interpret the tests are provided. Crown
Copyright © 2011. Published by Elsevier Ltd. All rights reserved.

Mesh:

Year:  2011        PMID: 21536451     DOI: 10.1016/j.aucc.2011.01.005

Source DB:  PubMed          Journal:  Aust Crit Care        ISSN: 1036-7314            Impact factor:   2.737


  4 in total

1.  Mild cognitive impairment and structural brain abnormalities in a sexagenarian with a history of childhood traumatic brain injury.

Authors:  John Darrell Van Horn; Andrei Irimia; Carinna M Torgerson; Avnish Bhattrai; Zachary Jacokes; Paul M Vespa
Journal:  J Neurosci Res       Date:  2017-05-20       Impact factor: 4.164

2.  Evaluation of an On-Demand Mental Health System for Depression Symptoms: Retrospective Observational Study.

Authors:  Sarah Kunkle; Manny Yip; Watson Ξ; Justin Hunt
Journal:  J Med Internet Res       Date:  2020-06-18       Impact factor: 5.428

3.  Neonatal care during the COVID-19 pandemic - a global survey of parents' experiences regarding infant and family-centred developmental care.

Authors:  Johanna Kostenzer; Julia Hoffmann; Charlotte von Rosenstiel-Pulver; Aisling Walsh; Luc J I Zimmermann; Silke Mader
Journal:  EClinicalMedicine       Date:  2021-08-06

4.  Concurrent wasting and stunting among children 6-59 months: an analysis using district-level survey data in Mozambique.

Authors:  Tomás Zaba; Joel Conkle; Mara Nyawo; Dorothy Foote; Mark Myatt
Journal:  BMC Nutr       Date:  2022-02-18
  4 in total

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